Jan Marie's

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Reviews

Chicken Pot Pie With 2 Crusts

(2 people found this helpful) Posted by Charmie777  

Wow!!!! I'd give this 10 stars if I could. It was simple and fabulous. I used homemade chicken stalk and Costco deli chicken. I had enough extra filling to fill a ramakin and enough scrap crust to put a crust on it. I gave it to my 82 yr old... — Jan Marie Nov 4, 2009

Recipe #111777

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Hamburger Noodle Bake

Posted by MizzNezz  

Excellent! I'll definitely make this again. We liked it better than spaghetti. I added more tomato sauce, using the entire jar (about 24 oz). I mixed everything together instead of layering to insure a uniform creaminess and flavor. I served... — Jan Marie Oct 12, 2009

Recipe #21363

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Beer Bread

Posted by Gerald Norman  

I love this recipe. I added 1/2 pkg lipton onion soup to the mix, plus a handfull of shredded cheddar, and topped with the remainder of the soup as suggested. I'll definitely make this again. I suggest you place a pan under it because it ran... — Jan Marie Oct 12, 2009

Recipe #73440

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Homemade Sauerkraut

Posted by Lali  

Boy, am I pooped! I just made half a batch. I used 1 head of purple cabbage and 2 green. They look lovely. It did take over twice the amount of liquid called for though. Fortunately, I had enough ingredients on hand. I can't wait to taste... — Jan Marie Sep 20, 2009

Recipe #11136

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Blue Ribbon Tater-Tot Casserole

Posted by Roxygirl in Colorado  

This was excellent! A kick up from the traditional tator tot casserole. We loved the french fried onions and the brocolli. I used cream of muchroom soup and potato wedges (triangles). The leftovers will be great for lunch tomorrow. I'll... — Jan Marie Sep 1, 2009

Recipe #109181

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Barb's Best Zucchini Bread

Posted by Karen=^..^=  

Excellent! With an abundance of zucchini, this bread was a nice treat. I'll definitely be making this again! Thanks for the recipe. It's well written and easy to follow. — Jan Marie Aug 24, 2009

Recipe #32880

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Oven-Dried Tomatoes

Posted by Mirj  

Fabulous...a definite keeper. I was looking for uses for all my garden tomatoes, but didn't want to can them. I sliced my larget tomatoes into chunks and left them in the oven for 3 hrs before turning off the oven. I'll definitely make these... — Jan Marie Aug 20, 2009

Recipe #14681

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Buttery Soft Crescent Rolls

Posted by Dawn  

Thanks Dawn, I baked these today (despite 101 temps...tg for AC) They make great sandwiches. I plan on cutting them in two, making sandwiches for next Tuesdays National Block Watch party to share with neighbors. They should enjoy them. — Jan Marie Aug 1, 2009

Recipe #236658

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Hot Pepper Butter (Mustard) for Canning

Posted by CrazyCyndi  

Oh MY! What can I say about this wonderful recipie that hasn't already been said? I took other's advice and mixed my flour with water in the mustard jar and shook it up so there were no lumps. I also added a heaping spoonfull of finely diced... — Jan Marie Jul 19, 2009

Recipe #137562

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Quick Amish Friendship Bread or Muffins (No Starter Required)

Posted by Loves2Teach  

I've made this for the 5th time and thought I had reviewed it. It's my son-in-law's most requested dessert. He lives across state and my daughter is paying them a visit this week, so I'm sending him another loaf, which he hoards from visitors... — Jan Marie Jul 12, 2009

Recipe #109140

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Kittencal's Easy and Delicious Ranch-Parmesan Chicken

Posted by KITTENCAL  

What a wonderful recipe! I used panko, omitted the butter and served it without topping with cheese. It was very moist and crisp. I'll definitely make this again. — Jan Marie Jun 12, 2009

Recipe #200296

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Pork Roast (6 Hour Roast)

Posted by Alan Leonetti  

I made this once before and forgot to rate it. It was a 5 star recipe then as it is now. It's cold and rainy here today, and although spring is here, I'm in the mood for comfort food and something slow cooking. This is an excellent roast. The... — Jan Marie Apr 23, 2009

Recipe #135001

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Wheat Berry Salad

Posted by Julesong  

I made this yesterday and it was wonderful. I finally found a recipie for my wheat berries! Boiling the raisens with the wheat made them plump up hugs and they tasted yummy. It made more then 4 servings. More like 6-8. I shared with my... — Jan Marie Apr 1, 2009

Recipe #44952

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Lemon Cake Pie

Posted by Engrossed  

Excellent recipie! We loved the lemon zip (added extra zest) and will definitely make this again. thanks for sharing. — Jan Marie Mar 2, 2009

Recipe #195525

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Owl's Eyes

Posted by LoriInIndiana  

Excellent and oh, so easy. I used hershey's kisses and almond m&m's. Yummy! — Jan Marie Feb 1, 2009

Recipe #80661

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English Muffin Toasting Bread

(1 person found this helpful) Posted by senseicheryl  

Thanks Brandess. This bread is SO simple and delicious. I added a little garlic and onion seasoning to give it a little kick and it turned out beautifully. It's great for toasted sandwiches. — Jan Marie Jan 20, 2009

Recipe #345363

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English Muffin Toasting Bread (Easy!)

Posted by Humble Bee  

Thanks Brandess. This bread is SO simple and delicious. I added a little garlic and onion seasoning to give it a little kick and it turned out beautifully. It's great for toasted sandwiches. — Jan Marie Jan 20, 2009

Recipe #347776

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Baked Chicken Tenders

Posted by Debber  

We LOVED this recipe. It's now our favorite chicken recipe. I used Costco chicken tenders and doubled the recipe. It was delicious. Thanks for sharing. — Jan Marie Jan 16, 2009

Recipe #263305

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Chinese Cashew Chicken

Posted by "Ratalouille"  

This was wonderful. I cooked it in the crock pot and it was a big hit with my family. Thanks for posting — Jan Marie Jan 14, 2009

Recipe #348506

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Buttery Bread Machine Rolls

Posted by jean  

These have now become my favorite rolls. I'm eating one as we speak. They are very light and fluffy. I added a little garlic and onion powder, and topped with garlic butter and parmesean cheese. This is definitely a keeper. — Jan Marie Nov 29, 2008

Recipe #65340

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