ESU's

12out of12

Reviews

Salmon w/ roasted Asparagus & Lemon-Caper Sauce

Posted by Sue Freeman  

What a lovely and easy way to make a dish in no time at all. I, too, doubled the sauce and served small new patatoes with it! Brilliant!! — ESU Jul 31, 2008

Recipe #23394

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Gratin of Potatoes and Cheese

Posted by GrandmaIsCooking  

Tried this and stuck to the recipe like glue! Result? Perfect and very tasty!! Everybody wanted more! This is also a great recipe to make with steaks when guests come. — ESU May 15, 2008

Recipe #6724

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Sour Cream & Dill Sauce to Serve With Salmon

Posted by echo echo  

Lovely sauce! I adore capers so I doubled the amount I used in this recipe! — ESU Nov 27, 2006

Recipe #102047

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Rainmaker, Cocktail

(1 person found this helpful) Posted by Bergy  

Great drink to welcome guest with on a hot summer's evening. — ESU Nov 27, 2006

Recipe #11414

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Spicy Hasselback Potatoes

(2 people found this helpful) Posted by Kookaburra  

This is brilliant and so pretty! You can use smaller potatoes and make more of them if you want to cut down cooking time. Excellent! — ESU Nov 27, 2006

Recipe #84104

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Roasted Asparagus with Feta

(1 person found this helpful) Posted by Sue L  

We made this recipe many times now as main course with bread and salad and as starter. There is never anything left as everybody loves it! — ESU Nov 27, 2006

Recipe #88880

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Sausage casserole

Posted by Belle Vix  

I was looking for something I could make on a cold winter's day without having to stand in the kitchen for hours. I followed this recipe exactly and served it with mashed potatoes. Delicious and so easy!! Tip: Make twice as much and freeze the... — ESU Nov 27, 2006

Recipe #51678

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Baileys Yoghurt-Cream Dessert

(1 person found this helpful) Posted by Syrinx  

If you ever want people to look at you with loving eyes, then make this dish! Your guests will just melt when they taste this! It is simple to make but heavenly!! — ESU Nov 23, 2006

Recipe #185223

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Easy Creamy Sour Cream Chicken Casserole

(2 people found this helpful) Posted by KC_Cooker  

Can this recipe BE any easier and better?? I don't think so!! Even if you have never cooked in your life, this will not be a challenge! And it just tastes gorgeous!! I served it with green salad and tomatoes! Excellent — ESU Nov 23, 2006

Recipe #108651

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Baked Camembert Cheese

Posted by spatchcock  

This is the easiest and at the same time most "ooohh-worthy" starter. I served it with chutney and Bruschetta and people nearly started kissing me!! — ESU Nov 23, 2006

Recipe #116078

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Spinach, Tomato and Feta Quiche

Posted by Sackville  

Excellent dish even for someone like me who normally insists on meat!! I added about 3 times the amount of feta cheese but only because I love the stuff. Well worth making and the consistency is perfect. — ESU May 20, 2006

Recipe #33454

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Prawn Dip

Posted by Mille® ™  

Excellent recipe!! I mixed everything together as proposed but without adding the prawns. My suggestion is: Get medium sized plates, put lettuce (or any of the ready-made packs) on half the plate, heap King Prawns on top of the lettuce, add a good... — ESU May 13, 2006

Recipe #27714

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