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Princess KimberliniChef #261344's

13out of13

Reviews

Posted between November 11, 2005 and November 26, 2009

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Hg's Sweet 'n Sassy Boneless Hot Wings

Posted by Nane  

One of my friends gave me this recipe (it's 5 pts on WW). I tried it last night and it was a hit. My somewhat picky boyfriend took one bite and said "you can make this again". Fast, easy, healthy and delicious!!!! This is a keeper! — Princess KimberliniChef #261344 Sep 27, 2009

Recipe #387078

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Frizzled Cabbage

(1 person found this helpful) Posted by Boxerwing  

I make this all the time and have for years. It is fabulous and even the leftovers (if you have any) are good. I usually add some hot sauce for an extra kick. — Princess KimberliniChef #261344 Sep 27, 2009

Recipe #83524

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Peanut Butter and Butterscotch Rice Krispies Squares

Posted by Sarah_Jayne  

My aunt has made these my whole life, we call them "addicta-bars". Once you start you can't stop. They are delicious. I was thrilled to find a recipe that reminded me of my childhood. I love these. I actually mixed about 6oz each of the... — Princess KimberliniChef #261344 Aug 4, 2009

Recipe #275334

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Peanut Butter Peanut Brittle

Posted by Kozy Kitchen  

This was super delicious. The best peanut brittle I've ever made. Thanks for sharing, this recipe is a keeper! — Princess KimberliniChef #261344 Aug 4, 2009

Recipe #200558

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Latte Rice Krispies Treats

Posted by Marg (CaymanDesigns)  

I loved these. They weren't as strong of a "latte" flavor as I expected, so I may add a little more instant coffee and will up the vanilla as another reviewer said. These were good though and everyone asked for the recipe. Thanks for sharing! — Princess KimberliniChef #261344 Aug 4, 2009

Recipe #223875

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Chicken Crescent Wreath

(1 person found this helpful) Posted by Nicole Brummett  

I make this all the time and my bf can't get enough. I had to cook 2 to feed him and his dad and brother. It's easy, however, my only recommendation is to use cooked chicken breasts rather than canned, you can poach them from frozen or bake... — Princess KimberliniChef #261344 Jun 19, 2009

Recipe #13925

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Garlic Panko Chicken Strips

Posted by Lennie  

This was quick and easy. My boyfriend liked it too, so we'll be making this again. I followed the directions exactly and it was great. I'll probably add more garlic next time, but I'm a garlic lover. Thanks for sharing. — Princess KimberliniChef #261344 May 21, 2009

Recipe #84247

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Olive Garden Garlic Alfredo Sauce

Posted by DiB's  

This is a huge hit at my house and among my friends. They now all make it and serve it to their families. I cannot stand to use the jarred alfredo sauce anymore, this is just as easy and WAY more delicious! — Princess KimberliniChef #261344 Oct 26, 2008

Recipe #52892

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Olive Garden Alfredo Sauce

Posted by 814310  

We love this. It's just as easy as opening a jar of that bland tasting alfredo in a jar. I used 2 teaspoons of garlic powder and fresh grated romano cheese. We make this all the time! — Princess KimberliniChef #261344 May 15, 2008

Recipe #297881

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Chicken Marsala (Ww Recipe)

Posted by CookGordon  

This was fantastic. Recently my boyfriend and I ate at a local Italian chain restaurant and I ordered this because it's my favorite...he was less than impressed. I started WW 2 weeks ago and was surprised to find a recipe for my favorite food.... — Princess KimberliniChef #261344 Apr 20, 2006

Recipe #160625

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Szechuan Shrimp

(2 people found this helpful) Posted by Sue L  

I made this recipe following all the instructions above, I didn't have fresh ginger to grate, so I added powdered ginger. My boyfriend and I ate it all, there is not a bit left. We have a recipe book that we write all our favorite recipes in and... — Princess KimberliniChef #261344 Apr 10, 2006

Recipe #25596

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Easy Hawaiian Chicken

Posted by HouseDragon  

I made this recipe and there was not a bite left! The sauce was even great the next night on some pot stickers. Thanks for sharing this recipe! It was a huge hit and left me wanting more and thinking about it all day. If you're not a fan of... — Princess KimberliniChef #261344 Nov 11, 2005

Recipe #112278

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Mom's Yakisoba(Japanese fried noodles)

Posted by hokiegal  

This was a great recipe and so easy and affordable it's going to become a staple around here! And I also added the garlic (but more like 3 cloves) and it was fantastic. — Princess KimberliniChef #261344 Nov 11, 2005

Recipe #29968

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