Fionnros's

65out of65

Reviews

Roasted Tomato Soup

Posted by justcallmetoni  

This tasted like Italian Tomato Sauce. Sorry, but my entire family didn't like it. — Fionnros Sep 9, 2009

Recipe #131639

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Pumpernickel Bread

Posted by capted  

This was really good. I made this is a braided loaf and it turned out beautiful. Though I don't keep powdered coffee or milk on me, so I took the 1 1/4 water and split it. Coffee 3/4 c and 1/2 c milk. I let the coffee cool after brewing then added... — Fionnros May 21, 2009

Recipe #5335

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I Can't Believe It's Not Gluten! Gluten-Free Cake Flour Mix

Posted by What's Cooking?  

I love this. Though I don't need it I bake for someone who does, and when I use this flour instead of the kind you buy premixed the food is often mistaken for regular. Even after the realize it's gluten free. Thanks for the recipe What's Cooking?! — Fionnros Mar 3, 2009

Recipe #189120

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Italian Turkey Sausage

Posted by SweetySJD  

Oh WOW! This was an awesome recipe. I let the spices marinate with the turkey for a few hours in the fridge before I cooked it up for speghetti. My Sicilian freind and her pork free DH absolutely adored it. I'm sooo not buying this in the market... — Fionnros Feb 25, 2009

Recipe #203871

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Crusty French Bread

Posted by PCrocker  

This was so easy and quick to make. My Sicilian friend from Jersey gave it 2 thumbs up. Thanks PCrocker. — Fionnros Feb 25, 2009

Recipe #101476

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Rumbledthumps

Posted by Mille® ™  

This was extremely easy and on the healthy side. I ended up using Chedder/Horseradish cheese. And I have to say the flavor in the cheese was the highlight. It can use some pick me up on flavor, but easily remedied. This is an Awesome side dish.... — Fionnros Feb 25, 2009

Recipe #17574

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Toasted Pine Nut and Parmesan Couscous

Posted by Kat  

WOW! This was not only easy to make but almost my whole family loved it (my picky eater picked out what he didn't want). Thanks alot for the recipe Kat! — Fionnros Feb 20, 2009

Recipe #48104

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Pomegranate Jelly

(1 person found this helpful) Posted by Mrs. Wright  

This was so easy to make, and so delicious. I made it the morning I had dinner guests put them in the fridge till we needed them. We went through 3 jars in no time. This is definately apart of my "Will keep on hand" list. Tanks Mrs. Wright! — Fionnros Feb 14, 2009

Recipe #331625

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The Best Granola Bar

Posted by Purdy Good Cook  

These might taste good, but they are rich. I didn't put any chocolate chips or coconut regarding what JESMom mentioned. I took it out of the pan and cut them up before the completely cooled like Bread baker suggested. I had to form it back into... — Fionnros Jan 9, 2009

Recipe #132266

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Crunchy Granola

Posted by ciao  

This was THE best granola I've EVER had and made. Thanks a million Ciao! — Fionnros Jan 9, 2009

Recipe #31235

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The Ultimate Scone

Posted by MarieAlice  

I'm not sure what I did. I made this 3 times. Each with different additions. Chocolate chips, walnuts, and gluten free chocolate chips. Each time I ended up having to add 2 more cups of flour becuase it was just too thin. Then I had to bake it... — Fionnros Jan 5, 2009

Recipe #71669

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Bob's Red Mill Easy Gluten Free Banana Bread

Posted by GreenFish  

Oh My Gosh! This was soo yummy. I made this for church breakfast, due to we have A member who can't have gluten. I had a tough time keeping everyone else away from it. This recipe made 3 mini loaves. The first one was gone before she even arrived.... — Fionnros Dec 25, 2008

Recipe #168634

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Granny's Sugar Cookies

Posted by ratherbeswimmin'  

These are absolutely a no fail perfect sugar cookie. I've had cookies at a bakery that were not this good. I used these to make Stained Glass Cookies. The only thing I had trouble with was the thickness. 1/4" was too thick and the design in the... — Fionnros Dec 23, 2008

Recipe #40470

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Southwest Vegetarian Bake

Posted by SweetySJD  

OMG This was AWESOME! My kids loved it as well, especially when I put their bowls infront on them then added a little more chesse. My DH even asked me to pack it up for his lunch the next day. Thanks — Fionnros Sep 24, 2008

Recipe #205878

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Hippy Rice

Posted by Chef Hawgwild  

I think the smoke was a bit much. My family didn't much like it. — Fionnros Sep 24, 2008

Recipe #195801

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Spinach With Two Cheeses

Posted by robinjoy  

This was beyong GREAT! My picky (veggies need to be just right) DH loved this and sure enought my 6y old and 2y old inhaled it. Though I have to admit I don't normally keep romano cheese on me, so used mozerella instead. It still came out... — Fionnros Sep 24, 2008

Recipe #20483

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Carrot Rice with Peanuts

Posted by Anu  

I'm not sure what I did. I mean it wasn't bad, it was lightly sweet with a hint of peanutty flavor. I just expected it to be more flavorful, with all the reviews. I think next time I'll add a little more ginger, and maybe try it with a natural... — Fionnros Sep 24, 2008

Recipe #15656

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Less Harsh and More Conditioning Semi-Homemade Shampoo

Posted by Charishma Ramchandani  

I love this. Though I doubled the coconut milk for my dry irish hair, and even though my hair is long and thick I only used 1/2. This is the my shampoo recipe from now on. THANKS CHARISMA! — Fionnros Sep 18, 2008

Recipe #113287

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Bangers and Mash (England)

Posted by Perfect Pixie  

This is a great dish. I didn't add the oil. Just used the fat from the sausage, then added mushrooms. Mushrooms act as small sponges, so they soaked up what little oil was left. Pick them out if your on a diet, like my DH. Awesome recipe Perfect,... — Fionnros Apr 24, 2008

Recipe #187508

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Eloise's Easy Sugar Cookies

Posted by Gingerbee  

This is my second time making them due to I had to classes to get them to and my family ate them before they made it to the second class...lol The first time I now know I rolled them out a little thin. This time I was more careful. Both time... — Fionnros Nov 3, 2007

Recipe #82945

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