luvinlif2k's

156out of156

Reviews

Potato Hot Dog Soup

Posted by crmsonbuterfly  

The flavors were good but we added some salt, pepper and rosemary as well. Thanks for posting! Made for Spring 2009 PAC. — luvinlif2k Apr 7, 2009

Recipe #282571

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Poppy Seed Pasta Salad

Posted by Katey in GB  

This was a hit all around! DS asked for seconds and thirds and ate leftovers the next day. Wonderful combination of flavors. The cashews and swiss cheese are perfect complements. I will definitely use this again. Thanks for posting! Made for... — luvinlif2k Apr 3, 2009

Recipe #315365

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Oatmeal "cookie" Muffins

Posted by Lynne the Pirate Queen  

These were moist and tasty! I followed the recipe except I didn't have any quick oats so used regular rolled oats instead. This worked just fine. Nothing like a cookie in a muffin form! I will use this again! Thanks for posting! — luvinlif2k Apr 3, 2009

Recipe #362499

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Banana Colada (Non-Dairy Mocktail)

Posted by Lynne the Pirate Queen  

What a refreshing beverage! DD doesn't like coconut so it didn't pass her scrutiny but I thought the flavors were great. Next time I'll make a batch without the shredded coconut just for her. Great way to make sure my bananas don't go bad... — luvinlif2k Apr 3, 2009

Recipe #354082

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Oatmeal Pie

Posted by Lynne the Pirate Queen  

Turned out great! This was a great dessert. DH usually isn't into anything that hints of healthy (the oats) but even he said he would eat it again. This was a great combination of flavors and definitely had a hint of that PA Dutch quality. I... — luvinlif2k Apr 3, 2009

Recipe #361966

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Pickled Shrimp

Posted by gobruijns  

This surprised DH. We thought this was a great dish to have around to snack on and have with dinner. I may try it with a bit less oil next round. Otherwise, the flavors are wonderful. I even enjoyed munching on the pickled onions much to the... — luvinlif2k Mar 26, 2009

Recipe #315914

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Insalata Di Riso (Rice Salad)

Posted by gobruijns  

I don't think I got the same taste twice with this recipe! I used the fontina cheese and didn't use the mushrooms or peas. I didn't have lemons so used reallemon instead ... I recommend fresh lemon though I still found this yummy. I was leary... — luvinlif2k Mar 26, 2009

Recipe #315957

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Buffalo Chicken Chili With Blue Cheese-Corn Mug Toppers

Posted by gobruijns  

I liked the combination of flavors in this dish. I would increase the amount if serving more than 4. I substituted diced tomatoes for the tomato sauce and diced green pepper + extra hot sauce for the jalapeno that I didn't have. I also didn't... — luvinlif2k Mar 26, 2009

Recipe #335457

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Kittencal's Easy Cinnamon Flop (Cinnamon Brunch Cake)

Posted by KITTENCAL  

This got rave reviews from my AM "coffee club". I'm posting the link on our listserv. I used almond extract instead of vanilla and omitted the chopped nuts. I made two 9" rounds. It was great! A week later I put the leftovers in the oven... — luvinlif2k Mar 4, 2009

Recipe #77397

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Catfish Parmesan

Posted by ratherbeswimmin'  

I needed a recipe for some frozen catfish fillets. I didn't expect much but these were great! If they do this well with frozen fillets, I can't wait to try them with fresh. Thanks for a keeper! — luvinlif2k Mar 3, 2009

Recipe #25534

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S'more Granola Bars

Posted by Hey Jude  

I'll definitely make these again. Another sure way to get oatmeal into the kids! I made them as recommended with no changes. They turned out great! Thanks! — luvinlif2k Mar 3, 2009

Recipe #79651

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Oats and Peanut Butter Giant Cookies

Posted by Boomette  

Great way to get oatmeal cookies into the kids. I got absolutely no complaints! I made them as listed without the chopped nuts but with chocolate chips. They were a hit! Thanks for a winner! — luvinlif2k Mar 3, 2009

Recipe #264015

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The Best Blueberry Muffins

Posted by KRUSTY  

Quick easy use for blueberries. I had no qualms about serving these for an after-school snack. Thanks for sharing! I'll definitely use again. — luvinlif2k Mar 3, 2009

Recipe #50719

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Crock Pot Orange Chicken

Posted by Torricus  

DH (hard-2-please) raved over this dish! Kids didn't like the orange peel. I wasn't as keen on it but that may have been due to using regular white wine vinegar instead of rice wine vinegar. I'll definitely try again. Anything for a H2P DH! — luvinlif2k Mar 3, 2009

Recipe #295686

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" Whatever Floats Your Boat" Brownies!

Posted by Karen=^..^=  

Yummy! and I had all the ingredients on hand. I sprinkled M&Ms on top and the children devoured them. — luvinlif2k Mar 3, 2009

Recipe #32204

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Rum Cake

Posted by Sue L  

I'm writing this review B4 making this cake! Perfect match for this morning! My heater cut out yesterday and we're not getting it fixed until this afternoon. Now, not only can I warm the house by baking, but I can warm myself all the way to my... — luvinlif2k Feb 23, 2009

Recipe #39039

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Ham Waffles

Posted by Mimi Bobeck  

Definitely a repeater! This made a great dinner waffle! DH won't eat breakfast food for dinner but this fit the bill (He obviously didn't grow up in PA Dutch Country) I had a bunch of extra ham and some shredded cheddar cheese. I used a bit... — luvinlif2k Feb 19, 2009

Recipe #47730

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Ham Asparagus Gratin

Posted by SandieTX  

Tasty and a good way to use up the leftover ham. I substituted mushroom soup for the asparagus soup. I also used roasted asparagus which added a nice flavor. The other addition since our family tends to like a bit of flair was to add 1/2 tsp.... — luvinlif2k Feb 19, 2009

Recipe #259179

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Senate Bean Soup

Posted by ratherbeswimmin'  

My first run with this I couldn't find my nutmeg. I added it later and, WOW! This has great flavor. My family cleaned our ham bone pretty well but this was a great way to get a second use of the bone. I will definitely keep this recipe on hand... — luvinlif2k Jan 11, 2009

Recipe #26040

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Kittencal's Best Blasted Rapid-Roast Whole Chicken

Posted by KITTENCAL  

I forgot to prep this ahead so didn't let the chicken marinate but this turned out great. I will use this again! All of the meat was moist. I will definitely marinate it next time so the flavor is more widely spred. — luvinlif2k Jan 11, 2009

Recipe #221743

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