Heather Reynolds in Virginia's

79out of79

Reviews

Spaghetti Sauce

Posted by carolinafan  

I double this recipe and used 2 five gallon buckets full of tomatoes..i followed everything exactly as written and it was FANTASTIC!! I have enough sauce for our family for the entire winter. I also didnt have 1/2 the tomato paste or crisco on... — Heather Reynolds in Virginia Jun 29, 2009

Recipe #25022

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Philly Cheesecake Brownies

Posted by Sandra Anthony  

I made these tonight with a Betty Crocker brownie mix and everyone loved them. They were pretty and they are already GONE! — Heather Reynolds in Virginia Feb 24, 2009

Recipe #21208

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Buttermilk

(1 person found this helpful) Posted by Roy B  

Just used this for a pancake recipe that called for buttermilk and it was perfect! I will keep this handy dandy little trick around for anything that needs buttermilk — Heather Reynolds in Virginia Dec 9, 2008

Recipe #275034

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How to Freeze Fresh Corn

(5 people found this helpful) Posted by Dawnab  

I put up 20 dozen ears of silver queen white corn last month and followed the directions exactly (without the salt) and let me tell you!! Its fantastic!! I just pull a zipock freezer bag out of the freezer, break it up into a bowl and microwave... — Heather Reynolds in Virginia Dec 5, 2008

Recipe #251372

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Frozen Peanut Butter and Jelly Sandwiches OAMC

Posted by bmcnichol  

OMG! I had looked everywhere for this recipe! My daughter could live off pb&j and i just cant bring myself to pay the high $$ of the uncrustables..The tip on taking the pb to the edge of the bread and put the jelly in the middle to form the seal... — Heather Reynolds in Virginia Nov 15, 2008

Recipe #327017

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Zesty Oven Baked Fries

Posted by Marie  

I dont think i can say anything else that hasnt already been said..its easy and yummy..thanks — Heather Reynolds in Virginia Nov 5, 2008

Recipe #74730

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Cube Steak With Onion Gravy

Posted by Seasoned Cook  

Very Good! I used beef broth instead of water and seasoned my cube steak with a little garlic and onion powder in addition to the salt and peppler..Thanks for sharing Seasoned Cook..very good cube steak..Hubby doesnt like the white gravy on his... — Heather Reynolds in Virginia Nov 5, 2008

Recipe #250622

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Breaded Breast of Chicken (Chicken Cutlets)

(2 people found this helpful) Posted by Karen=^..^=  

WOW! i feel really stupid because this was so easy!! One of those "why didnt i think of that" moments. I put my chicken breasts in a plastic bag and gave it several wacks with a heavy frying pan. I later realized that all the banging cleaned out... — Heather Reynolds in Virginia Nov 1, 2008

Recipe #47121

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Perfect Pork Tenderloin

(1 person found this helpful) Posted by BeachGirl  

Well, i wont be making pork loin any other way. I was totally skeptical but it works! I brought my roast 2 room temp and followed beachgirls directions to the letter. I made a glaze of soy sauce, brown sugar, ketchup, cinnamon and the roast... — Heather Reynolds in Virginia Oct 21, 2008

Recipe #63828

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Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)

Posted by KITTENCAL  

This was WONDERFUL!!!! I will be making this again. — Heather Reynolds in Virginia Oct 7, 2008

Recipe #129345

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Healthy Peanut Butter Balls

Posted by HulaHealthPrincess  

Fantastic! I didnt have wheat Germ but i will be getting some next grocery trip. I just added Honey until it was the consistency i wanted. My 4 yo LOVES these! Thanks for sharing — Heather Reynolds in Virginia Oct 6, 2008

Recipe #143170

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Tuna Noodle Casserole

(1 person found this helpful) Posted by Judith Fraser  

WOW! I Love this recipe and will be using it again and again! It was just what i was looking for. I didnt have mixed veggies so i used no veggies. We usually like to use just some peas in our tuna casserole. I will be throwing out my old tuna... — Heather Reynolds in Virginia Sep 24, 2008

Recipe #8617

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Kittencal's Italian Melt-In-Your-Mouth Meatballs

Posted by KITTENCAL  

Ya know, i have never met you kittencal yet i dont know how i could get along without you! I think my family would starve to death or die from some nasty recipe i thought up! You have turned a non cooking gal into a pretty darn good one if i do... — Heather Reynolds in Virginia Sep 9, 2008

Recipe #69173

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Tomato Juice - Canning

(2 people found this helpful) Posted by Axe  

I made 24 quarts of this and hubby just drank his 1st quart this morning. He said "Is the the stuff you made?" I was scared because he is so picky and when i said "Yes" he said WOW!!!!! I only used regular ole garden tomatoese, i think they were... — Heather Reynolds in Virginia Sep 7, 2008

Recipe #188981

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Zucchini Nut Muffins

Posted by clw721  

These are so good they are bad because i eat them all up ;0). I made these, let them cool and froze them immediatly (after eating a couple 1st) I wrapped each one in plastic wrap then wrapped 12 at a time in foil then stuck them in a freezer bagt... — Heather Reynolds in Virginia Sep 7, 2008

Recipe #68082

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Roasted Green Beans

Posted by Seamouse  

WOW! Sorry i didnt rate these alot sooner....We eat this all the time since finiding this recipe. I just picked a mess of beans from the garden and we are having them tonight YUMMY!!! and stupid easy which is what i like..Thanks Seamouse from the... — Heather Reynolds in Virginia Sep 3, 2008

Recipe #133821

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Southern Style Deep-Fried Chicken

(1 person found this helpful) Posted by Gina*S  

Tried this last night and it was fantastic..Thanks for sharing this easy way of making fried chicken. I didnt have time to soak the chicken but i simmered it in milk and it came out tender and juicy. PERFECT!!! Thanks — Heather Reynolds in Virginia Sep 3, 2008

Recipe #221312

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Mom's Best Tomato Soup Canning Recipe

(2 people found this helpful) Posted by WJKing  

I made 11 quarts tonight and its yummy!! I followed the directions exactly as written and great luck with it.. I had no lumps and the taste is fantastic!!! I used a crank style strainer and it worked great....Just shove the maters in there and... — Heather Reynolds in Virginia Aug 16, 2008

Recipe #44058

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Crisp Cucumber Freezer Pickles

(1 person found this helpful) Posted by Bergy  

OMG these are super easy and sooo good. Dont change a thing on this recipe and it will be one i use every year! We always have cukes out the wazoo and this will be perfect. I cant wait to try them after they have been frozen for awhile. I must... — Heather Reynolds in Virginia Aug 9, 2008

Recipe #9458

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Pita Crisps

Posted by Jessica K  

Outstanding! So easy to make Thanks Jessica this is one recipe i wont soon forget. I LOVED this. Thanks so much for posting it — Heather Reynolds in Virginia Feb 15, 2008

Recipe #121546

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