esmerelda smoot's

11out of11

Reviews

Most Simple Vegetarian White Gravy

(1 person found this helpful) Posted by ammi  

this was so simple and easy and turned out fabulous. i used johnny's garlic spread & seasoning instead of the garlic salt. i served it over a vegetarian meatloaf (Really Good Vegetarian Meatloaf (really!)) and some yorkshire puddings. i will definitely be making this again.... — esmerelda smoot Apr 28, 2009

Recipe #306761

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Really Good Vegetarian Meatloaf (really!)

Posted by SaraFish  

what a great recipe! i am usually rather picky when it comes to meat substitutes but this turned out fabulous. i would have used bbq sauce like the other reviewers suggested but i didn't have any on hand. instead i added some hot sauce to my... — esmerelda smoot Apr 28, 2009

Recipe #33921

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Cheese Enchilada Stack

(1 person found this helpful) Posted by roaringthunderbabe  

this recipe should get bonus points for being so incredibly versatile! i really wanted to try this with black beans and corn but only ended up having pinto on hand. i sauteed my beans with a chopped onion and some spices.. (a little cilantro and... — esmerelda smoot Dec 19, 2008

Recipe #104312

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1 Pan Fudge Cake

Posted by Mysterygirl  

I tried this recipe because it's so simple and uses ingredients that are always on hand. I mixed it together in my Kitchen Aid because that's easier to me than stirring it in a pan. I greased my pan and still had to use a serving spoon to "cut" it... — esmerelda smoot Dec 3, 2008

Recipe #29935

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Classic Pommes Anna - Simple French Gratin Potato Cake

(1 person found this helpful) Posted by French Tart  

this is simple, delicious, and easy. mine didn't brown much at all but it's probably because i used a corning ware dish. i will try something else next time. — esmerelda smoot Dec 3, 2008

Recipe #248469

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Yeast Free Bread

Posted by Tish  

i think that this may be the easiest bread you can possibly make. i brushed on some roasted garlic olive oil and sprinkled some sesame seeds on top. this is a very dense, dry bread. it is very biscuit like. but it is perfect to make along with a... — esmerelda smoot Oct 22, 2008

Recipe #67405

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Gnocchi & Tomato Bake (With Freezing Instructions)

(1 person found this helpful) Posted by Sarah_Jayne  

What a delicious and easy recipe! I didn't have any fresh mozzarella on hand so I used a shredded Italian blend. It still turned out great but I know that it would be even better with the fresh. I also subbed a zucchini for the red pepper which... — esmerelda smoot Sep 17, 2008

Recipe #318100

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Cheese and Vegemite Scrolls

(1 person found this helpful) Posted by **Mandy**  

Thank You Mandy for sharing this recipe. I am not an Aussie but I did live in your beautiful country for a bit of time. When I got pregnant I started craving Brumby's Cheddarmite Scrolls. I was so happy to have found this recipe. I was a little... — esmerelda smoot Sep 17, 2008

Recipe #230926

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Vegetable Shepherd's Pie

(1 person found this helpful) Posted by smellyvegetarian  

i am usually a very adventurous eater (as long as its vegetarian anyway) but this dish was just too weird for me. something about the mix of seasoned salt (i used natures seasons) + peanut butter + garbanzo beans + mashed potatoes just does not... — esmerelda smoot Aug 6, 2008

Recipe #241881

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Diana's Egyptian Lentils & Rice

(2 people found this helpful) Posted by Roosie  

What a great recipe! I made this for dinner and served it over some fresh onion naan. i wasn't expecting for the flavors to work so nicely together. it was absolutely delicious. i didn't have any problems with the texture however i did turn off... — esmerelda smoot Jul 2, 2008

Recipe #96581

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Black Beans and Rice

(1 person found this helpful) Posted by dicentra  

i desperately needed to go to the grocery and felt like i had nothing to cook. that is until i found this recipe. i would definitely recommend using a non-stick skillet for this recipe so you don't end up scraping rice off the bottom of your pan.... — esmerelda smoot Jun 21, 2008

Recipe #284186

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