RiBigMouth's

78out of78

Reviews

Lemon Ricotta Cookies With Lemon Glaze

Posted by Chef # 151744  

I need to try this recipe, its the same one on the Food Network by: Giada De Laurentiis. I'll have to bake these soon! — RiBigMouth Sep 15, 2009

Recipe #256844

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Hello Dollies

(3 people found this helpful) Posted by Karen=^..^=  

I've had this recipe for years from my grandmother we call them Congo bars. These are my favorite bar cookie!!!!!! ***Update 9-9-09*** My daughter loves these so for her first day of 10th grade I made her these. They came out great, the only... — RiBigMouth Sep 9, 2009

Recipe #33869

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The Bestest Belgian Waffles

Posted by Marie  

This is my first attempt at waffles, I have a pizzelle/waffle iron and my kids helped make these. Instead of vanilla extract I used maple extract and it tasted good. After putting the batter in on the maker I sprinkled some cinnamon/sugar on it.... — RiBigMouth Mar 31, 2009

Recipe #63071

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The Best Chili You Will Ever Taste

Posted by AmandaAOates  

I don't even like chili but my son wanted it so I made this he loved it, and I ate it and enjoyed it myself. Will make this again!! — RiBigMouth Feb 1, 2009

Recipe #73166

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Onion Parmesan Roasted Red Potatoes

(1 person found this helpful) Posted by TheDancingCook  

This was good, a little too much oil. Ididn't have any fresh parmesan cheese will add it next time. Husband loved it. Thanx!! — RiBigMouth Jan 18, 2009

Recipe #26210

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Chicken Noodle Soup

Posted by Kevin Young  

This was a great chicken noodle soup. It was my first attempt at making my own noodles. I added carrots & celery, used boneless chicken breast cut up in cubes. I didn't add the butter to omit some of the extra fat my family enjoyed this. I will... — RiBigMouth Jan 11, 2009

Recipe #29006

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Chili's Boneless Buffalo Wings--Copycat

(1 person found this helpful) Posted by dayla  

I made this for my husband tonight and he ate it all up. I fried the chicken breast, I doubled the sauce and baked it for 8 minutes. Thank you this will be my go to buffalo chicken recipe. — RiBigMouth Jan 11, 2009

Recipe #52064

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Basic Machine French Bread

Posted by rickv  

I made this in my Bread Machine and it was great! Thanx, I will make this again. — RiBigMouth Jan 11, 2009

Recipe #46501

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Caramel Popcorn (not too sweet or sticky)

Posted by ciao  

This is awesome!! I'm adding this as my yearly food gift baskets that I make for 10 different families. I did burn the first batch so I made 3 other batches that I cooked for less time and was perfect!! Thank you Ciao!! — RiBigMouth Dec 23, 2008

Recipe #57591

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Chocolate Oatmeal Chippers

Posted by Kim D.  

I made these cookies for my work Halloween party and they all went. They were better warm, and the kids loved them. — RiBigMouth Nov 1, 2008

Recipe #61599

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Classic Apple Pie

(1 person found this helpful) Posted by Dancer^  

This is the first time I've made an apple pie before. Like other reviewers I cut the cinnamon down, to 2.5 tsp, I used some lemon juice not zest since we don't care for it. The crust came out well, but my rolling job wasn't the best. It smelled... — RiBigMouth Oct 26, 2008

Recipe #2537

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Edna's Apple Crumble (Aka. Apple Crisp)

Posted by 1Steve  

I doubled up on the recipe since I was making a smaller one for my in-laws using a smaller dish. Next time I will triple since we like the crumble on top. I will add more oats and as other reviewers mentioned more cinnamon!! I ate this on coffee... — RiBigMouth Oct 23, 2008

Recipe #82925

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The Ultimate Manhattan Clam Chowder

Posted by DeSouter  

I made this tonight with 2 cans of chopped clams and a 1/2 of cup of clam juice with 2.5 cups of water. I didn't add green peppers since I don't like them with chowder nor did I add the bacon. I added some thawed precooked shrimp and let it... — RiBigMouth Oct 19, 2008

Recipe #103345

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Oatmeal Raisin Cookies

(1 person found this helpful) Posted by Bev  

These were very good, I did add the cinnamon however I only had 1 cup of raisins so to get my son to eat it I added 1/2 cup of chocolate chips. It worked he's eating it. The reason why I gave it only 3 stars is the cookie was crunchy not chewy... — RiBigMouth Sep 6, 2008

Recipe #35813

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Smoothie

Posted by NancyLee  

This was very good I doubled the recipe for my daughter and I to have. I liked that it had honey in it. I used frozen mixed berries and added 2 ice cubes to thicken it. We both had it for breakfast. Thanx NancyLee will make again. — RiBigMouth Aug 24, 2008

Recipe #21661

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Vegemite on Toast

Posted by Chef floWer  

My employee brought this in one day and told me I had to try it. I'm from Rhode Island and have never tried anything like this before and nor will I ever. You must require a taste for this. — RiBigMouth Jul 20, 2008

Recipe #204570

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Steak Marinade

Posted by LuuvBunny  

I added some red wine & dried onion flakes to strip steaks marinated for only 3 hours for Fathers Day and everyone RAVED about it. I tripled the recipe and used lite soy. This is a KEEPER. Thanx LuuvBunny — RiBigMouth Jun 15, 2008

Recipe #66648

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Bread Pudding in the Microwave

Posted by Lennie  

I used hamburger buns and it worked out well.. I also added cinnamon and diced golden apples. I didn't use the brown sugar but white and it tasted good, it's not exactly as my grandmothers recipe which I'm still waiting for from her LOL, but it'll... — RiBigMouth Jun 4, 2008

Recipe #28954

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Bruschetta Chicken

Posted by Rhonda *J*  

I have this recipe in my Taste for Home cookbook. I made this last night after skimming through the book. I did make some substitutes. Ran out of garlic, so I used garlic powder, I grated Asiago cheese instead of Parmesan, used dry basil since I... — RiBigMouth Jun 4, 2008

Recipe #63477

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Garlic Potatoes

Posted by Miss Erin  

These were yummy!!! I used 3/4 of butter and could've used less. I added a 1/2 sliced spanish onion which tasted great with it will add a full one next time. However mine took longer to cook, dont know why. I will make this again, my family did... — RiBigMouth May 1, 2008

Recipe #13380

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