HeatherFeather's

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Reviews

Puppy Chow Snack Mix

Posted by Windchime  

This is a classic snack mix and tastes great. Please be aware that despite the title and the suggestion to serve in a doggie dish, this is a snack meant only for people, not pets (chocolate is toxic to dogs). I use several flavors of Chex cereal... — HeatherFeather Nov 18, 2009

Recipe #1035

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Obama Family Chili Recipe

Posted by Mulligan  

I really enjoyed this very meaty chili. It isn't spicy, but has plenty of flavor from the herbs & spices that are added. Salt & Pepper isn't mentioned, I added both to taste. For the tomatoes, I just added a handful of cherry tomatoes and about... — HeatherFeather Nov 15, 2009

Recipe #321236

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Super Fast and Easy Microwave Chocolate Pudding

Posted by cattaca  

Very good, very easy. I have always enjoyed microwaved puddings, as they come out with a very creamy, soft texture and the method is so quick. This came out a lovely dark chocolate color and has a nice taste. — HeatherFeather Oct 29, 2009

Recipe #335601

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Our Family Favourite Crock Pot Chili (Oamc)

Posted by * Pamela *  

A very good and very easy to prepare recipe for chili. I really liked using the crock pot for this version. This is a nice, mild chili recipe. A good choice for kids. — HeatherFeather Sep 27, 2009

Recipe #101273

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Ulster Fry

Posted by Mrs M  

I made this for breakfast this morning as part of the Virtual Tour of the British Isles & Ireland 2009. I actually only made some of the components, as I knew I could not possibly eat all of this massive meal in one go today. It is a filling,... — HeatherFeather Sep 22, 2009

Recipe #104839

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Irish Pork Ciste (Pork & Apple Casserole Pie)

Posted by Olga Drozd  

I thought this was very good. The crust was very easy to make and tasted great, although I had to use butter flavor Crisco shortening in place of lard, as I had none. I loved the flavor of the gravy this made and found the apples to compliment... — HeatherFeather Sep 10, 2009

Recipe #153450

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Boston Market Cornbread

Posted by LauraTracey  

This really does taste like Boston Market's cornbread. I really wanted to find a cornbread recipe just like BM's, so I when I saw this recipe posted on Zaar, I had to try it out. This makes a lot of muffins and thank goodness because these went... — HeatherFeather Sep 8, 2009

Recipe #56322

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Lemon Crinkle Cookies

Posted by ratherbeswimmin'  

These are really good. Crispy on the outside, chewy & lemony on the inside. Accurate measurements, clear instructions. They tasted best warm out of the oven, I recommend heating them before serving. These have just the right amount of lemon flavor. — HeatherFeather Aug 31, 2009

Recipe #30006

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Welsh Rarebit

Posted by JoyfulCook  

The sauce was very easy to prepare and was quite tasty. I wasn't sure how long to leave the rarebit under the broiler and unfortunately burned the first batch. I started over and it was ready in about 3 minutes. I am looking forward to trying... — HeatherFeather Aug 31, 2009

Recipe #209809

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Leek and Potato Soup

Posted by JoyfulCook  

What an enjoyable, easy to prepare soup. The measurements and instructions are very accurate. A very nice version of a classic soup. — HeatherFeather Aug 31, 2009

Recipe #313674

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Delicious Corn Muffins

Posted by Dawn  

This is a very easy, reliable, and tasty muffin recipe. I made a similar version, and have tried using self-rising flour (in place of the all-purpose flour, salt, and baking powder) with excellent results. — HeatherFeather Jun 15, 2009

Recipe #24344

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Cornmeal Mini-Pizza Dough

Posted by duonyte  

Very easy, and turned out very nicely. I did as another reviewer suggested and partially baked the dough rounds before adding some sauce and toppings. The dough was easy to work with and the directions very clear. — HeatherFeather Jun 15, 2009

Recipe #227543

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Ramen Noodle Egg Foo Yung

(2 people found this helpful) Posted by Pot Scrubber  

I loved this recipe so much..it tasted great and was a quick, easy dinner to fix when I didn't have much in the house. I felt 3 Tbsp of butter was a bit too much, and on my next try reduced it to just about 2-3 tsp, which I felt still gave it the... — HeatherFeather May 19, 2009

Recipe #133513

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Mom’s Mexican Rice

Posted by Rubi  

This was delicious. This has a rich, wonderful flavor and a nice bright color. Easy and authentic tasting. I used several of the optional ingredients, namely the lemon pepper, peas and cilantro. — HeatherFeather May 19, 2009

Recipe #289502

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Taverns

Posted by Todd Breiholz  

These were very good - fast, easy, tasty and economical. I diced my onions very finely so they disappeared into the meat. The chile powder in these gives them a unique kick that makes them taste different from other loose meat type sandwiches I've... — HeatherFeather May 4, 2009

Recipe #8549

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Microwave Corn in Butter Sauce

Posted by KITTENCAL  

This was good. I liked the ease of preparation and that it cooks in just one dish in the microwave. Next time, I would use a lot less butter, only a pinch of sugar, and omit the green onion and use fresh instead of dried tarragon. — HeatherFeather Mar 21, 2009

Recipe #84665

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Shaker Tavern Dijonnaise Ranch Chicken and Pasta

Posted by Redneck Epicurean  

A very easy to prepare dish using ingredients I happened to have in my kitchen already. I questioned the large amount of butter and ranch dressing, so I started with only about 2 Tbsp butter (rather than 1/2 cup) and only 1/2 cup of the ranch... — HeatherFeather Mar 9, 2009

Recipe #168785

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Holiday Beans With Cranberries

(1 person found this helpful) Posted by Derf  

Enjoyable, easy and festive. I would use half the honey next time and also add the zest (or perhaps more zest) after draining, as most of it ended up washing off through the colander. Like another reviewer, I also used fresh green beans rather... — HeatherFeather Dec 25, 2008

Recipe #13055

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Serviette/Napkin Folding, Fleur De Lis/Cardinal Combination

Posted by kiwidutch  

Clear, easy to follow instructions. Looks very pretty on the table. I used these for my Christmas Eve dinner. — HeatherFeather Dec 24, 2008

Recipe #242466

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Grandma's Meatloaf

(1 person found this helpful) Posted by litldarlin  

My search is over for the perfect easy meatloaf. Excellent flavor.. I think the Worcestershire really does the trick. I used red onion for the grated onion, which I grated on the finest grating blade. I only had 1 cup of breadcrumbs, so I used... — HeatherFeather Dec 17, 2008

Recipe #213228

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