AndreaVT96's

210out of210

Reviews

Classic Baked Spaghetti

Posted by AngelaTN  

So easy to make, with common ingredients. I didn't really know how cheddar would work with the other ingredients, but it turns out great. My entire family enjoyed it. Thanks for sharing! — AndreaVT96 Oct 25, 2009

Recipe #32731

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Easy Pizza Sauce

Posted by Bonnie Young  

Quick and easy sauce, with ingredients I normally have on hand. First homemade pizza sauce recipe I've made, and it's nearly as easy and dumping something out of a jar. I have made it as stated, and per other directions, added a little olive oil... — AndreaVT96 Oct 20, 2009

Recipe #21202

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Quick and Easy Pizza Dough

Posted by trishypie  

My first time making homemade pizza dough--I was surprised at just how easy this was. Directions were easy to follow, easy ingredients, and the taste was good. Using a standard size pizza pan and using the whole recipe was a little too... — AndreaVT96 Aug 18, 2009

Recipe #117532

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To Die for Crock Pot Roast

Posted by yooper  

I made this a long time ago, and I just now realized I hadn't reviewed it (as I am about to make it again!) Very tasty, very easy. Cut the ranch dressing down some, per other reviewers' suggestions. Thanks for sharing. — AndreaVT96 Jul 12, 2009

Recipe #27208

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Frozen Chocolate Bananas

Posted by s'kat  

Yummmmmy! Easy to make. Used dark chocolate, no additional toppings and they turned out so well. Used grilling skewers to freeze bananas. Our bananas were pretty big, and I bit awkward to eat, so next time I may try cutting them in half. Great... — AndreaVT96 Jul 5, 2009

Recipe #17389

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Sweet Onion Corn Casserole

Posted by Cherry Pi Gal  

This sounded so good to me, but it didn't quite work out the way I wanted it to. Perhaps it was user-error. Taste was good, but the consistency wasn't uniform through the dish and it didn't "set up" the way I though it would, even with the... — AndreaVT96 Jul 5, 2009

Recipe #176255

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Best Ever BBQ Chicken

Posted by DDW  

My husband and I made this last week, and we really enjoyed it. I used split chicken breasts (skin on), which we had never grilled with before, but they worked great--hubby said they were so easy to grill. Sauce was yummy--we saved some on the... — AndreaVT96 Jul 5, 2009

Recipe #88453

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Weight Watchers Tuna Salad

Posted by xpnsve  

Thought this was a good, basic lower-fat tuna salad recipe. Did add a bit of pickle relish to the mix, which does not add any points. Thanks for sharing. — AndreaVT96 Jul 5, 2009

Recipe #162394

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Kittencal's Famous Greek Salad

Posted by KITTENCAL  

I served this at our annual fourth of July get together. It was a big hit. With the dressing, I did reduce the olive oil to 3/4 a cup, and I was glad I did--I believe otherwise would have been a bit too "oily" tasting. Did add 1 additional TBSP... — AndreaVT96 Jul 5, 2009

Recipe #66596

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Banana Bread

Posted by Marzalicious  

Very good basic recipe for banana bread, with ingredients that I usually already have. Made as directed. Very moist and dense. Rose well, and looked great out of the oven. Let sit about 15 minutes before removing from loaf pan and didn't stick a... — AndreaVT96 Jul 5, 2009

Recipe #30075

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Low Fat Stuffed Strawberries

Posted by ladypit  

Very easy and yummy. I did use low-fat cream cheese instead of fat-free, just a taste preference. LIke another reviewer, I also found it easier, to cut off the top of the strawberry, cut out some of the whitish portion from inside and stuff that... — AndreaVT96 Jun 26, 2009

Recipe #153539

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Oven Roasted Corn on the Cob

Posted by Chef PotPie  

Worked great. I didn't notice a big difference in flavor, however the corn was very tender and juicy. Very easy to make. Thanks for sharing. — AndreaVT96 Jun 26, 2009

Recipe #177558

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The Perfect Hamburgers

Posted by Crafty Lady 13  

I followed this recipe to a tee, however, I just couldn't get it to work. There was no problem with the flavor of the burgers--it was good--but my burgers just fell apart on the grill. The mixture was extremely moist and hard to form into patties,... — AndreaVT96 Jun 26, 2009

Recipe #316313

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Lil' Cheddar Meatloaves

Posted by DDW  

Great, easy recipe. These turned out so well. Followed the recipe exactly but didn't add optional sage (don't care for it.) Perfect portion size. Will definitely make again. Thanks for sharing! — AndreaVT96 Jun 7, 2009

Recipe #59056

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Paula Deen's Baked Beef Stroganoff Casserole

Posted by mailbelle  

We thought this was better than the several other stroganoff recipes we have tried. I did accidently forget to purchase the French fried onion rings for it, but it still turned out fine. Easy to make. Thanks for sharing. — AndreaVT96 Jun 7, 2009

Recipe #252773

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Streamlined Chimichangas

Posted by Mysterygirl  

These were so easy to make, with common pantry ingredients. We really enjoyed them and will make again. Followed the recipe as directed. — AndreaVT96 Jun 7, 2009

Recipe #16371

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Kittencal's Easy and Delicious Ranch-Parmesan Chicken

Posted by KITTENCAL  

Made this recipe this week, and it ws a hit. Used chicken tender pieces. Though I followed all of the suggestions for avoiding a "soggy" bottom crust, the bottom of the chicken still did stick somewhat, removing the coating on the bottom, and it... — AndreaVT96 Jun 7, 2009

Recipe #200296

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Pecan-Crusted Chicken Drumsticks

Posted by RecipeNut  

I made this for dinner last night, and it was excellent. Made as directed with chicken legs only, as that's what I had on hand. Worked perfectly. Yummy, crispy crust, which my husband really loved. Both of my young children enjoyed it as well.... — AndreaVT96 Jun 7, 2009

Recipe #15740

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Boston Market Squash Casserole

Posted by Tish  

So yummy! I made this for an Easter get-together yesterday. It takes a little time, but it is definitely worth it. So flavorful. I can't wait until garden squash comes in this summer--it will be even more perfect then. Thanks for sharing. — AndreaVT96 Apr 13, 2009

Recipe #77201

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Hard-Boiled Eggs

Posted by shortstuff  

Perfect hard-boiled eggs every time. This is how I do mine as well. Thanks for posting. — AndreaVT96 Apr 12, 2009

Recipe #24799

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