Manda's

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Reviews

Red Eye (Red Beer)

Posted by JanuaryBride  

This is quite similar to my Tomato-Beer Cooler I have posted here on 'Zaar, but I am trying it w/ the seasoned salt and a twist of lime as I type, and it is FAB-O!! Thanks for a new "twist" on an old fave! ~Manda — Manda Jul 22, 2009

Recipe #382429

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Mushroom Chops And Gravy

Posted by MizzNezz  

YUMMY!! This recipe has all of my favorite ingredients, EXCEPT garlic, so I added about 1/2 tsp (OK, maybe 1 tsp.) garlic powder to the sauce. I used 4 boneless sirloin chops, leaving lots of yummy sauce to serve over rice. Thanks for posting!!... — Manda Jul 20, 2009

Recipe #32245

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Asian Chicken

(1 person found this helpful) Posted by Miss Erin  

Absolutely delightful!! I made a few changes..doubled the sauce, added about 8 oz. fresh mushrooms, 1/2 green pepper, 1/2 onion (sliced), and 1/2 tsp. ginger. Baked for about 35 min., and added about 1 Tbsp. cornstarch, and 1/4 c. water during... — Manda Jun 14, 2009

Recipe #11594

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Awesome Meatloaf

(1 person found this helpful) Posted by Carrie September  

This meatloaf was AWESOME!!! I followed the recipe exactly, except that I used half and half instead of milk and 1 stale hamburger bun in place of the crumbled bread. The only thing I might change is to decrease the salt a little, as I found it a... — Manda Apr 25, 2006

Recipe #159803

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Barbecue Burgers Mix

(3 people found this helpful) Posted by bullwinkle  

This was great! I followed the recipe exact except that I added some garlic powder and left out the Tabasco (don't like heat). Served on buns with slices of American cheese. Will definitely make again! Thanks for a great recipe!! ~Manda — Manda Mar 15, 2006

Recipe #113802

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Asian Ribs

(1 person found this helpful) Posted by Derf  

These were FABULOUS!! I only had 1.5 lb. of ribs, so I halved the sauce. The only thing I did different was that I didn't bake them on a rack. I just put them on an aluminum foil lined pan. Also, I didn't pour sauce over ribs, I just brushed it... — Manda Nov 13, 2005

Recipe #12873

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Pork Steak/Chop Sauce

(1 person found this helpful) Posted by Purdy Good Cook  

OMG! Saw this recipe and just had to try it! Soooo glad I did! I used about 1 1/2 lb. boneless chops and served over rice, as the recipe suggested. I will DEFINITELY be adding this to my list of favorites. Love that it has minimal fat, too! Thanks... — Manda Sep 5, 2005

Recipe #135918

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Polish Plum Dumplings

(3 people found this helpful) Posted by Irmgard  

OMG!! I thought I had the only Polish grandmother that made these!! These are a great memory of my childhood. My grandmother had a plum tree in the backyard, and my sis and I would pick the plums and help her make these. I am so glad you posted,... — Manda Jul 19, 2005

Recipe #130303

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Surfer Bars

(1 person found this helpful) Posted by Dee514  

OH, MY HEAVENS!!! These are YUMMY!!! I followed the recipe exactly, but I omitted the nuts. Soooo good warm out of the oven. I refrigerated the leftovers, and although they are good cold, if you nuke them in the microwave for a couple seconds,... — Manda Jul 7, 2005

Recipe #29796

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3-Ingredient Cinnamon Banana Slice

Posted by Anu  

This was REALLY YUMMY! I kind of combined this recipe with my Cottage Cheese Banana Breakfast Delight #17475 by adding cottage cheese and sugar substitute to the top after letting this cool just a bit. Thanks for a great new (and healthy)... — Manda Jul 3, 2005

Recipe #18766

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Great Green Beans

(1 person found this helpful) Posted by RedWonder  

I thought I was the ONLY one that loved soy sauce with my green beans! I made this recipe tonight, and the only change I made was to cut the butter in half (didn't miss it at all!) Served with grilled chicken breast and rice pilaf. YUMMY! Thanks... — Manda Jun 21, 2005

Recipe #126482

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Banana Banana Bread

Posted by Shelley Albeluhn  

YUMMY!! This is one of the easiest and best banana breads I have ever had! I did bake for an extra 10 minutes, and it was perfectly brown on the outside and nice and moist on the inside. Great spread with cream cheese. The banana flavor is... — Manda Jun 4, 2005

Recipe #25885

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Quick Sausage & Rice Skillet

Posted by ThatBobbieGirl  

This was AWESOME!!! I made a few changes due to what I had on hand...I used 10 oz. frozen mixed veggies (peas, carrots, corn, green beans) instead of just peas, and I used shredded colby jack instead of cheddar. I also added some garlic powder and... — Manda May 8, 2005

Recipe #85220

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Nutty Pineapple Nibbles ( Stuffed Celery)

(1 person found this helpful) Posted by Mercy  

OMG!!! When I was a wee-one, Mom used to serve celery stuffed with peanut butter or cream cheese...this is the best of both worlds (and then some)!! ABSOLUTELY LOVED IT, and wouldn't change a thing! BTW, I used dried cranberries for the dried... — Manda May 1, 2005

Recipe #120107

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Cantaloupe Bread

(2 people found this helpful) Posted by keen5  

EXCELLENT!!! I halved the recipe, using only one large egg. I wouldn't change a thing about this recipe! I had some cantaloupe that needed to be used ASAP, and this was just the ticket! Great recipe! Thanks for posting. ~Manda — Manda Mar 19, 2005

Recipe #64468

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Blood Remover

(2 people found this helpful) Posted by ~Rita~  

I got blood on my scrubs at work one day, and someone told me to try this. I COULD NOT BELIEVE how the blood just came right out! Great tip to share!! I never thought of posting! ~Manda — Manda Mar 17, 2005

Recipe #113540

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Breaded Italian Green Beans

(1 person found this helpful) Posted by Pam-I-Am  

ABSOLUTELY WONDERFUL!!! I only added some salt and black pepper. Other than that, they were perfect, and very quick and easy! Thanks for posting! ~Manda — Manda Mar 15, 2005

Recipe #113229

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Kittencal's Cabbage Roll Casserole

(1 person found this helpful) Posted by KITTENCAL  

This was great! But, I think it needed a little more sauce, as I added about a cup (or more) of tomato juice to the pan as it was cooking. Next time, I think I will do 2 cans of tomato soup and 2 cans of water. Other than that, I followed the... — Manda Feb 26, 2005

Recipe #74519

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Peking Pork Chops

Posted by SillyNilly  

YUMMY!!! I used 3 large boneless chops. I added 1 small onion, sliced. About 1/2 hour before serving, I added 1 sliced red bell pepper, 1 can drained water chestnuts, and 1 head of broccoli that was begging to be used. I did thicken the sauce with... — Manda Feb 13, 2005

Recipe #54396

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Nestle Toll House Chocolate Chip Pan Cookie

(14 people found this helpful) Posted by newspapergal  

...Plus 5, plus 5!!!! I remember my mum making these cookies when I was a kid, but I haven't had them in sooo long! I made these to take to a work meeting, and everyone raved about them(if they only knew how easy they are..hee, hee!) I also made... — Manda Jan 29, 2005

Recipe #108248

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