tasb's

26out of26

Reviews

Low Fat Pear Muffins

(1 person found this helpful) Posted by Kree  

I can't believe I haven't reviewed this recipe. This in one of my go-to recipes at the school. I have made many variations (different kinds of fruit) and they all turned out. Also used rice milk too. I hope you don't mind, but I am adding it to my... — tasb Aug 30, 2009

Recipe #140416

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Apple Oatmeal Muffins

Posted by Sue L  

This is my go-to muffin recipe. I can't believe I haven't reviewed it yet. I use the recipe often at the school, even use different kinds of fruit (banana, raspberries, blueberries, even pumpkin puree). I hope you don't mind it is going into my... — tasb Aug 30, 2009

Recipe #38059

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Zucchini, Sausage, and Feta Casserole

Posted by KLHquilts  

I loved the flavor of this recipe. I do think it could use more sauce though. But I am wondering if the fact I used macaroni instead of ziti made the difference. I originally doubled the recipe, but used 4 c macaroni. I used Greek sausage instead... — tasb Aug 27, 2009

Recipe #250050

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Zucchini and Rice Casserole

Posted by Mysterygirl  

I really enjoyed this casserole, I originally made it and froze without eating it. We ate it last night and I will definitely make it again this summer. It tasted like Lasagna with rice added, I did add more garlic than called for because I... — tasb Aug 18, 2009

Recipe #17338

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Ice Cream Pail Refrigerator Pickles

Posted by Cookin-jo  

These are awesome, I made 1/2 a recipe. The kids love them, and they don't like dills. — tasb Aug 14, 2009

Recipe #325739

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Zucchini Casserole

Posted by Battle in Seattle  

I liked this recipe. I did a few substitutions and an omission, because I didn't have it. I used diced carrot, greek sausage, and garlic/mushroom soup. I omitted the stuffing, because I didn't have any and at almost $3 a box I will wait. I... — tasb Aug 9, 2009

Recipe #249868

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Vegetarian Cabbage Soup

Posted by Katzen  

dry onion soup mix is made with beef broth, that is what makes it brown. you might want to find a vegetarian onion soup instead. — tasb Aug 2, 2009

Recipe #275767

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Caramel Sauce

Posted by Toadflax  

I love this recipe, I have made it a few times now. Once using pancake syrup because I was out of corn syrup. It made 3 pint of sauce, which will keep us going for a while. — tasb Jun 29, 2009

Recipe #176734

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Colorful Lentil Salad

Posted by graffeetee  

I made this last week for something different to eat. I did make some changes (not many), I used mixed lentils, I didn't have any cheese, and the veggies I used carrots, cucumber, green onion and red pepper because I had to use them up. I did 2... — tasb May 18, 2009

Recipe #211229

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Pizza Tot Casserole

Posted by geckoluvr2000  

Rave reviews from the kids and staff at the school I work at. I mixed together the hamburger with diced pepperoni, used only onion for veggies, and a mixture of cheddar and mozza cheese. My first time making a tater tot casserole. They polished... — tasb Mar 11, 2009

Recipe #163335

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Vancouver Greek Restaurant Tzatziki

Posted by netselkie  

I didn't know if you used fresh or dried dill, so I used around half the amount called for. It was yummy. I made it for Greek Day at the school. Some kids wanted 3rds. And a few that "didn't like it" came back for seconds. — tasb Feb 20, 2009

Recipe #102636

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Zucchini Nut Muffins

Posted by clw721  

Great recipe. I did use only 1/3 cup oil, no walnuts. I didn't use much oil because I used defrosted shredded zucchini that I didn't drain, it was the right consistency even without the oil. Will make again this way. I made 12 muffins and one loaf. — tasb Feb 16, 2009

Recipe #68082

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Buttermilk Pancakes for a Crowd

Posted by brkfst cook  

I used this at the school and it makes a ton of pancakes. We used them for 2 meals, one as pancakes the other with sausages. The kids loved them. I used less milk, because I like a thick batter. And no almond extract because nut allergies. The... — tasb Dec 6, 2008

Recipe #329229

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Chunky Monkey Cupcakes

Posted by Marie  

I cannot tell you how many times I have made these. I used to make them at my old job and had co-workers wanting me to make a batch just for them. And recently I made them at my new job, and they are a hit their too. A few changes, I did mix the... — tasb Nov 2, 2008

Recipe #61627

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Best Ever Banana Cake With Cream Cheese Frosting

Posted by Rhonda *J*  

This recipe is a money maker. A co-worker found it and we made it at work and put it out for sale. Well we double the recipe and cut into 15 pieces and sell it for $2.50 a slice. — tasb Jul 19, 2008

Recipe #67256

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Grab 'n' Go Breakfast Cookies

(1 person found this helpful) Posted by Chef #228980  

I made these at work and had one, they are great, and a couple months later a customer came in looking for some more, even asked for them by name. The only change I made was we didn't have banana chips so I upped the amount of dried fruit to equal... — tasb Sep 14, 2007

Recipe #130076

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Fried Zucchini Batter

(1 person found this helpful) Posted by CindiJ  

I have made these twice and froze them. I did add some seasoning salt, and I think one time some Parmesan cheese. Hubby says they are even better than the ones I serve at work. That is why I made them twice. To reheat he just puts them in the... — tasb Jul 8, 2007

Recipe #131300

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Coconut Cookies

(3 people found this helpful) Posted by liz timm  

We just finished making and eating about half of them. I used margarine instead of butter and they were still outstanding. Will make again. I made them bigger too, only got about 24 out of the batch so I had to cook them longer. — tasb Apr 1, 2007

Recipe #9143

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Lentils Rice And Onions

(1 person found this helpful) Posted by MizzNezz  

I loved this recipe but I did mess up. I used red split lentils and they were completely gone when it was finished. The taste was great. I think I will add garlic next time, but it is a great beginning to use lentils dish because it is so simple... — tasb Feb 20, 2006

Recipe #17679

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'Denny's' Vegetable Beef Barley Soup

Posted by Niki S  

Denny's soups are just frozen condensed Campbell's Soup. I found this out just resently. A co-worker went to Denny's and thought the soup looked good, so she asked if they were made or frozen and they said frozen and she "oh poop" I get those at... — tasb Jan 24, 2006

Recipe #11363

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