Ms. Mother Earth's

53out of53

Reviews

Shamelessly Simple Baked Butternut Squash

Posted by MadCatKim  

Keeper! Thanks for posting MCK. I cut back on the oil and put quite a bit of course sea salt on. Yummy! Mine was done in 30 minutes. — Ms. Mother Earth Nov 10, 2009

Recipe #78219

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Roasted New/ Fingerling Potatoes

Posted by chia  

Super. Didn't have fresh herbs, so I cut to amount in half and used dried. Cooking time was only about 30 minutes. Loved them! Thanks. — Ms. Mother Earth Oct 29, 2009

Recipe #133526

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Roasted Carrots

Posted by Laura Leigh  

These were pretty good, but I did think they would be a little more caramelized. I'll try it again though. — Ms. Mother Earth Oct 26, 2009

Recipe #65427

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Spicy Pan Fried Fish Bombay

Posted by Geema  

This recipe deserves a 10!! We loved it!! I used panko and should of read shimmerchk's review, as mine got a little too brown on one side initially. Used chicken stock, no wine in the house, and thin halibut fillets. I also used Lebanese... — Ms. Mother Earth Oct 10, 2009

Recipe #63223

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Crock Pot Beef Stew

(1 person found this helpful) Posted by Ellen Dickens  

Yummy! Had to make a few changes, only because of ingredients on hand. 1 lb of beef stew meat. No beef broth, so in place of flour, I used 2 Tbs. of powdered beef gravy mix to coat the beef that I had browned. Added 1/2 lb. of baby carrots, and... — Ms. Mother Earth Sep 5, 2009

Recipe #8531

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Garlicky Snow Peas

Posted by ~Rita~  

Very good recipe! Agree with BonnieZ, The crunch, color and flavor were fantastic. Served with shrimp fried rice. Thanks! — Ms. Mother Earth Aug 21, 2009

Recipe #65408

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Italian Sausage and Peppers

Posted by TPubmgjbd  

Great recipe! I know some of our group dislikes it when we change recipes--but I didn't change it too much. Had a 19 oz pkg of italian sausage, 5 links. Used 2 red and 1 yellow pepper, made it sweeter. Instead of the catchup, water and... — Ms. Mother Earth Aug 5, 2009

Recipe #51827

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Greek-style turkey burgers

Posted by najwa  

Great burgers! Made as written with the exception of using fresh basil and parley (1 Tbs each) from my little balcony garden, rather then dried. They held together nicely and were full of flavor. Thanks najwa! — Ms. Mother Earth Jul 9, 2009

Recipe #13285

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Sauteed Swiss Chard

(1 person found this helpful) Posted by Bergy  

Simple and fantastic! Splashed the chard with some good balsamic when done. Thanks for posting. — Ms. Mother Earth May 20, 2009

Recipe #17000

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Southern Collard Greens

Posted by southern chef in louisiana  

Loved it! Made as directed with the omission of the ham hocks. I'm sure it would of been wonderful with, but we are trying to cut down on fat. Very nutritious--thanks! — Ms. Mother Earth May 19, 2009

Recipe #41320

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Thai Coconut Rice

Posted by Geema  

Yummy! Made this for my DH to celebrate his promotion & he loved it! Served over #87877 Thai Salmon Curry--nice combo. The rice didn't absorb the liquid in the time written, but I just cooked a little longer. DH loved the sliced almonds on... — Ms. Mother Earth May 16, 2009

Recipe #63446

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Thai Salmon Curry

Posted by Sue L  

Made this for my husband to celebrate his promotion and it was very well received! Served it over Thai Coconut Rice, from this site. Yes, "picky-picky" we know it's not healthy, which is why I didn't partake. But sometimes we just have to treat... — Ms. Mother Earth May 16, 2009

Recipe #87877

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Avocado-Mango Salsa

Posted by DiB's  

Fantastic! Made it with pan seared salmon, but the possibilities are endless! Will be making this often. Added 1/2 tsp. of cumin and one lg minced jalapeno--will add more next time. Thanks for sharing! — Ms. Mother Earth May 6, 2009

Recipe #10633

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Strawberry Smoothie

(1 person found this helpful) Posted by MizzNezz  

Yum. No doubt it would be fantastic made as written, but I was "pushing" yogurt that had come to date. So I subed 6 oz of Strawberry Banana Lite yogurt for 1 cup of the milk. Fantastic. — Ms. Mother Earth Apr 30, 2009

Recipe #41871

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Fresh Strawberries and Cream Bread

Posted by Marie  

My DH decided he wanted to bake (I of course have to leave any area of my kitchen--can you imagine?) So i gave him this recipe, because it sounded good and I had strawberries to use. I did have him increase the strawberries to 1 cup as... — Ms. Mother Earth Apr 20, 2009

Recipe #60356

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Marinade for Steak (Porterhouse, Sirloin or Any Beef Cuts)

Posted by Chef floWer  

Good Job Chef flo Wer! As everyone has already posted "FANTASTIC". Next time I will boil the marinade so I may use it for a sauce. Thanks! — Ms. Mother Earth Apr 20, 2009

Recipe #222394

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White Chocolate Chip Cranberry Oatmeal Cookies

(1 person found this helpful) Posted by Julesong  

I used to bake cookies, and I would even eat a bad cookie. But not anymore, because I decided no cookie was worth the amount of calories & fat consumed. Baked these for a sailing trip, and believe me; they are so worthy of the intake of cals &... — Ms. Mother Earth Apr 12, 2009

Recipe #112683

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Easy Fruit Filled Coffee Cake

Posted by LoveToBake67  

I also found this recipe in the Kraft cooking magazine, and thought it sounded wonderful and so easy. I was making it to send with my husband to work and didn't after I tasted it. Made exactly as the recipe stated--the cake rose too high for a... — Ms. Mother Earth Apr 11, 2009

Recipe #361203

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French Scrambled Eggs

Posted by yooper  

Very, very good. Unfortunately I don't think DH could even tell the difference. So I won't waste the extra effort on him--but will definitely treat myself. Thanks for posting yooper. — Ms. Mother Earth Apr 2, 2009

Recipe #57368

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Szechwan Shrimp (Chili Shrimp)

(1 person found this helpful) Posted by Jessica K  

Although we really enjoy "hot", even this was too hot for my DH. I too had the Asian Hot Chili Sauce and cut it back to 1 Tbs., after readying the reviews. I will make it again with the Thai chili sauce mentioned in other reviews. Thanks Jessica. — Ms. Mother Earth Mar 31, 2009

Recipe #121267

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