Mel B.'s

20out of20

Reviews

Summer Squash Saute

Posted by greyghost  

I was looking for a new way to make squash and this sounded good and I thought I would like it. I did not know that I would LOVE it! I used a combo of squash and zucchini from our garden. It sounds so simple, but I couldn't get over how great... — Mel B. Jul 8, 2008

Recipe #39488

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Cilantro Cream For Fish Tacos

Posted by Bev  

Delicious! Really makes the fish taco. I even used this on steak fajitas I made and it was great!! — Mel B. Jun 24, 2008

Recipe #31384

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Alton Brown's Baked Brown Rice

Posted by Seedbeads  

Okay I must have done something terribly wrong. The flavor is great but my rice was not done. I did cut in half so maybe I made an error. I will definitely try again. I LOVE Alton =) Update - I tried this again and it was great!! Don't know what... — Mel B. Nov 13, 2007

Recipe #177017

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Chicken a La King

Posted by Manami  

I have made this twice, following the recipe exactly, and it is great! My 17 month old loves it, too =) I always like recipes that do not used canned soups. — Mel B. Oct 25, 2007

Recipe #176295

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Bruschetta Chicken Bake

Posted by Fluffy  

I have seen this recipe a lot and often with high ratings so I tried it. Unfortuntely we did not like this at all. I will say that we are not fans of Stove Top on it's own and this dish didn't change that for us. The easy prep was very... — Mel B. Jan 21, 2007

Recipe #100078

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Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)

Posted by KITTENCAL  

Wow - the chicken is great all by itself! The sauce gives it that extra zing. I love the flavor of the dijon on the chicken. — Mel B. Jan 9, 2007

Recipe #129345

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Chicken Lazone

(1 person found this helpful) Posted by Luby Luby Luby  

We loved this! SO easy and SO fast, too. I cook a lot of chicken and while I like chicken it tends to be bland but not this dish! Great flavor. Will definitely be making this again. I won't change a thing. — Mel B. Dec 4, 2006

Recipe #65768

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Beef Stew

(1 person found this helpful) Posted by Mary Leverington  

Yum. Yum. Yum! The stew was GREAT! I did use the worcestershire and peas. I also added Kitchen Bouquet browning sauce. I thought I would freeze what we didn't eat (only 2 of us) but we ate it all over a couple of days! I served with crusty... — Mel B. Nov 10, 2006

Recipe #42730

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Chicken Parmesan

(1 person found this helpful) Posted by MizzNezz  

Yum. Yum. Yum! Love this dish. The butter is sooo good and gives the chicken that extra flavor. I used a jar of spaghetti sauce; 1/2 for the chicken, the other 1/2 tossed with the side of spaghetti noodes. Great! Tender chicken, perfect... — Mel B. Oct 28, 2006

Recipe #19135

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Classic Baked Spaghetti

(1 person found this helpful) Posted by AngelaTN  

This is the only way I make spaghetti now. I really love adding cumin and chili powder to the sauce to give it a "southwestern" flavor. Also like using a cheddar-jack mix. — Mel B. Oct 25, 2006

Recipe #32731

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Cilantro-Lime Rice

Posted by RecipeMonster  

I LOVE making rice this way and I'm not even a big fan of cilantro. But it's GREAT here! Really goes great with marinated grilled flank steak! — Mel B. Oct 25, 2006

Recipe #179537

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Interesting Crock Pot Chicken

(4 people found this helpful) Posted by Manda  

I really liked this a lot. Next time, though, I will add only 1 pkg of dry ranch mix. Was really overpowering with 2 and extremely salty - and I love salt! Will definitely make again with 1 packet. — Mel B. Oct 25, 2006

Recipe #26845

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Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

Posted by KITTENCAL  

This has become one of my favorite chicken dishes! I would suggest pounding the breasts if they are very thick... this will give more coating goodness in each bite =) Also needed more salt for our taste, but that is a matter of preference. — Mel B. Oct 25, 2006

Recipe #82102

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MaMa's Supper Club Tilapia Parmesan

Posted by Crabbycakes  

This is AWESOME! Nothing else to say =) Will definitely keep this one. — Mel B. Oct 25, 2006

Recipe #53914

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Easy and Tasty Barbecue Chicken Sandwiches in the Crock Pot

(1 person found this helpful) Posted by Kree  

Very good and VERY easy! Definitely dependent on great bbq sauce. Even better with pork! — Mel B. Oct 25, 2006

Recipe #95569

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Breakfast Casserole

(2 people found this helpful) Posted by MizzNezz  

I really liked this, but unfortunately my overnight guests were not crazy about it. If you're funny about texture, this is probably not the dish for you. Can be a bit mushy. Maybe not so much milk next time? — Mel B. Oct 25, 2006

Recipe #32445

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Portuguese Tomato Rice

(2 people found this helpful) Posted by SouthernBell2627  

I LOVE this recipe! I did use canned whole tomatoes and cut them up. I really like this as a side with any mexican dish; tacos, enchiladas, etc. I hate using boxed rice mixes. This is so much better and doesn't take much more time to make! — Mel B. Oct 25, 2006

Recipe #154101

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Country Fried Steak

Posted by Sue L  

Very good! I love country fried steak. I used seasoned salt for the flour mixture for more spice and flavor. For those who said the gravy was a bit bland, the key to good pan gravy like this is a good bit of salt. Really will bring out the... — Mel B. Oct 25, 2006

Recipe #36023

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Pork Chops Yum-Yum

Posted by Brad Beckwith  

These are awesome!! Nothing more to say. Will definitely make again! Flavor reminds me of Asian BBQ. Also, very very tender!! — Mel B. Sep 19, 2006

Recipe #95222

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Chicken, Broccoli and Rice Casserole

Posted by Therese Crosby  

YUM! Very easy to make, too. I did leave out the 'shrooms, as I'm not a fan. The garlic really sets this one aside from the rest. Will definitely make this again. — Mel B. Apr 11, 2006

Recipe #8486

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