D's Darling's

32out of32

Reviews

Wonderful Salsa

(1 person found this helpful) Posted by Jazze22  

A friend of mine told me to try this recipe after she found it and made it. She said it was REALLY good. After making the first batch, my husband went out and picked more tomatoes to make another one. The name of this salsa fits it perfectly, it... — D's Darling Jul 17, 2007

Recipe #9272

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Strawberries & Cream Bread (Strawberry or Blueberry)

(1 person found this helpful) Posted by NcMysteryShopper  

Absolutely delicious bread! I have made this recipe not only for my family but have sent it as bread and muffins with my husband to work for his techs. I used both of the splenda blends (sugar and brown sugar) and light sour cream. I have already... — D's Darling Jul 16, 2007

Recipe #121490

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Almond Peach Muffins

Posted by Courtly  

I have made this recipe three different times using frozen peaches. Each time I have gotten requests to make more! Thank you for sharing this recipe. I have already added it to my recipe book. — D's Darling Jul 16, 2007

Recipe #118883

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Anson County Chicken Stew (Crock Pot)

(2 people found this helpful) Posted by Fauve  

I made this stew for my mother and she loved it. My mother has end stage renal disease and is a Dysphagia II patient, this stew is perfect for her. I cut the salt content down by using only salt free cans of corn, mushrooms and butter plus the... — D's Darling Jul 16, 2007

Recipe #45556

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Hot Buttered Garlic Noodles

(1 person found this helpful) Posted by Meldar12  

We had these last night as a side dish. A very simple and quick recipe to make. I did add an extra clove of garlic and sprinkled fresh grated parmesan cheese on top. I'll be making these again. I think they would be easy enough for me to prepare... — D's Darling Oct 18, 2006

Recipe #129971

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Ground Turkey Chili

Posted by Grooved Pavement  

This was a different chili recipe for us to try and we loved it! I used ground turkey breast and Yuengling's Black and Tan beer, plus we sprinkled extra sharp cheddar on top. Already have this saved to my cookbook and plan on making it again next... — D's Darling Oct 18, 2006

Recipe #158567

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Banana Nut Bread

Posted by AlabamaGirl71  

I made two loaves, one for us and one for my DH to take to work (someone asked if I would make some banana nut bread). Everyone loved it! This is already saved to my cookbook. Thanks for a really great recipe! — D's Darling Oct 15, 2006

Recipe #50386

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Brussels Sprouts With Bacon and Apple

(1 person found this helpful) Posted by Ingy  

This was a wonderful recipe for brussel sprouts (one of my favorite veggies). I fixed this tonight for supper using granny smith apples. Everyone loved it. I already have this saved to my cookbook. Thanks for such a great recipe. — D's Darling Oct 9, 2006

Recipe #184255

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Spiced Cauliflower With a Kick

Posted by Dancer^  

Usually we just steam our cauliflower, but last night after having found this recipe I decided to try it. Glad I did. Everyone liked it, especially my "I'm not hungry ever" DM, she asked for more! I did add about a teaspoon sugar but think that... — D's Darling Oct 9, 2006

Recipe #107959

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Fantastic Apricot Chicken

(2 people found this helpful) Posted by Ben Ross  

This recipe is so easy and really rather quick. Very good served over brown rice. Will be making this one again. — D's Darling Oct 9, 2006

Recipe #14836

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Venison Stir-Fry

Posted by DiB's  

We had this for lunch today. A very quick and easy recipe to make. It was served over brown rice and everyone liked it. — D's Darling Oct 7, 2006

Recipe #16124

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Simple Steamed Broccoli

(1 person found this helpful) Posted by Marg (CaymanDesigns)  

We love steamed broccoli. I have been using this recipe ever since finding it. Definitely no salty flavor to the food, which makes me happy. Thanks for this recipe. — D's Darling Oct 4, 2006

Recipe #186365

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Beef and Bean Burritos

Posted by KelBel  

This was a hit with my family tonight. We didn't add any extras to it either. I served this with Chili Rice. Already have this saved to my cookbook as it's going to be made again. Thanks for a great recipe. — D's Darling Oct 1, 2006

Recipe #131176

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Chili Rice

Posted by Donna  

This is a great recipe, I served it tonight with Beef and Bean Burritos and everyone in my family loved this meal. I have to confess that I didn't exactly make it low fat. I used extra sharp cheddar and low fat sour cream. I... — D's Darling Sep 29, 2006

Recipe #53135

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Cranberry Chicken

Posted by Chef PotPie  

This is another one I have saved to my cookbook. A very easy recipe to make and the chicken was very tender and juicy. I fixed this last night for supper and everyone loved it. I'll definitely be making this again and maybe try the whole cranberry... — D's Darling Sep 28, 2006

Recipe #157875

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Pumpkin Pie Cake

(1 person found this helpful) Posted by Stacky5  

Absolutely wonderful! This is an easy recipe to make and the cook time was right on the dot for my oven. I used pecans, personal preference for me. Already have this saved to my cookbooks. The only problem I have with this recipe is keeping my... — D's Darling Sep 26, 2006

Recipe #187381

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Pumpkin Bread

(3 people found this helpful) Posted by *OzMan*  

I baked this bread today and almost didn't have any left after my DS started eating it! Everyone in the family loves it. The only change I made was to leave out the raisins, I never have liked them very much. The house smelled like Thanksgiving... — D's Darling Sep 25, 2006

Recipe #185712

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Grilled Eggplant

Posted by ratherbeswimmin'  

I was looking for a recipe for grilling eggplants. I really wasn't sure about this one but I am so glad I tried it. After one bite, DH told me to go back to the road side stand and buy all their eggplants. It is that good! Needless to say, this is... — D's Darling Sep 17, 2006

Recipe #30004

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Gram's Baked Chicken

Posted by MommasLittleWitch  

We had this the other night. Very good!! I used cream of mushroom soup. Have already got this in my cookbook as this will be made again. — D's Darling Sep 15, 2006

Recipe #167942

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Unknownchef86's Green Tomato or Zucchini Relish

Posted by UnknownChef86  

Oh this is really good tasting!! We used green tomatoes and had to substitute with more red peppers since we only had 3 green ones. This recipe made 21 pints for us. I have already put this in my Canning Cookbook as we will definetly be making... — D's Darling Sep 9, 2006

Recipe #170443

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