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GIAD's

31out of31

Reviews

Posted between August 12, 2006 and November 26, 2009

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Buffalo Chicken Tenders With Blue Cheese Coleslaw

Posted by Sandi (From CA)  

Hey - Shouldn't you reveal that you got this recipe from CHOW.com!?!?! That's where I found it and tried it. Outstanding! I baked my tenders instead of frying - less guilt. — GIAD Dec 8, 2008

Recipe #211445

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Maple-Pecan Glazed Salmon

Posted by Lori Jones  

WONDERFUL and EASY! — GIAD Dec 8, 2008

Recipe #48757

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Chicken Pasta Milano

Posted by AlabamaGirl71  

This one needed a littl help. I used a traditional carbonara sauce with egg, milk and PARMESAN cheese and everything else you have in this recipe. — GIAD Dec 8, 2008

Recipe #50385

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Slow Cooker Char Siu Pork Roast

(1 person found this helpful) Posted by Ridgely  

VERY tasty! I wanted a lttle more sauce, but didn't want to water it down so I just added 1/4 Cup Rice Vinegar, 1 Tbsp Corn Starch and 1 Tbsp of Sugar. Thanks for sharing! I took a picture too - they're great wrapped in a tortilla with jasmine rice. — GIAD Dec 8, 2008

Recipe #212975

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French Dip Roast Beef Sandwiches

Posted by Karen=^..^=  

This is really a great EASY recipe. I throw mine in the crockpot. Comes out PERFECT every time! — GIAD Sep 30, 2008

Recipe #28341

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Kramer Chicken Piccata With Tarragon

Posted by DragonFly2  

Tarragon is so subtle but makes all the difference in the WORLD. It's my secrect weapon - no one can figure out what makes this dish so DELISH! — GIAD Sep 30, 2008

Recipe #105597

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Maple & Mustard Glazed Pork Roast

Posted by Christmas Carol  

So easy and such a HIT around the holidays. I put a bunch of sweet potatoes around mine while it roasts. — GIAD Sep 30, 2008

Recipe #99775

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Dad's Best Brisket

(1 person found this helpful) Posted by ratherbeswimmin'  

Wonderful recipe! I threw mine in a crock pot and let 'er rip. We use Sweet Baby Ray's BBQ sauce in Chicago - it's a home town thing! — GIAD Sep 30, 2008

Recipe #26337

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Caribbean Chicken

Posted by Lvs2Cook  

This marinade is OUTSTANDING. I used it on pork chops. — GIAD Sep 30, 2008

Recipe #116639

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Spinach and Shrimp Miso Soup

(1 person found this helpful) Posted by ellie_  

This was great! — GIAD Sep 30, 2008

Recipe #99214

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Mango Pork Fajitas With Chipotle Sour Cream

Posted by KITTENCAL  

I forgot to rate this last summer. We LOVED it. Mangos and Chipotle cream - Genius! Kittencal - you're one of my favorite recipe makers. If something looks good and it's from you - I know the recipe will be spot on - THANK YOU! — GIAD Sep 30, 2008

Recipe #80417

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The Big Kahlua Vanilla Cookies

Posted by KITTENCAL  

YUM! These are big AND DELICIOUS! My second batch I added a few less of the white choc. chips. — GIAD Sep 30, 2008

Recipe #69498

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MALTED MILK Chocolate Chip Cookies - WOW!

(1 person found this helpful) Posted by WJKing  

These were so nice and chewy, I had a lot of Hershy's kisses left over and thought I could run them through my Robo Coup to cut them up smaller for these cookies - WRONG. Almost ruined the blades. But the cookies were sure DELICIOUS! ps. I did add... — GIAD Sep 30, 2008

Recipe #61728

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Kato's Spicy Beef Tenderloin

(1 person found this helpful) Posted by Baby Kato  

WOW! What a marinade - as you can see by the photo I sliced up my beef and cooked it in the marinade, added just 1 Tbsp of cornstarch and some veggies. ATTENTION: You do NOT want to waste one drop of this marinade - it IS that GREAT! — GIAD Sep 28, 2008

Recipe #205934

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Grilled Greek Chicken

Posted by Caroline Cooks  

Refreshing, delicious, packed with flavor and heart healthy! I serve it with an Orzo Pasta Salad using the same marinade ingredients for the dressing and adding some feta, kalamata olives and red onions. — GIAD Sep 25, 2008

Recipe #181838

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Key Lime White Chocolate Chippers

(1 person found this helpful) Posted by grandma2969  

I make these in my store all the every summer and everyone LOVES them. Sorry i didn't rate them last year when I discovered your recipe. — GIAD Sep 25, 2008

Recipe #126000

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Fragrant Moroccan Beef, Date, Honey and Prune Tagine - Crock Pot

(2 people found this helpful) Posted by French Tart  

Excellent crock pot dish! I didn't even bother with frying thins up first - just threw it all in the pot and called it a day. Thanks for sharing! — GIAD Jan 21, 2008

Recipe #191946

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Grilled Greek Style Chicken Pitas

Posted by LAURIE  

Simple and delicious! — GIAD Apr 8, 2007

Recipe #170857

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Peanut Sesame Noodles

Posted by PaulaG  

I had to double the peanut butter and still thought it was too acidic. There was no need for the honey with the Jif pbutter because it already has a lot of suger. Still searching for that perfect peanut sauce. — GIAD Apr 8, 2007

Recipe #165449

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Grilled Tenderloin of Beef with Horseradish sauce

Posted by DiB's  

Positively scrumptious! Even without the hickory chips. — GIAD Apr 8, 2007

Recipe #16397

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