Country Chef's

42out of42

Reviews

Caramelized Chicken Wings

Posted by Theresa/ Thunderbird  

This is a perfect large group recipe. Have used this recipe twice now to feed over 70 at the homeless shelter. Both kids and adults love it. A true favorite, bring smiles to all. Plus it works great for extended family get togethers. Thanks... — Country Chef Sep 13, 2009

Recipe #44888

select

Linguini With Artichoke Sauce

Posted by Miss Annie  

Perfect for the five minute gourmet! — Country Chef May 18, 2009

Recipe #64148

select

Becca's Tomato Pie

(13 people found this helpful) Posted by Lane Harris  

This is my main stay for the Summer dinners with the family. Recommend peeling the tomatoes (boiling them for 3 mins - peels the skin right off) and squeezing the tomatoes of excess water is critical for the success of this pie. You only want... — Country Chef May 9, 2009

Recipe #68999

select

Pizza Dough

Posted by caetb  

After using this recipe constantly for the past three years — I did something different. I let the dough rise twice! If you think u have experienced this recipe — try letting it rise a second time for another 30 mins after punching it down. — Country Chef Mar 23, 2009

Recipe #38512

select

Baked Broccoli With Blue Cheese Sauce

(1 person found this helpful) Posted by Hey Jude  

Very good combination of cream and blue cheese. Definitely a blue cheese lovers dish. — Country Chef Jul 2, 2008

Recipe #252463

select

Vanilla Butternut Pound Cake

Posted by Bev  

This recipe has been shared with our family for 45 years. Special notes my mother made include: "1 small can of Evaporated Milk" only, "Crisco Oil" for shortening and allowing the butter to soften before mixing. My only challenge this year was... — Country Chef Jan 7, 2008

Recipe #22407

select

Walnut Milk Chocolate Cream Fudge

Posted by KITTENCAL  

Our family recipe is almost the same. The only difference is we double the amount of chocolate to 2-6oz packages (2 cups) and the marshmallow creme is a 7oz jar. It has been used during the holidays for over 40 years and still brings smiles. — Country Chef Jan 7, 2008

Recipe #82101

select

Baked Italian Meatballs

Posted by HeatherFeather  

Just great. I am a true Italain and too many memories of cooking with the old ladies. I can not bake these meatballs and I always fry them in grease.... — Country Chef Sep 21, 2007

Recipe #84957

select

General Tso's Chicken

(12 people found this helpful) Posted by mama's kitchen  

Very good...I did have to add a little bit of water to the coating / batter mix. Substituted 3/4 tsp of Cayenne for the 8 small dried chilies. Also added some for the sauce...it really thickened fast. This is the top of my list for Tso's chk. Like... — Country Chef Sep 15, 2007

Recipe #164706

select

Zucchini Cobbler

(1 person found this helpful) Posted by Teah English  

What a great alternative for cobbler recipes. This makes a great surprise /conversation piece. Definitely will make this again especially for large family get togethers. Plus it makes the Country Chef look too good. Another hit for... — Country Chef Jul 25, 2007

Recipe #9795

select

Beef Stroganoff - Crock Pot

Posted by Lanae Peterson  

Very good comfort food. Just a classic dish for country from a classic recipe book. Thanks for posting. Country Chef — Country Chef Jul 24, 2007

Recipe #79082

select

Asian Chicken Salad

Posted by Leslie in Texas  

Looking for something different and this recipe hit the spot. Just the right amount heat in the marinade. Chicken was excellent. Thank you for posting the recipe. — Country Chef Jul 24, 2007

Recipe #230638

select

Steak Wine Marinade

(1 person found this helpful) Posted by Maine-iac  

Very good marinade. Definitely let this marinade for more than six hours. — Country Chef Jun 26, 2007

Recipe #18286

select

Pizza Sauce

Posted by Cattleships  

The Country Chef modified this slightly - as usual. I can not bring myself to not have a little diced onion with green pepper saut�ed with olive oil and the copious amounts of garlic in this recipe. The sauce was great. Txs. — Country Chef Jun 17, 2007

Recipe #52041

select

Dijon Pork Roast With Cranberries (Crock Pot)

(1 person found this helpful) Posted by justcallmetoni  

Outstanding recipe! Thank you for posting. The honey, zest, cranberries, and dijon mustard compliment the pork loin. The slow cooker just allows the ingredients to collaborate together making the perfect dish. Watch the temperture closely --... — Country Chef Jun 14, 2007

Recipe #201869

select

Granny's Banana Cream Pie

(2 people found this helpful) Posted by ratherbeswimmin'  

Definitely a five star. As with any good recipezaar recipe it is more the process and not the ingredients per se that make the difference. For steps 2 and 5 to only go forward when you have a very good thick consistency. Especially for step 5, it... — Country Chef May 11, 2007

Recipe #30946

select

Banana-Chocolate Chip Muffins

(2 people found this helpful) Posted by Manda  

By far one of the best recipes for muffins. Although very tempted to add butter in the beginning.. Added blue berries. Saved the butter for after the baking process ;>) ! Very good... Thank you... — Country Chef May 3, 2007

Recipe #19424

select

Ground Beef Chili

Posted by ratherbeswimmin'  

There are very few people who have contributed to the greater good than NurseDi. Thank you for a Phenomenal Chili recipe. The chili had a level of sophistication and depth in flavor I have not ever created before. Plus it is a very forgiving... — Country Chef Apr 12, 2007

Recipe #36847

select

Hearty Split Pea Soup!

(1 person found this helpful) Posted by ~Rita~  

An excellent soup recipe! Recommend this recipe especially if you have a leftover country ham. Thanks! — Country Chef Jan 30, 2007

Recipe #117472

select

Roast "Sticky" Chicken

(1 person found this helpful) Posted by C Chatwin  

This deserves a 1,000 five star reviews. Truly amazing recipe. — Country Chef Nov 13, 2006

Recipe #8782

select