amiec91699's

36out of36

Reviews

Slow Cook Down Home Pork Chops and Gravy

(1 person found this helpful) Posted by buttercup0009  

My BF absolutely loved this recipe. I really liked it too, but I prefer a little more flavor. The 2nd time I made it I added a little white wine and it gave it just the kick I was looking for. Thanks for posting, will make again and again! — amiec91699 Sep 24, 2008

Recipe #45940

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Split Pea Soup (Crock Pot) - Dairy Free

Posted by Chelle_N  

Creamy, smooth and delicious!!! Absolutely loved it! Will make again. I cooked for 4 hours on low and 4 hours on high like other members suggested, and it turned out perfect!!! Thanks for posting!! — amiec91699 Aug 27, 2008

Recipe #99103

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Steak Marinade

Posted by LuuvBunny  

Great!! Made the steak very tender!!! Will use again! update made this again with t-bone steaks. This is a wonderful marinade. It makes the steaks very tender and savory without overpowering the flavor of the meat. — amiec91699 Aug 14, 2008

Recipe #66648

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Homemade Dog Biscuits

(2 people found this helpful) Posted by Shannon Phaeton  

My dogs loved these!!! I don't feel so bad giving these treats to them more often because I know exactly whats in them. Just be careful of what baby food you choose. Gerber incorporates onion powder in many of their varieties, and dogs CANNOT... — amiec91699 Aug 7, 2008

Recipe #70776

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Creamy Cajun Chicken Pasta

Posted by Lorac  

This was absolutely wonderful. I followed the recipe as stated, except I added some cornstarch to thicken it up a little. All my boyfriend could say during dinner was "Wow, this is delicious (about 10 times)" This was a hit in my family!!... — amiec91699 Aug 5, 2008

Recipe #39087

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Velvety Beef Stroganoff

Posted by Julesong  

The sauce in this recipe was awesome. I think next time I will use less sour cream, as one and a half cups was a little much. The beef didn't turn out velvety though. Maybe it was the cut of meat I used. I used a NY strip steak. Otherwise, it... — amiec91699 Aug 4, 2008

Recipe #27204

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Earth Friendly All Purpose Cleaner

Posted by Deely  

This stuff works so well and its safe for my pets. I will continue to use this. Makes my bathroom sparkle and its so inexpensive. My only complaint is that my boyfriend can't stand the smell of vinegar. Oh well. — amiec91699 Aug 3, 2008

Recipe #135802

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Pasta Puttanesca ( the Madame's Pasta )

Posted by Pot Scrubber  

WOW!! This was so delicious! I had to stop myself from eating the whole batch! I only changed a couple things: I didn't have any anchovy paste so I left it out, while it was cooking I mushed up the tomatoes really well to make it more like a... — amiec91699 Aug 3, 2008

Recipe #176435

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Ground Beef Gyros

Posted by Cyrene  

These were really good. And the cucumber sauce was GREAT. I think I might have overcooked the beef though, it was tough. Otherwise, great version of gyros — amiec91699 Aug 3, 2008

Recipe #30081

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Awesome Baked Pork Chops

Posted by yooper  

YUM! These were so moist and flavorful. The gravy turned out awesome! I will make these again and again! They were so easy!!! — amiec91699 Aug 3, 2008

Recipe #34499

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Oven Fried Chicken With Honey Butter Sauce I

Posted by Dreamgoddess  

I wasn't a big fan of this. There was too much butter. I think it overpowered the dish. Also, i didn't get a very crispy skin on the chicken. But the pan was a mess. I still can't get it clean. The chicken was however very moist. — amiec91699 Aug 3, 2008

Recipe #39652

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Homemade Dog Food

Posted by SouthernSusie  

My dogs LOVED this!!! I have a black lab with a sensitive stomach (she has to be on expensive prescription dog food). I mix 1 cup of this food, and 1 cup of her normal dog food, and she loves it! Better yet, its cheaper than the prescription... — amiec91699 Aug 3, 2008

Recipe #250094

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Special Roasted Veggies!

(2 people found this helpful) Posted by Auntie Jan  

Wow!!! I omitted the zucchini cuz I didn't have any, but these veggies are AWESOME! I used parm instead of mozzerella like some others and these veggies were perfectly seasoned and tender! Will make often! — amiec91699 Jun 19, 2008

Recipe #24213

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Spanish Chicken & Rice Bake

Posted by Aroostook  

My BF LOVED this meal, he ate the entire batch in one night. I enjoyed it as well. I followed the recipe as the instructions stated, and I had to bake it much longer that the time listed. It was in the oven for 1 hour and 20 minutes. Next time... — amiec91699 May 18, 2008

Recipe #31516

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Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

Posted by KITTENCAL  

The breading on this was very tasty and the chicken was tender. I used very thick chicken breasts and I thought that the chicken lacked some flavor. All in all a very good recipe and flavor combination, but next time I will marinate the chicken. — amiec91699 May 18, 2008

Recipe #82102

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Delicious Fried Chicken Breast

Posted by KITTENCAL  

YUM!! This was so tender and juicy. I didn't have Old Bay seasoning so I just used seasoning salt. It came out perfect!! Thanks for posting! — amiec91699 May 18, 2008

Recipe #135894

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Hooters Buffalo Wings

(4 people found this helpful) Posted by Todd Wilbur  

YUM! I made them with boneless skinless chicken breasts cut into chunks, and I used Frank's Red Hot Sauce. Couldn't be better. Thanks for posting!! — amiec91699 Apr 5, 2008

Recipe #3603

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Finger Lickin Good BBQ Sauce

(1 person found this helpful) Posted by Dana-MMH  

Really great flavor in this BBQ sauce. However, I made the mistake of pureeing the onions in the sauce, which totally ruined the texture of the sauce. Next time, I will strain the onions out of it. Otherwise, really good. — amiec91699 Mar 24, 2008

Recipe #19023

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Yummy Low-Fat Mac & Cheese

Posted by Absolutely Bananas  

This was very tasty, but a little dry. (However, fresh out of the oven it looked so creamy and good!) I didn't get to try it fresh out of the oven, but I had it reheated in the microwave. Very good for lowfat mac and cheese, but it doesn't reheat... — amiec91699 Mar 20, 2008

Recipe #222560

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Apple Crisp

(1 person found this helpful) Posted by MaeEast  

Very buttery, and delicious! I used Granny Smith apples. Will make again and again! — amiec91699 Mar 16, 2008

Recipe #62698

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