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Sisty Gin's

73out of73

Reviews

Posted between March 24, 2002 and November 24, 2009

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Popovers

Posted by MizzNezz  

Super duper yummy just as posted! — Sisty Gin Oct 21, 2009

Recipe #29562

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Microwave Chocolate Mug Brownie

Posted by Antilope  

Oh, yeah!!! Totally hit the spot! And I love the portion control! Easy to make with ingredients that are in your cupboard! — Sisty Gin Sep 30, 2009

Recipe #349246

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Blueberry-Oatmeal Muffins

Posted by Dancer^  

YUM! I used 2 tsp. cinnamon on recommendation from a few other reviewers. Very easy and very good. — Sisty Gin Aug 25, 2009

Recipe #3745

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Whole Wheat Honey Banana Muffins

Posted by A Messy Cook  

Super duper delicious!!! Used 1/3 cup oil and 1/3 cup applesauce. Used 1/2 cup honey and 1/2 cup splenda. Used egg beaters. Very very yummy! — Sisty Gin Aug 10, 2009

Recipe #115432

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Crumb Topped Banana Muffins

Posted by MizzNezz  

Count me in the minority. I loved loved loved the muffin part, and I liked the topping part. But they didn't seem to fit together for me. I will be making the muffins again today — without the topping. — Sisty Gin Aug 10, 2009

Recipe #43509

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Very Easy Herb Pull-Apart Bread

Posted by GrandmaG  

Super duper delish!!! I didn't have frozen dough on hand. I made my own dough (#40983) and used that. Perfect!!! Served with a little marinara sauce. Yum! — Sisty Gin Jun 5, 2009

Recipe #105414

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Berry-Smash Muffins (Strawberry Muffins)

Posted by sydsmama  

I would have given this 5 stars, but the temperature is WAY TOO HOT. It burned all of my muffins. I made another batch at 350 degress (still cooking 15 minutes), and they turned out perfectly. The flavor is yummy. Just watch the oven temperature! — Sisty Gin Jun 5, 2009

Recipe #35393

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Blueberry Oat Cookies

Posted by CoffeeB  

I was very skeptical putting these into the oven. They were HARD as I scooped tablespoons onto parchment paper. But they turned out so yummy! My kids gobbled them up! I made two changes. I used 1/2 cup brown sugar and 1/2 cup Splenda. And I... — Sisty Gin May 27, 2009

Recipe #278543

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Easiest Chocolate Peanut Butter Fudge

Posted by Baknpies49  

I have a CRAVING for peanut butter fudge, but I didn't have any butter. And I didn't have any marshmallow creme. (I don't like that stuff anyway.) I made this, and YUM!!! I will definitely make it again. I changed the quantity to 10 pieces... — Sisty Gin May 23, 2009

Recipe #264611

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Easy Thai Chicken Pasta

(1 person found this helpful) Posted by ratherbeswimmin'  

My family really liked this recipe, but like another poster, I made it a little more authentic. I used rice noodles. And I lowered the fat content with FF half and half. I also used a little less than 1/4 cup sesame oil in the sauce. I used... — Sisty Gin May 13, 2009

Recipe #68137

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Amish Baked Oatmeal

Posted by Shari2  

We're not big oatmeal fans. Yep, I know it's sooooo healthy. And we really try to like it, but we just don't. THEN CAME THIS RECIPE!!! YUM!!! All 5 of us (2 adults, 3 kids) ate this in no time. I wish I had made a double recipe. It goes FAST! I... — Sisty Gin Apr 9, 2009

Recipe #30954

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Chicken Noodle Soup

Posted by MizzNezz  

Super easy! Super yummy! I didn't have a potato, so I just omited it. And I used brown rice instead of noodles. Great taste! — Sisty Gin Apr 6, 2009

Recipe #20755

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3 Corn Casserole Bread

Posted by Dancer^  

YUMSTERS!!! Just one change. Didn't have canned corn, so used about 12 ounces of frozen corn. YUMSTERS!!! — Sisty Gin Mar 10, 2009

Recipe #79826

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Blender Quiche - or the Whatever You Have in Your Kitchen Leftov

Posted by Tish  

The flavor and texture were super yummy! I used cheddar cheese with bacon and frozen spinach. YUM! I didn't have garlic powder, so I used garlic salt and omitted the salt. Also, I put it in a crust. Next time, I WON'T! It took over one hour... — Sisty Gin Mar 9, 2009

Recipe #31342

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Potato Soup

Posted by Shannonmc  

Super yum!!! Was a little thin for me with just 4 cups of potatoes, so I added another cup or so. Perfect! I added about a cup of chopped broccoli too. Gotta get in those veggies! Used FF evaporated milk. Makes it so creamy. Will definitely... — Sisty Gin Feb 28, 2009

Recipe #45990

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Baked Pecan French Toast

(1 person found this helpful) Posted by PollyB  

Oh, yum! Perfect on Valentine's Day morning! I didn't have any problem with the French toast sticking. Just spray the bottom generously. Very easy to put together! — Sisty Gin Feb 14, 2009

Recipe #73264

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Basic Machine French Bread

Posted by rickv  

So easy and so yummy! I love that there isn't any oil nor any dairy. Thanks so much!!! — Sisty Gin Jan 24, 2009

Recipe #46501

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Chicken Enchiladas

Posted by Wendy W88  

Oh, yum!!! The only change I made was using cumin instead of coriander. Super delish!!! — Sisty Gin Jan 20, 2009

Recipe #23052

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Grandma Terri's Playdough

(1 person found this helpful) Posted by Shannon Anderson  

Wow! This is awesome playdough! The other recipe I have is way too sticky. This is perfect! I doubled the recipe because I have 3 kids playing, and they like to make lots of "cookies." :o) Came together very quickly. — Sisty Gin Jan 8, 2009

Recipe #69733

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Healthy Pumpkin Banana Muffins

Posted by my2girls  

These were pretty yummy! I didn't have any pumpkin (found out AFTER I started the recipe!). I used canned crushed pineapple instead. That worked great! My muffins BURNED in 20 minutes, so I cut the temp down to 325. Then I baked them for 17... — Sisty Gin Jan 3, 2009

Recipe #74590

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