pixieglenn's

109out of109

Reviews

Carol's Sticky Chicken

Posted by Jaime in Winnipeg  

Excellent flavor! This was easy to put together and the flavor was wonderful. My sauce also did not turn out very sticky, but I didn't cook it long enough for that like another reviewer. I will be making this again! — pixieglenn Sep 29, 2009

Recipe #165909

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Gluten Free French Bread

Posted by GlutenFreeGirl  

Darn good! I think the taste comes very close to french bread, the texture is a little different, but who cares. It's the closest I'm gonna get while eating gluten free! Thanks! I will be making this over and over and will make a double batch next... — pixieglenn Aug 22, 2009

Recipe #180306

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Finger Lickin Good BBQ Sauce

Posted by Dana-MMH  

I know this recipe has a ton of reviews already but I had to add my own! It's so good! Since it had so many good reviews I made a double batch to take to a big bbq this weekend. I tried it when it was done and it was awesome! I do think I will... — pixieglenn Jul 16, 2009

Recipe #19023

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Ranch Dressing and Seasoning Mix

Posted by Angela Curtis  

This is very good ranch! Most definitely my go to recipe from now on. The only thing different I did was to add more than one Tablespoon of mix for a stronger flavor. Other than that, it was perfect as is. Thanks! — pixieglenn Jul 16, 2009

Recipe #47249

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Roasted Red Pepper Soup

Posted by kitchengrrl  

My husband and step daughter made this soup today and it was very good. Since neither of them can cook worth a darn and it came out so good anyway I have to give this five stars for sure! This will be the only recipe we use from now on. I think... — pixieglenn Jun 28, 2009

Recipe #60107

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Spanish Rice Pudding

Posted by Samantha in Ut  

This dish was ok, I might make it again but will definitely add some different spices to it or something, not sure what. After reading the other reviews I made some changes that I think helped. I didn't use any water, and only used half the milk,... — pixieglenn Jun 12, 2009

Recipe #370133

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Chocolate Balls

Posted by KristinV  

Wow! I made these this morning and they were amazing! In the US, we don't have Marie's so I used short bread cookies and crushed them up instead. I am thinking that these would be delish with some walnuts in the mix next time! Thanks! Made for ZWT... — pixieglenn Jun 12, 2009

Recipe #301069

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Baked French Doughnuts

Posted by Dreamgoddess  

These were pretty darn good and an easy treat to make for the kids for breakfast. Thanks! Made for ZWT 5 - Jammin Java Jivers. — pixieglenn May 31, 2009

Recipe #97523

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Basic Whole Wheat French Crepes

(1 person found this helpful) Posted by Sharon123  

These were really good and really easy to put together. Not hard to cook up, even though I was afraid they were going to be. I just made them plain and sprinkled a little sugar/cinnamon mixture over them and we all scrummed them up! Thanks! Made... — pixieglenn May 31, 2009

Recipe #102058

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Yummy Crispy Baked Fish

Posted by mama's kitchen  

This was pretty good and pretty easy to put together. Didn't take long at all! I love having a new way to cook Tilapia instead of plain! Made for ZWT5 - Jammin Java Jivers. — pixieglenn May 31, 2009

Recipe #150987

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Low Calorie Lemonade

Posted by Lauralie41  

I really liked how frothy this turned out! However, I had to add a lot more sweetener (splenda). Made for ZWT 5 - Jammin Java Jivers — pixieglenn May 26, 2009

Recipe #6916

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Jamaican Jerk Seasoning

Posted by ~Rita~  

This is pretty darn good seasoning! I made it with grilled chicken and the flavor was wonderful. Nice way to make chicken different. I can't wait to try this on some veges or steak! Made for ZWT 5 - Jammin Java Jivers — pixieglenn May 26, 2009

Recipe #156341

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Skillet Chicken Stew

Posted by Maryland Jim  

This was really good. I changed a few things like used chicken breasts instead of a whole chicken and I left out mushrooms because we don't like them. Made for ZWT5 - Jammin Java Jivers. — pixieglenn May 19, 2009

Recipe #222667

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Apple Sour Cream Cake

(1 person found this helpful) Posted by Kim127  

I like this cake and I think it's a perfect morning coffee cake. I was a little disappointed that it didn't have a little more kick or apple flavor with the sour cream and apple chunks. I appreciated that it wasn't overly sweet with tons of sugar.... — pixieglenn May 17, 2009

Recipe #57771

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Spiced Lentil and Roasted Vegetable Soup

Posted by lindseylcw  

Let me just say WOW! This recipe is phenomenal and makes a lot! I am sure we got 8 or 9 servings easily out of it. I made this with Potato Wedges With Roasted Garlic Dip and it was a perfect complete meal. I didn't add nigella seed as I didn't have them but I did use... — pixieglenn May 17, 2009

Recipe #316209

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Potato Wedges With Roasted Garlic Dip

Posted by Julie B's Hive  

These were really great and I totally agree with the previous poster that the dip makes this a five! I will definitely make the dip again but will probably make the potatoes differently. Thanks! Made for ZWT 5 - Jammin Java Jivers. — pixieglenn May 17, 2009

Recipe #227585

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My Favorite Burgers

Posted by KissKiss  

This was great KissKiss! We really enjoyed it! I made it exactly as described and the flavor kicked up our plain burgers a notch without being overwhelming. Will definitely make again Made for ZWT 5 - Jammin Java Jivers — pixieglenn May 13, 2009

Recipe #240113

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Classic Saffron Rice

Posted by PaulaG  

I am giving this a five because the directions were very good, the rice turned out beautifully moist but I think we realized we don't like saffron I will make this rice again though, without the saffron. Thanks! Made for ZWT5 - Jammin Java Jivers — pixieglenn May 12, 2009

Recipe #113983

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Mexican Stir Fry

Posted by breezermom  

This was really good! I used Turkey instead of Chicken because that's what I had. I did not used fresh tomatoes because cooked tomatoes gross me out, so I used a little salsa instead for a tomato-ey flavor. I ate it all by itself because it was... — pixieglenn May 11, 2009

Recipe #332214

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Stuffed Mexican Squash

Posted by breezermom  

This was a great and different way to make squash. I loved the flavor but it was a little more labor intensive than I usually have time for on a weekday evening. However, I will make this again but make it like a big casserole with all the... — pixieglenn May 11, 2009

Recipe #328642

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