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VegJen's

11out of11

Reviews

Posted between February 27, 2007 and November 22, 2009

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Amish Friendship Bread 1965

Posted by andypandy  

A friend gave me some starter and I didn't have pudding mix. I didn't have enough oats, so I used half oats and half wheat germ and also used wheat germ instead of the white sugar in the topping since we like things less sweet. In the batter, I... — VegJen Nov 8, 2009

Recipe #80457

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Spicy Carrot and Zucchini Bhaji

Posted by I'mPat  

Great flavor! I followed the baking suggestion, but baked mine for about 30 min. (in a 10" pan). — VegJen May 4, 2009

Recipe #344072

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Exotic Nile River Split Pea Soup

(1 person found this helpful) Posted by Sharon123  

Delicious! I also had a problem getting the split peas soft. Based on the other reviews, I soaked them for 15 hours and allowed over 2 hours for simmering, and still they had a slight crunch to them by the time we gave up and ate. Could the... — VegJen Sep 11, 2008

Recipe #52782

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Crunchy Mexicorn Salad

(1 person found this helpful) Posted by Lakerdog2  

This is a delicious change of pace from the usual cucumber recipes! I didn't have mexicorn or green onions, so i omitted those and used frozen corn. I also added a splash of lime juice. — VegJen Sep 1, 2008

Recipe #318193

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Roasted Vegetable Fajitas

(1 person found this helpful) Posted by Aunt Cookie  

A friend made this for us and it was so good I had to add the recipe to my cookbook. She substituted the corn from 2 ears for the jicama and served it with seasoned black beans. Yum! — VegJen May 26, 2008

Recipe #177067

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Ginger Oat Cookies (no White Sugar Added)

(1 person found this helpful) Posted by Auntie J  

I made the pumpkin/applesauce variation in a 9x9 pan. I'm always seeking yummy recipes with minimal amounts of healthier sweeteners, so I wanted to love this simple, easy, quick recipe. The prep time was far less than 10 minutes for me! It has... — VegJen Apr 11, 2008

Recipe #120753

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Caramelized Butternut Squash

Posted by Pianolady  

I omitted the sugar and used garlic butter instead of regular butter. It was the yummiest squash I've ever eaten! — VegJen Feb 28, 2008

Recipe #106627

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Spinach Bean Burgers

(1 person found this helpful) Posted by DbKnadler  

Quick, easy, and full of good stuff! Unfortunately, I couldn't taste it because of a cold, so my rating is based on my family's review. — VegJen Feb 16, 2008

Recipe #282862

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Quinoa and Barley Breakfast Porridge

(2 people found this helpful) Posted by MathMom.calif  

I made this in the crockpot with some changes, and need to adjust it some more, but it's just the change from oatmeal I was looking for! My crockpot cooks in about half the time many recipes call for, so I set it up on a timer to cook for 4 hours... — VegJen Jan 17, 2008

Recipe #223591

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Yellow Split Pea Dal

Posted by Kimke  

Our family loves a certain red lentil dal recipe, but I wanted to try a new split pea dish. This recipe was voted even better than our old standby, and it seems pretty forgiving. I was in a hurry, so I kept the heat on the split peas a bit... — VegJen Sep 11, 2007

Recipe #64224

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