NovemberSong's

7out of7

Reviews

Meatloaf Parmesan

Posted by LMillerRN  

Made this for dinner last night and it was great! Went great with the spaghetti, and was even better with a couple of slices of Texas Toast on the side!!Thanks for the great recipe, and thanks for being such a great wife!! — NovemberSong May 4, 2008

Recipe #151518

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Bourbon Chicken

Posted by LinMarie  

My wife (Lmillerrn) fixed this the other night, and it is fantastic! She usually cooks great meals as is, but this one was exemplary! I took the leftovers (not much after our boys had their fill)to work the next day! — NovemberSong Aug 31, 2007

Recipe #45809

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Creole Chicken Fricassee

Posted by LMillerRN  

Loved this recipe, even if you were too sick to eat it yourself! Very good,and easy enough for a guy like me to make!! I did not add the parsnips or carrots though, and I dont think it made much of a difference in the taste. — NovemberSong Feb 10, 2007

Recipe #154845

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Stress Free Potato Soup

Posted by LMillerRN  

Wonderful recipe! Really easy to make! Thanks for the recipe!1 If you ever want to get rid of that goofy husband of yours, look me up!! — NovemberSong Jan 27, 2007

Recipe #130767

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Wonderful Chili

(1 person found this helpful) Posted by Graybert  

Followed this recipe except for the green chillis and celery and it was great! Probably some of the best chilli I've ever had. Just enough spice to make it lively,not offensive or toungue numbing at all (after all, whats the point of food if its... — NovemberSong Oct 8, 2006

Recipe #21296

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Herb Crusted Pork Tenderloin

Posted by Marie  

I cooked this recipe for my wife,and she loved it! If I had known how tasty and easy this was to make, I would have invited my in-laws over to marvel at my "culinary prowess". Very simple instructions, and aside from having to let mine cook an... — NovemberSong Jun 4, 2006

Recipe #72135

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chicken enchiladas

Posted by LMillerRN  

I absolutely, positively love this recipe! one of my all time favorites!! Every time my wife asks what i want for dinner, this pops into my head at some point, and I usually push it back down, so I dont burn her out on making these. Dang... — NovemberSong May 9, 2006

Recipe #67757

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