Sweet Apples's

11out of11

Reviews

All-American Hamburgers

Posted by LAURIE  

These are some good burgers! We skipped brushing them with barbecue sauce while grilling. The taste is outstanding! — Sweet Apples Jan 18, 2008

Recipe #177373

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Pan Release, Professional Pan Coating (Better Than Pam Spray!)

Posted by KITTENCAL  

This stuff really does work! I used it for some brown and serve rolls and they came out so easily. I like to use a paper towel to grease the pans. Thanks! — Sweet Apples Dec 15, 2007

Recipe #78579

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Rustic Country Bread

Posted by Gingerbear  

This is a yummy chewy bread. I used cornmeal instead of smolina flour. It was very easy to make and the whole family loved it. It reminds me of a sourdough bread. This makes a very large loaf. — Sweet Apples Nov 19, 2007

Recipe #73671

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Lite or Light Pumpkin Chocolate Chip Muffins

Posted by Marg (CaymanDesigns)  

These muffins were good. I made half a batch because I had l cup of pumpkin that I needed to use. The half batch made 48 pretty little mini muffins. Thanks! — Sweet Apples Nov 16, 2007

Recipe #2509

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Candy-Coated Popcorn (Summer Fair Popcorn)

(2 people found this helpful) Posted by Kim1  

Delicious! Be careful, this popcorn is addictive. — Sweet Apples Nov 6, 2007

Recipe #34909

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Pumpkin Coffee Cake

Posted by carol murray  

This cake is pretty good. Unlike many cakes, it's much better completely cooled than warm. I prefer to eat my pumpkin pie separate from my coffee cake so I probably won't make this again. — Sweet Apples Nov 6, 2007

Recipe #43936

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Mexican Veggie or Chip Dip

Posted by Darlene Summers  

Yummy dip! And very simple to stir up. We ate it with veggies. Thanks! — Sweet Apples Nov 6, 2007

Recipe #17499

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Elvis Presley's Favorite Whipping Cream Pound Cake

(1 person found this helpful) Posted by 1Steve  

This is a wonderful pound cake!It's alot like my recipe for cream cheese pound cake. I greased and floured my bundt pan and after baking it, I cooled it for 20-30 minutes like some other reviewers suggested...it stuck! Next time I'll cool it for... — Sweet Apples Nov 6, 2007

Recipe #36806

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S'mores Bars

Posted by CoffeeMom  

These bars are excellent! I think they're best when they've cooled for only about an hour but my children thought they were at least as good the next day. I used semi sweet chocolate chips (that's all I had on hand). For the second baking time I... — Sweet Apples Nov 6, 2007

Recipe #169114

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Swedish Apple Cake

(1 person found this helpful) Posted by Dwynnie  

This is a delicious cobbler! We enjoyed it warm out of the oven with ice cream. I used about 4 1/2 cups of apples,omitted the nuts and added 1/2 tsp. of baking powder. I baked it in an 8x8 pan. My husband was especially impressed. His exact... — Sweet Apples Nov 6, 2007

Recipe #258860

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Oatmeal Chocolate Chip Bars

(1 person found this helpful) Posted by Sharon123  

These are good bars. I did make several changes--I used corn syrup, 1 cup of regualr oatmeal and 2 cups quick cooking oats, and only 1 cup of chocolate chips. I think I'll only use 1/2 tsp of salt next time; it's plenty salty. I baked it in a... — Sweet Apples Oct 17, 2006

Recipe #83806

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