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Panthur's

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Reviews

Posted between April 10, 2006 and November 25, 2009

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Low Carb 3 Minute Chocolate Cake

Posted by Mercy  

Good for something in 3 minutes! Better with almond flour than with soy, I just wish it had a little more chocolate flavor. — Panthur Nov 8, 2009

Recipe #119950

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Recipe #36550

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Eggs in a Cloud

Posted by ellie3763  

My husband made this for me one morning and it was delicious. A bit of work but quite tasty, and looked very nice too! — Panthur Nov 1, 2009

Recipe #388920

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Pork Scaloppine With Wild Mushrooms

(1 person found this helpful) Posted by Derf  

My hubs and I both enjoyed this diabetic-friendly recipe. It smells really strong when the sauce is cooking but tastes good. — Panthur Oct 23, 2009

Recipe #38418

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Cinnabon Cinnamon Rolls

Posted by Lightly Toasted  

I think this was missing something. For all that work these cinnamon rolls were not quite what I was hoping for. Dough was super sticky, very hard to roll, then when cooked just wasn't as smooth and doughy as I'd hoped, a little dry. — Panthur Oct 17, 2009

Recipe #76864

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Sue B's Blueberry Buckle

Posted by chiclet  

My coworkers and I loved this one, it was easy, didn't require braking out the beaters, and it made the whole house smell of cinnamon. Tastes a lot like coffee cake. — Panthur Sep 15, 2009

Recipe #128646

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Cottage Cheese Pancakes

Posted by Fauve  

These were perfect for my husband and I. I doubled the recipe and added some vanilla - it made about 9 5-inch diameter pancakes. I had mine with syrup and blueberries, he had his with some all-fruit preserves. Great for his extremely reduced... — Panthur Sep 13, 2009

Recipe #40501

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Chicken Parmesan Foil Packets

Posted by HokiesLady  

Easy and delicious. I might save some of the cheese to melt on top after it's done next time because some of it melted to the bottom and stuck burnt to the foil. We added a little mushroom and this was a perfect quick and easy dinner. The sauce... — Panthur Aug 27, 2009

Recipe #312125

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Chili by Lynette

Posted by breezermom  

We enjoyed this but felt it wasn't as good as other chili recipes we've tried, and it could have used more spice. If I make it again, I'd add more spices like cayenne pepper plus some cumin, oregano, cinnamon, etc. I think using generic chili... — Panthur Aug 23, 2009

Recipe #203031

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Low Carb Sausage, Mushroom and Chicken Casserole

Posted by Mercy  

I made this for diabetic hubs for dinner and we liked it but would change a lot. The chicken didn't really add anything and this recipe was greasy even with half the cheddar and low fat cheese. I'd double the cauliflower or add an equivalent amt... — Panthur Aug 16, 2009

Recipe #120106

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Zucchini Lasagna (Lasagne) - Low Carb

(1 person found this helpful) Posted by Marg (CaymanDesigns)  

Loved this - made it with broiled zucchini but micro would have been easier. Used the 1 lb ground beef plus ricotta instead of cottage cheese. Next time I'd make a double batch so I have more than one serving leftover! I also agree to double or... — Panthur Aug 12, 2009

Recipe #749

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Banana Boats

Posted by nnreq  

These were good but too sweet for my taste with the marshmallows and the chips. I would have preferred the bananas with brown sugar or something. — Panthur Aug 4, 2009

Recipe #36702

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Shredded French-Dip Sandwiches

Posted by mickie49  

These are fantastic! I was worried about saltiness but the spice level was perfect. Sooo easy too! — Panthur Jun 24, 2009

Recipe #69661

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Grilled California Pesto-Stuffed Steaks

Posted by Alskann  

We liked this but used a 1 lb flat iron steak with 3/4 of the pesto. Flat iron is a bit leaner so we felt it needed more pesto flavor. It was good with some sauteed mushroom and zucchini on the side. — Panthur Jun 16, 2009

Recipe #232505

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Southwest Chicken Bundle

Posted by jovigirl  

Very tasty and not difficult. I used the same amount of filling for about 1.5 lbs of boneless skinless breasts. That came with three breasts. I didn't have monterey jack so I used american cheese with the cream cheese instead with some diced... — Panthur May 15, 2009

Recipe #108507

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Recipe #349246

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Filipino Chicken Adobo (Adobong Manok)

Posted by CraftScout  

Very easy and tasty. I made as written but next time I'd add a little red pepper flakes for a bit of spice. Also I'd be sure to remove skin first, as it inhibited flavor getting in where the skin covered. Smells very vinegary but tastes great! — Panthur Apr 10, 2009

Recipe #229484

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1 Minute Cake

Posted by Chef #584365  

Tastes good, especially topped with choc chips after it comes out. I used a 10 oz glass custard cup. This is a much better value than buying those warm delights bowls! — Panthur Apr 1, 2009

Recipe #290187

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Pioneer Woman's Marlboro Man’s Favorite Sandwich

Posted by moreplease  

I have to say we didn't like this. Probably for multiple reasons - it was my first encounter with cube steak, which I didn't enjoy, and also the Worcestershire was overpowering for me. However it was easy, so if you're into cube steak's... — Panthur Mar 15, 2009

Recipe #290028

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Salmon and Asparagus in Foil

Posted by PaulaG  

Easy, healthy and quick, the perfect weeknight dinner. — Panthur Mar 9, 2009

Recipe #113817

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