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Chef to my coworkers's

9out of9

Reviews

Posted between September 21, 2006 and November 22, 2009

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Chocolate Mayonnaise Sheet Cake

Posted by Julesong  

I made this as a request from my sister for her birthday. It is moist, chocolately, and SO easy to put together. I used this with Kittencal's Chocolate Buttercream Frosting/Icing and got rave reviews from the entire family. — Chef to my coworkers Jan 25, 2009

Recipe #7817

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Flourless Peanut Butter Cookies

Posted by Bev  

Delicious peanut butter cookie! I have a nephew who is on a gluten, casein, and soy-free diet and I made these to add to our Christmas cookie tray so he wouldn't feel left out. I took Karen's tip and added vanilla and used brown sugar instead of... — Chef to my coworkers Dec 24, 2008

Recipe #17943

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Gluten Free Oreo Cookies

(4 people found this helpful) Posted by GlutenFreeGirl  

I have a nephew who is on a gluten/casein/soy-free diet and I wanted to make some cookies that he could eat at our family Christmas Eve get-together. I just finished putting these together and wanted to thank you for providing a recipe that is... — Chef to my coworkers Dec 24, 2008

Recipe #186848

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Double Decker Fudge

Posted by Denise in da Kitchen  

This recipe has been made by our family at Christmas for at least 15 years. My trick for (somewhat quickly) making a double batch: Prepare two 13x9x2 pans and prepare an entire batch of just peanut butter fudge (use the entire two cups of p.b.... — Chef to my coworkers Dec 12, 2007

Recipe #198753

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Quick Yellow Cake

Posted by MizzNezz  

Not sure what happened, but after all the good reviews, I was expecting a very tasty, easy cake. The easy part is true, but my cake turned out very dry and almost flavorless. I followed others' suggestions and used butter instead of shortening,... — Chef to my coworkers Dec 9, 2007

Recipe #38966

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The Only Chocolate Cake Recipe You'll Ever Need! (Devil's Food)

Posted by Karen=^..^=  

I've made this cake twice now--both times for birthdays here at work. This is one excellent chocolate cake, folks. It is rich, very chocolate-y, and moist. Don't be put off by the coffee in there. I can't detect a coffee flavor at all, just a... — Chef to my coworkers Oct 8, 2007

Recipe #26370

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Best Ever Banana Cake With Cream Cheese Frosting

Posted by Rhonda *J*  

This is the first banana cake I've ever made, so I don't know if it's the "best ever", but it sure is 5+ stars good! I made this for a coworker's birthday and everyone just raved about it. I followed the recipe exactly (including the freezer... — Chef to my coworkers Oct 8, 2007

Recipe #67256

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Natural Bran Muffins

(1 person found this helpful) Posted by PaulaG  

Tried this recipe this weekend and had fabulous results. I replaced the sugar with Splenda, omitted the dates, and used a combination of oat and wheat bran and they came out wonderfully. (Couldn't even tell a sugar substitute was used.) Was... — Chef to my coworkers Jan 29, 2007

Recipe #90293

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White Chicken Chili

Posted by Renita  

I found this recipe after my mom lamented that a restaurant here in Denver that used to make this chili no longer existed. I made some and decided it was good enough to take to a chili cookoff at work. It tied for first place, and that's saying... — Chef to my coworkers Sep 21, 2006

Recipe #54230

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