LittleSpoon's

6out of6

Reviews

Vegan Mini Carrot Cake Muffins

Posted by Deyanira  

Hi Deyanira! This recipe sounds great, but I just wanted to let you know that a lot of strict vegans do not consume honey, so you may want to replace it with maple syrup or agave nectar. I'll make this in the future with one of those and let you... — LittleSpoon May 19, 2009

Recipe #366752

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Vegetarian Stromboli

(2 people found this helpful) Posted by catpanclub2  

This recipe, though simple, is delicious. Being vegan I substituted home made soy cheese for the mozarella, and I made my own pizza dough. I also added some fresh basil leaves. MmmMmm. This would be great made in minature versions as finger foods... — LittleSpoon Oct 18, 2007

Recipe #194081

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Andrew's Protein-Packed Vegan Chili

(2 people found this helpful) Posted by WhiskingWings  

I made this as is, but with one IMPORTANT substitution; I just thought those who are Vegan might want to substitute the Guinness for some other type of beer, Guinness is NOT vegan. It is filtered through issingglass (fish eyes). For people who are... — LittleSpoon Jun 21, 2007

Recipe #236102

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Roasted Vegetable Medley With Artichoke Hearts and Mushrooms

(1 person found this helpful) Posted by Missy Wombat  

Mmmmmmmmmmmmmm what a lovely combination. I used avacado oil rather than olive oil, just for a little twist. This makes a HUGE amount, but that is okay with me, more leftovers and lunches to bring to work! Thanks Missy Wombat! — LittleSpoon Nov 3, 2006

Recipe #148612

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West African Peanut Soup

Posted by Ms*Bindy  

This recipe is WONDERFUL, I have made it for a few years now from the Moosewood cookbook and I was glad to see it on here for all to read. It is an amazing and belly-warming soup with a kick, so nice for this autumn time of year. We also like to... — LittleSpoon Oct 4, 2006

Recipe #134219

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Sloppy Joe for One

Posted by Vegan Courtney  

Hi There, I just wanted to point out that Worcestireshire sauce is NOT vegan, it is made with anchovies. I know of course that there are lots of people who will make this who are not vegan, 'cause it sounds flippin delish anyhow, and I think I... — LittleSpoon Mar 20, 2006

Recipe #58738

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