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Teri G.'s

24out of24

Reviews

Posted between December 5, 2005 and November 28, 2009

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Salsa Mexicana (Fresh Tomato and Chiles)

Posted by ChipotleChick  

This was super quick and tastes excellent. I needed a mild salsa so I used 1/2 can of chopped green chilies instead of the jalapenos. I did a quick mix of all ingredients in my mini food processor. Awesome! — Teri G. Jul 29, 2007

Recipe #113519

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Brussels Sprouts in Garlic Butter

Posted by Tracy K  

I have never had sprouts before, I liked the taste and will make these again, they are simple to prepare. — Teri G. Sep 20, 2006

Recipe #21761

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Meatball Subs (Crock Pot)

Posted by Marg (CaymanDesigns)  

Excellent! — Teri G. Jul 6, 2006

Recipe #102843

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Microwave Cabbage Soup

(2 people found this helpful) Posted by HeatherFeather  

I cooked this stovetop instead of microwave. I used chives instead of scallions as that was all I had on hand. We loved it! — Teri G. Jul 6, 2006

Recipe #77039

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Kittencal's Easy No-Fail Make Anytime Turkey Gravy

(8 people found this helpful) Posted by KITTENCAL  

Perfect! This made enough to fill two chicken pot pies! — Teri G. Jun 20, 2006

Recipe #145064

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Crock Pot Swedish Cabbage Rolls (The Best!!!!!!)

Posted by soulmatesforever  

My first cabbage rolls! We loved them! Next time I will double the sauce. Thanks, --TG — Teri G. Jun 16, 2006

Recipe #91735

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Delicious Tuna-Mushroom Noodle Casserole

Posted by KITTENCAL  

Prior to making this dish my dh told me he doesnt like TNC, but I served it anyways, when he was done he asked me to add it to my book of tried and true recipes. I was glad to find a recipe that doesnt call for canned soups. Quick and easy to... — Teri G. Jun 15, 2006

Recipe #68520

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Incredible Soft Dinner Rolls (ABM)

Posted by Marie  

These rolls are very good! I cooked them for about 20 minutes rather than 15 minutes. They came out looking exactly like the photo with the round pan. I brushed tops with melted butter and honey. Thank you for sharing. — Teri G. Jun 14, 2006

Recipe #107317

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Authentic Kfc Coleslaw: the Real Thing

(1 person found this helpful) Posted by UnknownChef86  

Excellent and easy to make! I used Hellman's Mayo. Thanks for sharing. — Teri G. Jun 14, 2006

Recipe #67284

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Lobster Rolls

(2 people found this helpful) Posted by Bev  

I grew up in Maine and worked at Shaw's Fish & Lobster Wharf Restaurant for many summers and this exactly how they make theirs too! Excellent! — Teri G. Jun 5, 2006

Recipe #37081

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Mediterranean Chicken With Potatoes

Posted by AZRT  

I love this recipe. It looks lengthy but comes together very quickly. This dish can be easily reheated. I make it with fresh parmesan cheese instead of feta cheese. It printed in Cooking Light, recipe created by a chef named Shaw (first name... — Teri G. Jun 5, 2006

Recipe #120085

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Kittencal's Famous Caesar Salad

(2 people found this helpful) Posted by KITTENCAL  

Everyone loved this dressing, even my dad who usually will not eat anything with garlic in it. I will certainly be making this again and again. — Teri G. May 11, 2006

Recipe #116849

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Creamy Sun-dried Tomato,Roasted Red Pepper and Artichoke Pasta

Posted by Malriah  

Excellent flavor! The sauce is so good, I will definitely be adding this recipe to my list of favorites. The only change I will make is to reduce the amount of Basil. — Teri G. May 4, 2006

Recipe #52282

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American Chop Suey

Posted by Ladderman229  

This was yummy. I added salt and pepper. Next time I will be sure to drain the canned tomatoes. — Teri G. May 3, 2006

Recipe #157216

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Pasta With Shrimp and Wine

(1 person found this helpful) Posted by Wineaux  

This is absolutely delicious! I used one bouillon cube instead of granules and sea salt instead of regular salt. Aside from that I followed the recipe exactly and it came out awesome! I shared the recipe with the girls at work which... — Teri G. May 3, 2006

Recipe #159032

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Crock Pot Hoisin Chicken

Posted by KITTENCAL  

I wasnt crazy about the flavor of this dish, it may be that I just dont like the taste of Hoisin Sauce. I served with brown rice. — Teri G. May 2, 2006

Recipe #77520

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Swiss Cheese Fondue

Posted by Cindy in PA.  

This recipe was easy to prepare. A couple tips that may help; always us good quality cheeses; when adding cheeses stir in a figure-8 motion to ensure they melt together properly; I added fresh chopped chives at the end. Yummy! — Teri G. Apr 24, 2006

Recipe #50926

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Mexican Enchilada Sauce

Posted by Donna Matthews  

I too try to stay away from canned items when cooking due to all of the preservatives and found this recipe to be a great substitute for enchilada sauce. I had tried three other recipes prior to trying this one and this is the only one that comes... — Teri G. Apr 19, 2006

Recipe #109685

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Apple Crisp

(1 person found this helpful) Posted by ellie_  

Very easy to prepare and absolutely delicious — Teri G. Apr 19, 2006

Recipe #69755

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Cider Stew

(1 person found this helpful) Posted by Charmed  

I made this recipe exactly as it was written using olive oil, not bacon grease, and it came out perfect! Thank you for sharing this recipe. — Teri G. Apr 13, 2006

Recipe #87678

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