touchdown6's

16out of16

Reviews

Taco Seasoning Mix

(1 person found this helpful) Posted by opal Fitzgerald  

Props to Opal! I made this recipe with only one change - 1 dash or shake of cayenne instead of the 1/2 t. dried red pepper flakes. I triped the recipe and used that with 4 lbs. boneless skinless chicken breats and 4 c. chicken broth in the... — touchdown6 Dec 27, 2008

Recipe #2642

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Extra Special Buttercream Icing

Posted by Donna M.  

This was a pretty awesome homemade icing recipe! I've made the "fancy" buttercreams with the eggs, etc., but this really tastes better. I just made it and taste tested it out of the bowl and it is terrific! I did add 1 1/2 teaspoons of each flavor... — touchdown6 Dec 15, 2007

Recipe #69633

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Greek Potatoes (Oven-Roasted and Delicious!)

(1 person found this helpful) Posted by evelyn/athens  

These were great - made them to go with gyros, and my husband who does not care for lemon thought they were really good! 5 stars. — touchdown6 Apr 7, 2007

Recipe #87782

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Whoopie Pies (It's a Maine Thing)

Posted by tamurai Michaels  

Just wasn't my favorite - not chocolate-y enough for me. Sorry, I just thought they were average. — touchdown6 Jan 28, 2007

Recipe #74993

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Won Ton Dough

(2 people found this helpful) Posted by ciao  

This is so easy, and tastes great! I made mine in my food processor, which elimated the kneading step. It was so easy to handle, and was easy to roll out super thin with a rolling pin. We put cream cheese with a little garlic inside, and they... — touchdown6 Dec 31, 2006

Recipe #48849

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Beer Bread

(1 person found this helpful) Posted by Gerald Norman  

This is very similar to my beer bread recipe from a relative in Germany. My ingredients vary - 2 c. flour, 12 oz beer, 1T Baking Powder, 3T Sugar, 1 t. salt. I've always loved my recipe, but now add the 1/4 c. of melted butter to the top of... — touchdown6 Dec 10, 2006

Recipe #73440

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Bacon Wrapped Jalapeno Poppers

(2 people found this helpful) Posted by AZRoxy63  

Really great appetizer recipe! I halved the recipe for 4 of us, and it was just right. You dont really get the heat from the jalepenos until the end, and the bacon is a great twist on this otherwise standard appetizer. Highly recommend! — touchdown6 May 28, 2006

Recipe #105670

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White Almond Sour Cream Wedding Cake

(4 people found this helpful) Posted by Donna M.  

This cake is great! I made 86 cupcakes, and frosted them with the extra special buttercream icing - YUM! You will need a really big bowl to mix this - it came to the top of the rim on my largest mixing bowl, and the batter reached the top of my... — touchdown6 May 28, 2006

Recipe #69630

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Chi Chi's Seafood Enchilada/Cancun

(10 people found this helpful) Posted by KingJackQueen  

I used this recipe as a base for my Cancun enchiladas. I couldn't find lobster base at my store, so I did make my own roux (the flour and butter), added milk and wine, and then added a can of condensed cream of shrimp soup (Campbells's). I also... — touchdown6 May 20, 2006

Recipe #148921

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Individual Cream Cheese Danish

Posted by ms_bold  

Everyone seems to love these, but I thought they were just so-so. My filling did slip a little when I used the full tablespoon, so I cut back a little on the second batch. They are very quick and easy, just not as delicious as I expected. Sorry! — touchdown6 May 2, 2006

Recipe #73488

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Kittencal's Sub/Sandwich Buns

(1 person found this helpful) Posted by KITTENCAL  

Great sub/sandwich roll recipe! I used our leftover bun for garlic cheese bread, and it was fabulous! The dough is so supple, and the finished product is slightly sweet - delish! — touchdown6 Apr 25, 2006

Recipe #133547

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Copycat Sweetened Condensed Milk Substitute (Paula Deen)

(2 people found this helpful) Posted by Roxygirl in Colorado  

I found that this homemade version of sweetened condensed milk did not work well in my seven layer bar recipe. It kind of disappeared into the crust, instead of becoming like a light caramel layer. I'll try one you cook next time, and see how it... — touchdown6 Apr 25, 2006

Recipe #105568

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Strawberry Slush

Posted by Tish  

Sounds good - I make a similar one with club soda, frozen strawberries and splenda, and then don't need to add the ice. It works great. I'm going to try adding the lime to mine next time - great addition. — touchdown6 Apr 19, 2006

Recipe #50330

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Boursin Cheese (Homemade)

(2 people found this helpful) Posted by evelyn/athens  

Awesome Boursin cheese clone recipe! I left out the dill and marjoram and added a touch of salt, but used the other herbs fresh, and the result was great! Will be using on chicken breasts tonight! — touchdown6 Apr 17, 2006

Recipe #80675

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Boboli Pizza Crust Clone

(3 people found this helpful) Posted by princess buttercup  

This pizza crust is excellent - it really does rival a restaurant type crust. I used a food processor to make the dough, did the first rising and shaped one medium to large round plus 4 personal pan size pizzas. I bake mine on a silpat mat and... — touchdown6 Apr 9, 2006

Recipe #37455

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Auntie's Delicious Soft Pretzels, Amish Recipe

(11 people found this helpful) Posted by WJKing  

These were great, and really did taste like mall pretzels - it must be the brown sugar. I looked up "occidental" flour, and it seemed like regular all purpose, so I used 4 cups of all purpose, and my dough was a bit on the dry side - maybe I'll... — touchdown6 Jan 15, 2006

Recipe #45006

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