Tomboy's

12out of12

Reviews

Vietnamese Chicken Curry

Posted by JustJanS  

I used sliced chicken breast meat cooking for 15 mins only, and toned down the lemon grass and ginger to 1 tblspn lemon grass and 1 tspn of ginger. I also only used 1/3 cup of lite coconut cream. But it turned out great and I will make again. — Tomboy May 6, 2003

Recipe #22306

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Sherry Trifle

(1 person found this helpful) Posted by kristinej  

This was delicious! My husband requested I make a trifle (like his mother used to make) for his birthday. I had no idea where to start! Recipezaar and kristinej came to the rescue! Thankyou. The only things I did differently were to sprinkle a... — Tomboy Apr 27, 2002

Recipe #8639

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Cheese and Onion Muffins

(2 people found this helpful) Posted by Evie*  

Yes, these were good for lunch! They dissapeared in a flash! But I was suspiscious of the 1 tablespoon of baking powder .. so I used 1 teaspoon. They rose beautifully! I also added a couple of BIG teaspoons of seeded mustard because I only had... — Tomboy Apr 14, 2002

Recipe #9976

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Firehouse Meatloaf

(1 person found this helpful) Posted by stephanie  

This is a "scrumptious" meatloaf! My husbands words not mine :o) though I totally agree.I wasn't sure about the Italian sausage so I used finely chopped salami and I used a sundried tomato pasta sauce. Thanks stephanie! — Tomboy Apr 9, 2002

Recipe #12632

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Nadia's Quick Roasted Vegetables

(7 people found this helpful) Posted by Angela Sara  

This was heavenly used as a topping for pizza! I made one quantity and it was enough for two large pizzas. I cooked it as instructed, allowed it to cool, then placed it on pizza bases that had been spread with pizza sauce, added sliced spanish... — Tomboy Apr 8, 2002

Recipe #20974

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Chicken and Vegetables with Balsamic Vinegar

(4 people found this helpful) Posted by Mirj  

This recipe is excellent! After adding the leeks carrots and red pepper I found it needed to simmer for about 15 mins rather than 8 but maybe I cut the vegies too thickly. Only other thing I changed was to blend two teaspoons of cornflour with the... — Tomboy Apr 5, 2002

Recipe #14905

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Hot Potato Salad

(1 person found this helpful) Posted by V'nut-Beyond Redemption  

The combination of apple and potato in a warm salad had me curious...and this dish turned out very well. I will very likely make it again. It would go very well with pork chops or pork sausages. — Tomboy Mar 17, 2002

Recipe #6619

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Cashew Chicken

(1 person found this helpful) Posted by Dawn  

Very special. Thanks Dawn. — Tomboy Mar 13, 2002

Recipe #11669

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Honey Mustard Pasta Salad

(1 person found this helpful) Posted by Bill Hilbrich  

Fantastic! Heavenly! I was looking for a warm pasta salad to serve with grilled fish. This fit the bill perfectly and it was so fast and easy! On this occasion I left out the chicken/ham and just added lightly steamed broccoli but I will... — Tomboy Mar 9, 2002

Recipe #11904

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Chicken Breasts with Spicy Honey Orange Glaze

(2 people found this helpful) Posted by Dancer^  

This is something different and quite nice. I cut the chicken into serving size pieces and used fresh orange juice because I had no concentrate. I also added half a red Capsicum (bell pepper), chopped, and some sliced Spring Onion just for a... — Tomboy Mar 8, 2002

Recipe #5297

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Tuna Cashew Casserole

(1 person found this helpful) Posted by Sharlene~W  

Really excellent. Fast and tasty. Next time I think I will add all the noodles to the mix, cutting them up first for easier serving. — Tomboy Feb 24, 2002

Recipe #18076

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Chicken Parmesan

(9 people found this helpful) Posted by MizzNezz  

This is sooo easy and really delicious. My teenage sons loved it and they are so fussy! I served it with fries and a tossed salad...it was just like a restaurant meal. — Tomboy Feb 15, 2002

Recipe #19135

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