Swan Valley Tammi's

174out of175

Reviews

Pumpkin Cream Cheese Muffins

Posted by spatchcock  

Yum, yum, yum, yum, YUMM!!! Awesome muffins! My cream cheese mixture was a little too thin and didn't sink into the muffin batter, but rather spread out overtop and I was a little worried, but they still came out wonderful, moist, delicious, and... — Swan Valley Tammi Nov 10, 2009

Recipe #74401

select

Yummy Pumpkin Pie Bars

Posted by Barb Gertz  

DELICIOUS! I, too, wouldn't hesitate to add a bit more sugar, although it was great as written. I will be making this for two Thanksgiving potlucks this weekend!! — Swan Valley Tammi Oct 7, 2009

Recipe #45397

select

Libby's Famous Pumpkin Pie

Posted by KatieMom84  

Awesome! Just like my mom's!! Made pumpkin pie for the first time ever tonight using this recipe and one of the many packages of pumpkin puree in my freezer. Hubby (the pumpkin pie connoisseur at our house!) told me I could DEFINITELY make it... — Swan Valley Tammi Oct 3, 2009

Recipe #101104

select

Chocolate Chip Oatmeal Cookies

Posted by AmeriCanHen  

I have a very similar recipe ~ mine calls for just 2 c. brown sugar (no white) and 3/4 c. coconut. DELICIOUS and soft and wonderfully gooey right out of the oven!!! — Swan Valley Tammi Sep 17, 2009

Recipe #261205

select

Hamburger Noodle Stroganoff

Posted by Mrs. M  

I have this exact recipe in a small, coil-bound Campbell's Soup recipe book and it's a regular favourite around our house. Quick, easy, and comforting! I usually add some minced garlic to the frying beef and then a generous splash of... — Swan Valley Tammi Sep 17, 2009

Recipe #370531

select

Tuna Noodle Casserole

Posted by SandieTX  

One of our favourites ~ and a nice alternative to tuna casseroles with lots of cheese and/or topped with chips. So glad it's already here!! — Swan Valley Tammi Aug 31, 2009

Recipe #259338

select

Cinnamon Biscuits

Posted by Marg (CaymanDesigns)  

YUM!!! Made these for breakfast this morning on the spur of the moment and they were a hit. These will definitely be made again and again! Nice and quick. — Swan Valley Tammi Aug 19, 2009

Recipe #91791

select

Zucchini Casserole

(1 person found this helpful) Posted by Divinemom5  

This was delicious! I found the Bisquick added more sweetness than I would have liked, so next time I'll either increase the salt or make my own biscuit mix to use. Great recipe! Update Aug 13/09: made this using normal baking powder biscuit... — Swan Valley Tammi Aug 13, 2009

Recipe #11467

select

One and One Casserole

Posted by ugogirl  

I made this tonight using ground venison, about a cup of chopped onion, and a couple cloves of minced garlic. I pre-cooked the beef and rice and only added about a 1/4 cup water to the casserole when assembling and also threw in about 1/2 c. of... — Swan Valley Tammi Aug 11, 2009

Recipe #108339

select

Grandmas Sloppy Joes

Posted by ~*Miss Diggy*~  

Awesome. Normally, I'm not a fan of the brown sugar/vinegar/ketchup/mustard idea with meat, but for whatever reason I keep making these!!! I added a couple of glugs of Diana's Original barbecue sauce and subsituted some of the tomato sauce with... — Swan Valley Tammi Aug 8, 2009

Recipe #32522

select

Sour Cream Chive Bread (Bread Machine)

(1 person found this helpful) Posted by Kim127  

Just found this same recipe in an old TOH magazine I picked up at a garage sale. Tried it this afternoon ~ DEEEELICIOUS!!! Oh my goodness, it was all I could do to keep from eating half the loaf!! I'd recommend that the water and milk be warmer... — Swan Valley Tammi Aug 5, 2009

Recipe #62910

select

Chunky Pecan Pie Bars

Posted by Theresa/ Thunderbird  

Tried these last week and they sure disappeared in a hurry!! Next time I might even dare to try them without the chocolate chips! — Swan Valley Tammi Aug 4, 2009

Recipe #47172

select

Tuna-Macaroni Salad with Cheese

Posted by bert  

Awesome tuna/pasta salad!!! I didn't have sweet pickles or fresh onion, so I just subbed 3/4 c. sweet relish and 2 T. dry, minced onion and it was wonderful. Will definitely make this again!! — Swan Valley Tammi Jul 10, 2009

Recipe #31940

select

Beans and Wieners Under Cornbread

Posted by MarieAlice  

This should so totally be called "Redneck Corndog Casserole!" Hubby wasn't home when I made it, but the girls loved it and I enjoyed it, too. I like the suggestion of adding a bit of cheddar to the cornbread and I'll probably increase the green... — Swan Valley Tammi Jun 30, 2009

Recipe #85477

select

Mars Bars Rice Krispies Squares (No-Bake)

Posted by KITTENCAL  

I've had virtually the same recipe (mine calls for 3 cups of Rice Krispies) in my card box for a while and finally tried it tonight. Wow. DANGEROUS. Just a little bit sure satisfies the ol' cravings!! Now if only I could limit myself to a little... — Swan Valley Tammi Jun 13, 2009

Recipe #72608

select

Hash Brown Potato Casserole

Posted by ARicePatty  

I'm glad this recipe is here ~ saves me from typing it out! I use cream of mushroom soup instead of cream of chicken, but other than that, this recipe is one of my husband's favourite ways to eat potatoes. — Swan Valley Tammi Jun 13, 2009

Recipe #337490

select

New Orleans Double-chocolate Praline-fudge Cake

Posted by Dreamgoddess  

OH. MY. GOODNESS. I've had this recipe in my "to try" list ever since I joined Zaar three years ago and I finally tried it for a small party I hosted this weekend for my parents' 40th anniversary. WOW. DEEEELICIOUS! And having made it once now... — Swan Valley Tammi Jun 1, 2009

Recipe #119449

select

Quick Soft Breadsticks

Posted by LoveBakedIn  

YUM! Considering I'm a complete novice at making bread from scratch, these turned out wonderfully!! Served with Easy Black Bean Soup for a delicious meal! — Swan Valley Tammi May 24, 2009

Recipe #71360

select

Easy Black Bean Soup

Posted by tessamami  

My daughter brought home a book from the library that talked about "Mud Soup" and gave a recipe at the back. It's a little plainer than this one and used dry beans soaked overnight first. I added added the garlic and cumin this recipe calls for... — Swan Valley Tammi May 24, 2009

Recipe #59796

select

Stir-Fried Asian Style Broccoli

Posted by Bayhill  

YUMM!!! Substituted Splenda for the sugar, but left as is otherwise. Delicious! I used 4 c. frozen broccoli and cauliflower florets and everyone but my 4-yr old had seconds and thirds. Will definitely be using this glaze recipe for stir-fries... — Swan Valley Tammi Apr 20, 2009

Recipe #210676

select