sydsmama's

181out of181

Reviews

Crock Pot Potato Chowder

(1 person found this helpful) Posted by stacylu  

'06: We loved this!! Took to a friend's house for dinner last weekend and everyone loved it! I used 1/3 less fat cream cheese and it does take a while to melt. Topped each bowl with cheddar jack cheese, bacon and green onions. Yum!! Making again... — sydsmama Nov 10, 2009

Recipe #50144

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Alton Brown's Baked Brown Rice

Posted by Seedbeads  

This is a great way to cook brown rice, have made a few times and love it. Have also used olive oil and broth with great results. Thank-you! — sydsmama Nov 10, 2009

Recipe #177017

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Brownie Trifle

Posted by Mirj  

Took to a BBQ, and came home with an empty bowl. Really great, everyone loved it. I added a little Kahlua to the pudding, used lite cool whip and skim milk, and sprinkled brownie crumbs on top. Thank-you! — sydsmama Jun 7, 2009

Recipe #16028

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Chili's Margarita Grilled Chicken and Belinda's Mexican Rice

Posted by Belinda in Austin, TX  

This was really good. A quick and easy meal. The chicken was very tender, I will add a little extra seasoning next time. I added some minced garlic before adding the rice to the pot. Served with a mexican bean salad and really enjoyed, thank-you! — sydsmama May 24, 2009

Recipe #209210

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Pork Chops O'brien

(1 person found this helpful) Posted by angel in training  

This was great comfort food. I left out the French-fried onions, and don't think the recipe lacked any flavor. I cut my chops in half and still had to cook them an extra 20 minutes. Next time I will leave off the extra cup of cheese at the end, it... — sydsmama Apr 28, 2009

Recipe #11116

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Cabbage for Those Who Dislike Cabbage

(2 people found this helpful) Posted by Lennie  

Very good! Went great with corned beef on St. Patty's Day, but will also be great throughout the year! Thank-you! — sydsmama Mar 23, 2009

Recipe #18816

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Fettuccine Alfredo With Chicken

(1 person found this helpful) Posted by senseicheryl  

I thought this was great! My daughter had a friend over and they both loved it. I doubled the recipe (but not the chicken) and added a package of sliced mushrooms. Will make again, thank-you! — sydsmama Mar 23, 2009

Recipe #323694

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The Best Chicken Tortilla Soup

Posted by Jill4man  

So yummy! I skipped the large tomatoes and used parsley instead of cilantro, used the chipotle tabasco, but not the chipotle peppers. I topped with cheese, avocado, tortilla strips, and a squeeze of lime. Served with tortilla chips. Delish!... — sydsmama Mar 23, 2009

Recipe #104086

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Panera's Cream Cheese Potato Soup

Posted by Shawn H  

Really great, an easy alternative to my favorite crockpot potato soup. I used southwestern frozen potatoes, 1/3 less fat cream cheese, and only about 1/8 tsp red pepper, topped with cheddar, bacon and green onions. Very yummy, thank-you! — sydsmama Jan 27, 2009

Recipe #150863

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Copycat Green Giant Niblets Corn in Butter Sauce

Posted by Karen=^..^=  

Really good. I made it for X-Mas dinner and my family really like it, thank-you! — sydsmama Jan 10, 2009

Recipe #26306

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Amish Baked Oatmeal

Posted by Shari2  

Really great! My daughter liked it with cold milk and bananas, we liked it warmed up. Will definately make again, thank-you. — sydsmama Jan 6, 2009

Recipe #30954

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Lemony Chicken & Orzo

Posted by lvlrs_l3urnside  

This was a nice change for chicken. Very easy to make and the only thing I did different was to use 1 can of green beans, instead of 8 oz. fresh. Thank-you! — sydsmama Oct 29, 2008

Recipe #322752

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Our Baby Back Ribs

(1 person found this helpful) Posted by WiGal  

These turned out really good. I used Kraft spicy honey and the meat just fell of the bone. Thank-you! — sydsmama Oct 28, 2008

Recipe #303147

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Candy Corn Snack Mix

(1 person found this helpful) Posted by lazyme  

This is a great snack mix and went over well at a Halloween party. I also added candy pumpkins. Thank-you! — sydsmama Oct 28, 2008

Recipe #319764

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Parmesan Pepper Rice Pilaf

(1 person found this helpful) Posted by JillAZ  

Really yummy! I used a long grain rice, vegetable broth, and just a shake of the pepper flakes. I also added garlic to the oil, and used shredded parmesan cheese. We really like it, and will definately make again, thank-you! — sydsmama Oct 15, 2008

Recipe #84873

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Crock Pot Chicken Cacciatore

Posted by Tish  

Very good. I used boneless, skinless chicken breasts and cooked about 5-6 hours on low. I left out the green peppers (hubby doesn't like), used celery salt and half the regular salt. Went well over linguini. I think I would add a little sugar next... — sydsmama Oct 14, 2008

Recipe #41685

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My Mom's Beer Muffins

Posted by ICook4danny&Puddin  

Very good, quick and easy! I added in a little shredded cheese and brushed butter on top when they came out of the oven. Great for dipping in Jan's Comforting, YUMMY but Naughty Chicken Wild Rice Soup . Thank-you! — sydsmama Sep 25, 2008

Recipe #302508

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Pizza Pasta Casserole

Posted by Domestic Goddess  

Very good! I had pre-cooked ground beef w/onion in the freezer, so it was a quick, easy meal. Thank-you! — sydsmama Sep 18, 2008

Recipe #55439

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Zucchini Bread

Posted by Sackville  

I made muffins instead, and they turned out great. I made 12 regular and 24 mini with mini chocolate chips. I didn't use nuts. So easy and so good, thank-you! — sydsmama Sep 16, 2008

Recipe #17123

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Banana Chocolate Chip Muffins (Light)

Posted by Redsie  

These are really great, quick and easy! I just used a spatula instead of a mixer and stirred all together in one bowl, and they came out great. I used the sour cream and mini choc. chips. Have made twice, and will keep making them, thank-you! — sydsmama Sep 16, 2008

Recipe #179045

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