Kelly-Mom2Girls's

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Reviews

One-Dish Chicken Bake

Posted by Rebecca Grissom  

Very quick and easy recipe. Whole family enjoyed it (including 2 yo and 5 yo). I had to cook it for almost an hour to get the chicken cooked through. — Kelly-Mom2Girls Nov 5, 2009

Recipe #4545

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Littlemafia's Apple Donuts

Posted by littlemafia  

The measurements were strange and the recipe didn't specify how much salt or cinnamon. I didn't have vanilla sugar so substituted vanilla extract and mixed that into the milk and egg before adding it to the flour mixture. Made it for my... — Kelly-Mom2Girls Oct 22, 2009

Recipe #392852

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Italian Vegetable Pasta Bake

(1 person found this helpful) Posted by Nancy Van Ess  

We weren't really very impressed with this recipe. We added a second jar of sauce as it was just too dry. I wasn't sure whether the mixture from part 1 was supposed to be poured over the pasta or mixed in as the pasta is never mentioned in the... — Kelly-Mom2Girls Sep 26, 2009

Recipe #3593

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Mushroom Rolls

Posted by swiz58  

Great recipe. My mom makes these but uses heavy cream. I wanted to make a dairy free version since my daughter can't have dairy. I used this recipe as a base but substituted Tofutti Cream Cheese and tossed in a splash of white wine during the... — Kelly-Mom2Girls Apr 12, 2009

Recipe #295191

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Cranberry, Feta and Walnut Salad

Posted by Graybert  

Excellent! I doubled the recipe for 5 adults (one who had it for their main course) and we still have leftovers. Delicious, thank you! — Kelly-Mom2Girls Apr 12, 2009

Recipe #59829

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Cabbage Beef Casserole (Ww 5 Points)

(2 people found this helpful) Posted by Redsie  

I don't know if I even have a right to rate this recipe as I did change it quite a bit... I used spaghetti sauce instead of tomato sauce. I used brown rice and precooked it. It really came out wonderfully. It still needed a little something so... — Kelly-Mom2Girls Mar 2, 2009

Recipe #215139

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Cluckin' Lo Mein

Posted by CookbookCarrie  

Fabulous recipe for lo mein. I've made it many times but kept forgetting to rate it. I usually use it for leftover pork roast. It's very versatile. I added red bell pepper rather than carrots since hubby doesn't like carrots. Thanks! — Kelly-Mom2Girls Feb 24, 2009

Recipe #112136

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Buffalo Chicken Soup

(1 person found this helpful) Posted by Nonnie4Two  

This is a fantastic recipe but definitely requires some tweaking to personal taste. I used cheddar instead of velveeta, 2 cups of chicken broth and 1.5 cups of 2% milk. The only problem after that was it was too salty... I may cut back to 1 cup... — Kelly-Mom2Girls Jan 31, 2009

Recipe #109295

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Classic Nestle Toll House Cookies

Posted by Super Wifey  

I've never seen the 1/2 c butter or 1 c margarine... seems very strange. I always use 1 cup crisco shortening. Makes them crunchier. Thanks for posting the recipe. — Kelly-Mom2Girls Jan 31, 2009

Recipe #346361

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Peta's Awfully Good Waffles

Posted by aerobicon  

All I could taste in these was the baking powder. — Kelly-Mom2Girls Jan 29, 2009

Recipe #159411

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Slow Cooker Thai Chicken

Posted by Claire #3  

I'm sorry but this was a waste of food. We threw out the whole pot. The combination just didn't work for us. Maybe it was the salsa we used. But I wouldn't risk wasting all that food again by trying this recipe another time. — Kelly-Mom2Girls Jan 13, 2009

Recipe #17913

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Dee-Licious Bruschetta

Posted by Shabby Sign Shoppe  

Very good and easy. I did find that it was a little bland. I sprinkled a little salt and a pinch of sugar and that seemed to help. I will definitely use this recipe again. Thanks! — Kelly-Mom2Girls Dec 25, 2008

Recipe #37718

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Pumpkin risotto

(2 people found this helpful) Posted by dale!  

Oh, wow, this was soooo good. Dh usually refuses to eat anything with pumpkin in it but I talked him into taking a bite and he loved it. I was really worried it would be bland and hubby is a really meat guy so I browned some ground sausage and... — Kelly-Mom2Girls Nov 30, 2008

Recipe #23113

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Flax Vegan Egg Substitute

(2 people found this helpful) Posted by Roosie  

Perfect! My daughter can't eat eggs. I've used this in muffins, cookies and even meatloaf with great success. I buy pre-ground flax seeds and just keep them in the freezer. I heat the water in the microwave for a minute or two then stir in the... — Kelly-Mom2Girls Nov 23, 2008

Recipe #104832

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Banana Pancakes (Eggless)

Posted by Anu  

Great recipe. The only change I made was to substitute 1/3 c WW Flour with 1/3 AP Flour. They were very fluffy and not too heavy at all. Thanks! — Kelly-Mom2Girls Nov 20, 2008

Recipe #14130

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Buffalo Chicken Wing Dip

Posted by *Parsley*  

Wow. This dip was a hit at our halloween / birthday party. It makes ALOT though. We had 20 adults at the party and still had quite a bit left. Everyone loved it, even my mom who's not crazy about spicy food. Next time I make it I will... — Kelly-Mom2Girls Oct 21, 2008

Recipe #116266

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Parmesan Chicken Casserole

Posted by JeannaLW  

This turned out very very dry. I ended up adding another whole jar of sauce to serve with it. Also, when cooking the chicken, the coating burned a bit. I guess I should have cooked it at a lower temperature. The recipe didn't specify. The... — Kelly-Mom2Girls Oct 1, 2008

Recipe #215681

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Whole Chicken Crock Pot Recipe

Posted by *Kathy*  

I've also made this many times. I love it. And the leftovers are great for all kinds of things, my favorite is chicken soft tacos! My 2 year old can't get enough of this chicken. Thank you! PS - I have made this with a semi-frozen chicken and... — Kelly-Mom2Girls Sep 21, 2008

Recipe #33671

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Perfect Banana Bread

Posted by Pippy  

I made so many changes to this recipe, it's probably not fair to post a review, but I wanted to note my changes cause I plan on making it again. My 18 month old daughter can't handle eggs, dairy or soy, so this recipe was a great starting point.... — Kelly-Mom2Girls Sep 20, 2008

Recipe #25420

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Chewy Vegan Chocolate Chocolate Chip Cookies

(1 person found this helpful) Posted by Roosie  

Excellent recipe! My daughter can't tolerate eggs or dairy, so I was in search for a tasty cookie recipe and I've found it. I didn't have whole flax seeds so I substituted the ground and skipped the grinding. I just mixed them with rice milk.... — Kelly-Mom2Girls Sep 6, 2008

Recipe #99094

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