mazee's

14out of14

Reviews

Chicken Burgers

Posted by ratherbeswimmin'  

I loved this recipe It made me want to eat 2 burgers. I use breadcrubs/ crackers. more dry onoin mix more garlic. Loved it — mazee Jun 19, 2008

Recipe #40400

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Cranberry Pumpkin Bread

Posted by LikeItLoveIt  

My mother made me make several batches of this to give as gifts in the mini pans (only took 35 min). I also used 2 cups of fresh pumpkin puree. The second batch I also put some nutmeg in there. — mazee Nov 10, 2007

Recipe #13090

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Traditional Chiles Rellenos

Posted by Chef #328154  

This recipe was just perfect. My family loved it. I also made homemade enchilada sauce to put on top. — mazee Nov 10, 2007

Recipe #181981

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Zucchini Quiche

(1 person found this helpful) Posted by Bergy  

To make it low fat I used egg beaters, skim milk, and half and half for cream. It was wonderful. — mazee Jul 15, 2007

Recipe #13160

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Thai Zucchini

(1 person found this helpful) Posted by Miss Annie  

I thought it was a great dish I would make this again. I made it a main dish by adding chicken and onions. But when you do that you have to add more spices. Wonderful — mazee Jun 30, 2007

Recipe #19012

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Zucchini Cobbler

(2 people found this helpful) Posted by Teah English  

My mother tried it and loves it just as I do — mazee Jun 30, 2007

Recipe #9795

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Pickled Beets

(1 person found this helpful) Posted by Tara  

I loved these and I used spenda for the sugar for health nuts just as wonderful — mazee Jan 1, 2007

Recipe #31560

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Peach Salsa

Posted by William (Uncle Bill) Anatooskin  

I let my family have some and the ate the whole jar and asked where was more in one sitting. Wonderful — mazee Jan 1, 2007

Recipe #30555

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Rouladen

Posted by wildheart  

My husband loved this recipe and has been bugging me to make it again. I like the recipe as well. — mazee Jan 1, 2007

Recipe #52151

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Dilly Pickles

Posted by CountryLady  

" I put alot of garlic in them and they are wonderful. The only thing is I'm going to use just a little less Salt next time. But. I just opened one of the jars yesterday and I can't stay out of them. Starting another batch! — mazee Jan 1, 2007

Recipe #69817

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Pickled Garlic with Hot Pepper

(3 people found this helpful) Posted by Bergy  

I gave this to my mother for mothers Day. When she tasted it she demanded the recipe. Bad thing is she is a dental Hygienenist and eats them on her lunch break. — mazee Aug 23, 2006

Recipe #13126

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Sweet Pickled Cherry Tomatoes

(1 person found this helpful) Posted by NoraMarie  

Good tasting but only put a few holes in the cherr tomatoes — mazee Aug 9, 2006

Recipe #6970

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Sweet Cherry Chutney

Posted by DiB's  

Easy to make and taste wonderful — mazee Aug 9, 2006

Recipe #10161

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Zucchini-Pepper Relish

(1 person found this helpful) Posted by MaeEast  

It was wonderful. and I would use the shredding disc to make it more uniform. Making the rinsing and draining of the veggies easier. I think it would also be wonderful over grill chicken — mazee May 31, 2006

Recipe #71659

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