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PapaDragon's

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Posted between November 13, 2008 and November 25, 2009

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Soy Balsamic Ginger Sauce

Posted by Nose  

Great base but found it lacking in the ginger dept......could be the powdered instead of fresh I used. I also added a tbsp of sugar and 1/2 tsp of salt, but we use a lower sodium soy sauce. Next time I'm trying fresh root. A splash of liquid... — PapaDragon Nov 13, 2008

Recipe #103773

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