Leilani's

70out of70

Reviews

Yummy Crunchy Caramel Apple Pie

Posted by Wendy W88  

I thought this was very delicious! I did, however, have great difficulty slicing the pie. When I cut into it, the pie was only slightly warm. It did not form a slice, but instead turned into a gooey blob on the plate. The pie crust seemed to... — Leilani Nov 23, 2009

Recipe #31128

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Spinach Garlic Soup

Posted by MissPenny  

I enjoyed this soup. The texture and color reminded me of a broccoli soup I make. However, I really only tasted the garlic. Not that this is a negative, as I love garlic. However, I did not taste the spinach at all. Also, it almost tasted... — Leilani Oct 8, 2009

Recipe #74365

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Tuna Casserole

(1 person found this helpful) Posted by Tara  

So, this month my funds are quite limited due to being laid off and accepting a job for FAR less pay. Having several cans of tuna in the pantry, I wanted to see what I could make using this without buying too many extra ingredients. Thus, I... — Leilani Oct 7, 2009

Recipe #13630

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Linda's Cheesecake-Stuffed Strawberries

Posted by Linda's Busy Kitchen  

I am rating this recipe for the idea and preparation, but not the taste of the cheesecake filling, as I did not follow this recipe for that. I made these for a dinner party at my sister's. I wasn't sure how long the stuffed strawberries should be... — Leilani Sep 18, 2009

Recipe #216350

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Caramelized Baked Chicken Legs/Wings

Posted by djmastermum  

I really enjoyed the taste of the sauce! It was so easy and quick to put together. I marinated the chicken legs for about two hours before cooking. The chicken didn't caramelize, and I finally had to take it out. It was somewhat dry due to... — Leilani Sep 5, 2009

Recipe #145038

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Baked Caprese Salad

(1 person found this helpful) Posted by Tigerlillyblu  

I was searching to see if this was posted yet, and I am disappointed to see that more people have not tried it yet! It is so delicious! My mom is a big fan of Giada and recently made this for a family get-together. My mother makes Caprese daily... — Leilani Aug 21, 2009

Recipe #193072

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Honey Ginger Glazed Chicken

(1 person found this helpful) Posted by Sue L  

We really enjoyed this dish! Like Roosie, I had never cooked with five spice powder before (and I was going to leave it out), but thanks to her suggestion I left it in, and I am glad I did. I doubled the recipe and minced 12 cloves of garlic in... — Leilani Jul 31, 2009

Recipe #75628

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Taco Seasoning Mix

Posted by opal Fitzgerald  

This was wonderful! I went to my sister's for tacos last night, and she told me she forgot to buy taco seasoning. She said she would just wing it, but I knew there had to be an actual recipe on zaar. I loved that I had all of the ingredients,... — Leilani Jul 23, 2009

Recipe #2642

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Boneless Breast of Chicken Saltimbocca

Posted by Hey Jude  

This recipe tasted amazing! I, too, didn't clarify the butter. I also used Provolone cheese slices. I had to go to two stores to find the prosciutto, but as I love the taste of it, it was worth it. My sauce thickened up nicely. I mixed the... — Leilani Jul 22, 2009

Recipe #55665

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Strawberry Pretzel Salad

(1 person found this helpful) Posted by gmaterry  

Many years ago in college, a fellow student brought in this dessert for one of our assignments. Hers used raspberry jello and frozen raspberries. I was so hesitant to try it (due to the pretzel factor), but once I did, I couldn't get enough.... — Leilani Jan 5, 2009

Recipe #29400

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Homemade Ice Cream...in a Bag!

(2 people found this helpful) Posted by Divinemom5  

May 1, 2006: I had my fourth grade class make this. On the day we made it, we went on a field trip to a very old house built in the 1800's. There my students were taught a lesson in the one room school house, churned butter and washed clothes... — Leilani Dec 22, 2008

Recipe #34257

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Simple Ranch House Meatloaf

(1 person found this helpful) Posted by Derf  

I had my parents, sister and brother in-law over for dinner recently. I made this along with potato casserole and sauteed spinach. This was so delicious and very easy to prepare. Everyone really enjoyed the herb taste. We all gave it five... — Leilani Dec 13, 2008

Recipe #39864

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Fried Mushrooms

Posted by luvmybge  

I am sorry, but I just didn't care for this recipe. I love fried mushrooms, and I was excited to make this recipe. The mushrooms, when fried, did crisp up nicely, and the appearance was gorgeous. However, I tasted a distinct taste of flour. I... — Leilani Nov 28, 2008

Recipe #105573

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Steak Rub/Marinade

Posted by LifeAfter40  

I made this rub for my parents when I visited them this past weekend. My parents have steak grilled on the BBQ twice a week. Usually my dad prepares it using olive oil, cracked pepper and lemon. I had mixed this recipe at home, and sprinkled it... — Leilani Nov 18, 2008

Recipe #155988

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Banana Pudding

Posted by Sandra bollinger  

I used this recipe for an after school cooking class with twenty-five fourth and fifth graders. It was a great recipe to use as it doesn't need to be cooked or refrigerated. We made it easily, and ate it quickly. I doubled the recipe (made in... — Leilani Nov 16, 2008

Recipe #20061

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Buttery Shrimp And Pasta

(1 person found this helpful) Posted by MizzNezz  

I have made this several times now, and I have enjoyed it immensely. The shrimp taste so delicious cooked with the butter and garlic. I am a huge garlic lover, so I have added about 2 TBS of it. The first time I made this, I misread the... — Leilani Nov 6, 2008

Recipe #31562

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Easiest Chicken Pot Pie

Posted by anchor girl  

I am sorry, but this didn't work for me. I followed the recipe exactly. It was very dry. I wondered about the lack of liquid while making it, yet hoped it would work out. I think if I made this again, I would add some milk or chicken broth to... — Leilani Aug 19, 2008

Recipe #43222

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Fresh Caprese Vegetable Kabobs

(5 people found this helpful) Posted by Nanners  

This was really delicious and so easy to make! I made this recently for a BBQ. I used zucchini, instead of the yellow squash, and grape tomatoes, instead of cherry. I also added a small amount (a little less than 1 TBS) of balsamic vinegar. I... — Leilani Jul 26, 2008

Recipe #259427

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Kittencal's Famous Caesar Salad

Posted by KITTENCAL  

Wow! I am speechless! This was so amazingly delicious. It couldn't have been any easier to prepare, it made a considerable amount, and it tasted unbelievable! I made it for dinner tonight for my parents, my sister and her fiance. I prepared... — Leilani Mar 1, 2008

Recipe #116849

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Chocolate Covered Saltine Crackers

(1 person found this helpful) Posted by ~Rita~  

My sister made this for us years ago, but she called it Brick. I don't include the nuts, toffee pieces, etc. I recently made this for my fellow co-teachers and they all raved about it. Several pestered me until I provided the recipe. What I really... — Leilani Dec 27, 2007

Recipe #134153

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