Gingerbear's

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Reviews

Chocolate Cheese Pudding Pie

Posted by GrandmaIsCooking  

This was so creamy and smooth. Me and my BH both loved this. The combination of the crunchy crust and the creamy fillings were just great. This is a definite keeper. Easy to make too. Thank you.... — Gingerbear Sep 1, 2009

Recipe #8407

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Angel Chicken

Posted by Mrs. Hughes  

This is soooooo goooood! I love all of the ingredients that this recipe has in it and it looked like a total comfort food (which it is and one that I really do not need) so I chose this one. I did do two things differently though. I fried the... — Gingerbear Aug 23, 2009

Recipe #372549

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'thank You Brand' Apple-Walnut Cake

Posted by Chef #569182  

Delicious cake! This was so moist and rich. I just made it and served it warm and my bh loves this cake too. I added more walnuts because we love them. The icing takes a while to make due to all off the stirring before it finally comes to a boil... — Gingerbear Jul 25, 2009

Recipe #347967

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Cool Whip Frosting

Posted by Juanan Whiteaker  

This recipe is great! I added chocolate pudding mix and iced a white cake with it. I just love this stuff. Nice and creamy and not sugary at all like the buttercream frostings which are just too rich for me. I always get whipped frosting on the... — Gingerbear Jun 21, 2009

Recipe #108808

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Cake Mix Cake That Tastes Homemade

Posted by puppitypup  

I liked the taste of this cake better than using the package ingredients but the cake was a lot more crumbly than I had expected. It did not seem to be as moist but was definitely not dry either. I liked the flavor better though. The cake was more... — Gingerbear Jun 21, 2009

Recipe #341314

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Crock Pot Stuffed Chicken Rolls

(1 person found this helpful) Posted by * Pamela *  

Very good recipe. These taste like chicken cordon bleu rolls. The swiss cheese made these so tasty. Thank you for the great recipe. — Gingerbear Apr 18, 2009

Recipe #3286

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Cherry Pie Filling Bread

(1 person found this helpful) Posted by Marie  

Absolutely DELICIOUS! We loved this bread. A definite keeper. It was so moist and yummy and I also put cream cheese on mine. Excellent! I did not mix the pie filling and walnuts by hand (I added walnuts since my BF does not like anything else) I... — Gingerbear Mar 28, 2009

Recipe #97439

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Crock Pot Ravioli

Posted by ~Bekah~  

This was excellent. Great comfort food. The ONLY thing that I did differently with this recipe is add ground sirloin to the sauce and it worked GREAT! Italian sausage would have been good too but I just wanted something a little bit lighter. This... — Gingerbear Mar 28, 2009

Recipe #64138

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Baked Orange Roughy Italian-Style

Posted by FLUFFSTER  

This is a great recipe! Me and my boyfriend both loved this. Although he will eat fish he is not crazy about it so this worked out great since he loved it as well. This is a definite keeper. One of the only fish that I will eat is orange roughy.... — Gingerbear Mar 17, 2009

Recipe #216446

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Crock pot sour cream chicken

Posted by Evalyn Hinz  

I wonder if Phoenix 0880 added Italian seasoning mix (very salty, like the powdered salad dressing mix) rather than the italian seasoning that you buy from the spice shelf. It is a thought as to why it may have came out too salty. Just thought... — Gingerbear Mar 3, 2009

Recipe #43962

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Gourmet Granola

Posted by mostrah  

This was great!!!!!!!!! I made a huge batch of this stuff and put it in containers. I eat it by itself, as cereal or in vanilla yogurt. I cannot believe how good this stuff is and plenty of fiber too. If you like granola, you must try this... — Gingerbear Feb 26, 2009

Recipe #64404

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Cheesecake Factory Carrot Cake Cheesecake

(1 person found this helpful) Posted by MissMeagan  

This was amazing! We absolutely loved this cheesecake! This recipe is a definite keeper. I doubled the frosting recipe just incase I did not have enough frosting (some recipes do not make enough frosting so I always double the frosting recipe just... — Gingerbear Dec 30, 2008

Recipe #114575

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Creamy Pumpkin Pie

Posted by Kozmic Blues  

This pie was very good. Different from the regular pumpkin pie. We served it with whipped cream on top. Thank you for the recipe. — Gingerbear Dec 29, 2008

Recipe #103998

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Instant Pumpkin Pie

Posted by Marg (CaymanDesigns)  

This was delicious. Very creamy and smooth. My boyfriend also loved it. Thank you so much for the recipe! — Gingerbear Dec 29, 2008

Recipe #3566

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Crock Pot Hamburger Soup

Posted by Amber in Illinois  

This soup was delicious! The roux really made a difference but I actually had some before adding the roux and it was still good if you do not want a thicker soup. I will add that when making a roux, you want to make sure you stir it until it has... — Gingerbear Dec 15, 2008

Recipe #238536

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Pumpkin Pie Spice Bread

(1 person found this helpful) Posted by Marg (CaymanDesigns)  

This was excellent. First time I have ever made pumpkin bread and everyone loved it. It was nice and moist with a lot of great flavor. I added black walnuts since my boyfriend loves them and I had a bag of them laying around. I am going to make... — Gingerbear Dec 8, 2008

Recipe #2510

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Twice-Baked Potato Casserole

Posted by Alan in SW Florida  

This recipe was outstanding. EVERYONE absolutely loved it including myself. I made this on Thanksgiving day and will continue to make it for good now. I just wanted something different from the same old mashed taters and gravy. It worked out so... — Gingerbear Nov 28, 2008

Recipe #169158

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Grandma Joan's Pumpkin Chiffon Pie

Posted by Suzy_Q  

I am so sorry to have to give you a low review on this because the flavor was great but this pie did not set up for me. I was so bummed out because out of all of the pies that I made I really wanted this one to work. If you look at the recipe, it... — Gingerbear Nov 28, 2008

Recipe #336695

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Caramel Apple Walnut Squares

Posted by LoveBakedIn  

These were delicious and so gooey and flavorful! This is a definite keeper. Thank you so very much.YUMMY! — Gingerbear Nov 24, 2008

Recipe #190474

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Creamy Chicken Dinner

Posted by rusted_essence  

This was such a great comfort food. I used shredded chicken instead instead though. i like the small pieces better than a large chicken breast. I also did not add the sherry wine because i do not like it. Great recipe. All of the ingredients go... — Gingerbear Aug 21, 2008

Recipe #308428

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