Elkaybee's

99out of99

Reviews

veal chops with mushrooms

(1 person found this helpful) Posted by chia  

I made this using 2 veal chops but made almost the same amount of sauce & only regular mushrooms sliced. Tarragon from my windowsill. This was really easy & quick with wonderful results. I had a "This is really good" twice! equivalent of 10... — Elkaybee Nov 14, 2009

Recipe #58093

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Ketchup Prawns

Posted by philliptan  

Very disappointing... One star for easy preparation.2nd star because the cat ate it after I washed all the sauce off. Something I will definitely not try again — Elkaybee Nov 7, 2009

Recipe #87199

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Mussels With Saffron Cream

Posted by chia  

These mussels were amazing! A really delicate flavor. I did halve the sauce as I had some mussels leftover from last night. I added some garlic but not sure if it really needed it. I will definitely make this again. A wonderful dinner for... — Elkaybee Oct 20, 2009

Recipe #196856

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Confit D' Oignon - French Onion Marmalade

Posted by French Tart  

Oo la la! I was extremely delighted with the finished product. It is absolutely delicious. I followed the recipe exactly, using both red & brown onions. I did sneak a taste upon making and then waited for around 3 weeks for real taste test.... — Elkaybee Sep 10, 2009

Recipe #211001

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Grandma's Shortbread Cookies

Posted by Kayla in Montreal  

I have made these twice,, the 1st time the dough was a bit crumbly as I am not really adept with pastry but they were good... The 2nd time these were wonderful,, light buttery and sprinkled with icing sugar... The next batch I make I wil try... — Elkaybee Aug 28, 2009

Recipe #329707

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Ultimate Bruschetta

(1 person found this helpful) Posted by Rhonda *J*  

After having bruschetta at a bistro last week which was disgusting & tasted like cardboard I remembered I had made this recipe some time ago. Excellent flavors!!! I made this a couple of times & forgot to rate it. I did rub the toast with some... — Elkaybee Aug 14, 2009

Recipe #62874

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Alfredo Sauce

Posted by Marg (CaymanDesigns)  

I had a recipe that called for store bought Alfredo Sauce,,,, no time to go out so I searched here on Zaar for the recipe... I had all the ingredients and I am positive this was so much better than I could have bought. I did cook this on the... — Elkaybee Aug 10, 2009

Recipe #76

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Creamy Parmesan Chicken

Posted by Bunkie  

I made this for dinner tonight. Great taste for a minimum of fuss. I added some garlic to the oil and used fresh sliced mushrooms as I had them on hand. I did halve this recipe for the sauce as I only cooked 1 chicken breast. So easy and a... — Elkaybee May 12, 2009

Recipe #88317

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Garlic Scallops

Posted by Latchy  

I did start out to make this a scallop dish, but after seeing that it worked with prawns... that is what I decided to do. Green prawns are always a standby in my freezer! I made this outstanding recipe for Mother's Day& served it over rice. For... — Elkaybee May 10, 2009

Recipe #66470

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Oven-Fried Garlic Chicken

Posted by SilentCricket  

I took one reviewers advice and placed the chicken on a rack in the baking dish... I was very disappointed as it never got crisp and took much longer to cook than stated. I froze a lot of it and upon reheating it in the oven just in a baking... — Elkaybee May 9, 2009

Recipe #83561

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Pecan Puffs (Aka Mexican Wedding Cakes or Russian Tea Cakes)

Posted by BecR  

What a treasure, so easy to make, I would even say foolproof. I used walnuts as that is what I had but only 1 cup and they still tasted & looked like they came from a specialty shop. Next time I will try with the right amount of pecans but not... — Elkaybee Apr 25, 2009

Recipe #111195

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Oven-Fried Chicken Chimichangas

(1 person found this helpful) Posted by Miss Annie  

Oh, WOW! What a taste sensation. I have never had these before, however, the recipe has haunted me for months. Tonight I made these and was not disappointed. So easy and following a few tips from reviewers topping with sour cream, cheese and... — Elkaybee Apr 21, 2009

Recipe #28148

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Rockin' Salmon With Creamy Herb Sauce

Posted by NcMysteryShopper  

This recipe was exquisite, worthy of being on the menu of a top class restaurant! i halved the ingredients as it was only made for one person and had only dried dill. on hand.. The capers really made this dish stand out... and complemented the... — Elkaybee Mar 26, 2009

Recipe #243431

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Your search for "Chicken Wings" returned the following match:

Posted by Mille® ™  

These wings were very good, but didn't brown as much as I thought they would. I used Panko instead of cracker crumbs as I didn't have any on hand. They took much longer than 30 minutes, maybe my oven. Husband really enjoyed them and he is not... — Elkaybee Feb 4, 2009

Recipe #23535

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Kittencal's Best Blasted Rapid-Roast Whole Chicken

(4 people found this helpful) Posted by KITTENCAL  

This is an absolutely fantastic easy way to cook a whole chicken with amazing results! It really did have so much more flavour than a bought BBQ chicken and was so moist. I cooked the chicken on a rack and added some potatoes, carrot and pumpkin... — Elkaybee Jan 19, 2009

Recipe #221743

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Chicken Salad for Sandwiches

(1 person found this helpful) Posted by ellie_  

This was a really nice filling for a roll, however, I did not cook the chicken as directed, I used some leftover chicken from Kittencal's Best Blasted Rapid-Roast Whole Chicken recipe which was extremely moist. I added some green onion followed... — Elkaybee Jan 16, 2009

Recipe #96154

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Kittencal's Crispy Potato and Green Onion Pancakes (Latkes)

(2 people found this helpful) Posted by KITTENCAL  

I was wanting a recipe for hash browns and came across this recipe.. I have stopped looking!! These were fantastic, easy and the taste surpassed what I was expecting. I hardly got them onto a plate,,, they were being attacked while still... — Elkaybee Jan 4, 2009

Recipe #186700

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new potato salad

Posted by chia  

Loved this potato salad and didn't change a thing.... A little paprika sprinkled before serving.. Everyone commented on this dish. The celery complemented the texture along with the potatoes Maybe next time I might add some black olives or... — Elkaybee Dec 29, 2008

Recipe #66467

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Imitation Crab Salad

Posted by Sassy Cat  

A very hot night and husband had put a tin of crab in the refrigerator instead of salmon. I found this recipe and it worked well with the tinned crab. I added a suggestion from one of the other reviews and did half this way and added cheese &... — Elkaybee Oct 4, 2008

Recipe #10566

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Fantastic Apricot Chicken

Posted by Ben Ross  

I made this with chicken drumsticks and cooked it a little longer without stirring it. Otherwise I didn't change anything.. We really enjoyed this and quite enough left to freeze which was eaten a few days ago and husband said.... mmmm,, We will... — Elkaybee Sep 12, 2008

Recipe #14836

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