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gertc96's

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Reviews

Posted between January 5, 2006 and November 23, 2009

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Impossible Burrito Bake

Posted by Teresa Johnson  

We enjoyed this but felt the crust was to "beany". Next time I'd like to try using more bisquick and a half a can of beans. We also topped it with lettuce, tomato and the sour cream and ate it like that instead of with the tortilla chips. We... — gertc96 Feb 27, 2009

Recipe #10949

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Christmas Bark Candy

(1 person found this helpful) Posted by looneytunesfan  

This was so easy to fix and tasted wonderful. I tripled the recipe and took it to my sons school to share with his teachers. Thanks so much for sharing. — gertc96 Dec 12, 2008

Recipe #141079

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Slow Cooked Beef Stroganoff

(2 people found this helpful) Posted by SueVM  

This was so good. I had never had stroganoff with cream cheese before. I've always just used sour cream so it was a little more rich than what I'm used to but was still good. I didn't have the golden mushroom soup and substituted with a can of... — gertc96 Dec 1, 2008

Recipe #325421

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Slow Cooker Pork Chops

(3 people found this helpful) Posted by usafwife0906  

These were so try to the description. They were fall of the bone good pork chops. My husband isn't a big pork eater because he says it's to dry, and he loved these. Add a garden salad and you've got yourself an easy meal. Thanks so much for... — gertc96 Nov 30, 2008

Recipe #332284

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Make-Ahead Chicken Fajitas

(2 people found this helpful) Posted by Lainey6605  

These were wonderful. I prepared them as directed and I also added some yellow bell pepper in with it. These smelled so good and it was so easy to fix. Thanks so much for sharing. Prepared for My 3 Chefs tag game. — gertc96 Nov 30, 2008

Recipe #302156

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The Lady and Sons Easy Peach Cobbler ( Paula Deen )

Posted by kiwidutch  

This had a great flavor. I followed the recipe except I only used about 1/4 of the juice from the peaches. My dough didn't rise above the peaches and it was sort of like a spongy gel. I'm not sure what the problem with this is? I'm going to... — gertc96 Nov 30, 2008

Recipe #150684

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Garden Vegetable Omelette Braid(Pampered Chef Copycat)

Posted by Sharon123  

This was wonderful. I fixed it for breakfast Saturday morning for my dear family and we loved it. The step by step directions made this such an easy meal to create. I left out the asparagus and added some green bell pepper in as well as some... — gertc96 Nov 12, 2008

Recipe #321692

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Lex's Roast Chicken

(1 person found this helpful) Posted by WiGal  

This chicken was amazing. I prepared it for my family and my parents. We loved all the flavors it had from the onion, celery and all the wonderful spices. I cooked mine as a whole chicken on top of the bread and veggies. I also added some small... — gertc96 Nov 12, 2008

Recipe #257759

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Mom's Ground Beef Casserole

Posted by bmcnichol  

This was pretty good. I used a can of cream of chicken instead of the chicken with rice, because that's what we had on hand. I also put in a can of green beans along with the corn. This was a perfect comfort food. Thanks so much for sharing.... — gertc96 Nov 6, 2008

Recipe #280046

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Best Pork And/Or Shrimp Egg Rolls

(1 person found this helpful) Posted by 2Bleu (Bird&Buddha)  

These were wonderful. I fixed the whole recipe as directed and we ate 4 for supper and froze the other 8. I loved the flavor the pork gave it and I used Chinese Red Cooked Pork in these. I didn't use the bean sprouts due to personal preference. I will... — gertc96 Nov 6, 2008

Recipe #328375

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Chinese Red Cooked Pork

(1 person found this helpful) Posted by 2Bleu (Bird&Buddha)  

This recipe was good. I was only cooking for myself and my two children so I used a smaller roast and adjusted the other ingredients as needed. I couldn't find any turbinado sugar or star anise. I used regular sugar and chinese five spice in... — gertc96 Nov 6, 2008

Recipe #329856

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Bow Ties Alfredo With Ham and Peas (Or Broccoli)

Posted by RecipeNut  

This was a wonderful pasta salad. The cream cheese gave this a wonderful added flavor and I will be fixing this many many times again. I can also see fixing this with maybe some shrimp and avocado in place of the ham and peas. Thanks so much... — gertc96 Oct 19, 2008

Recipe #14814

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Olive Garden Salad Dressing

Posted by RecipeNut  

I cut the recipe in half (was only serving 6) and found the vinegar to be a bit much even with the extra added sugar. It was still tasty though, but I wouldn't call it Olive Garden. I fixed this and ate it on a salad along with Rich Chicken Alfredo.... — gertc96 Oct 17, 2008

Recipe #15220

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Rich Chicken Alfredo

Posted by RecipeNut  

I fixed this for super tonight for my family and my parents. I changed the servings to 6. I thought it was really good but will cut the amount of italian salad dressing in half next time I fix it. I also fixed a salad with Olive Garden Salad Dressing and it... — gertc96 Oct 17, 2008

Recipe #323264

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Cheese & Pepperoni Popovers

(1 person found this helpful) Posted by Baby Kato  

I fixed these last night and my kids took them in their lunchbox today. They loved them. I did take the advice of Nimz and added more pepperoni and I didn't use the spicy. I wasn't sure what edam cheese was and didn't use that but followed the... — gertc96 Oct 17, 2008

Recipe #291420

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Chewy Oatmeal Raisin Cookies

Posted by BLAh..BLAh...  

The kids loved the cookies. They also loved helping me make them. They were super moist and chewy just as directed. I used craisins instead of raisins and they were a big hit. Thanks so much for sharing. Prepared for PAC Fall/2008. — gertc96 Oct 17, 2008

Recipe #322617

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Omelet for Two

(1 person found this helpful) Posted by Derf  

This was pretty good. I cut it in half and had it for breakfast this morning. I didn't use the celery and added some mushrooms that I had. I thought the directions for making this was made it very easy to make. Thanks so much for sharing.... — gertc96 Oct 17, 2008

Recipe #325097

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Pepper & Cheese Quesadilla - Grilled

(1 person found this helpful) Posted by Derf  

This was an amazing lunch this afternoon. I loved it. I omitted the jalapeno peppers (personal preference) and used mild chunky salsa. I loved the sweet pepper and the cheddar. Thanks so much for sharing. Prepared for PAC Fall/2008. — gertc96 Oct 17, 2008

Recipe #326294

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Beef & Biscuit Casserole

Posted by Strawberry Queen  

This meal was really good. I added a can of corn and a can of green beens to the beef mixture and made this a one meal dish. I fixed it for me, my 2 kids and my niece and newphew and we had some leftover. Thanks so much for sharing. Now that... — gertc96 Oct 16, 2008

Recipe #324104

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Chilled Shrimp and Avocado Salad

Posted by Baby Kato  

This salad was really good. I used romane lettuce that was chopped and small salad shrimp (that's what I had on hand). I also chopped up the avocado and the cucumber and added some chopped roma tomatoes. The dressing is what makes this salad... — gertc96 Oct 16, 2008

Recipe #87675

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