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Graymare47 # 252632's

26out of26

Reviews

Posted between January 7, 2006 and November 23, 2009

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State Fair Puprle Ribbon Dried Apricots

(2 people found this helpful) Posted by Chemaine  

This recipe sounds good, but the directions are as confusing!! Do you start with fresh apricots or with canned apricots in syrup?? What is the "syrup to soak fresh"...is that to soak the fresh apricots in, prior to drying them, so they don't... — Graymare47 # 252632 Aug 26, 2009

Recipe #209103

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Ham and Cheese Cornbread Supreme

Posted by Dissie  

I made this for supper, tonight. I used spinach as I don't tolerate brocolli very well. I forgot that my SO doesn't like spinach. He has given this recipe a resounding YES!! I loved it, too! — Graymare47 # 252632 Apr 19, 2009

Recipe #336993

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Taco Seasoning

Posted by Dissie  

Like Dissie, I won't be buying taco seasoning in those expensive little packets, again!! Used this in my taco soup and it was perfect!! — Graymare47 # 252632 Apr 19, 2009

Recipe #327529

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Breakfast Link Bake

Posted by Dissie  

I made this for supper, last night. My SO says you couldn't find a better dish, in a restaurant!! It was easy enough to make and tasted great to the cook, as well! Prepared for PAC Spring 2009! — Graymare47 # 252632 Apr 1, 2009

Recipe #343972

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Peanut Butter Cream Pie II

(2 people found this helpful) Posted by *Z*  

This recipe is great, I have made it for years!!! I first had it 30 years ago, in a restaurant and had to come home and invent the recipe!! — Graymare47 # 252632 Feb 26, 2009

Recipe #7463

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Best Grape Salad

Posted by Jamie Renee  

I have made this several times...got the recipe from a friend at another site....You won't regret making this full recipe!! — Graymare47 # 252632 Jan 13, 2009

Recipe #35450

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Crock Pot Breakfast

Posted by LoveBakedIn  

My family thought this was a bit bland. It may have been that I used a sweet onion. I would definitely add something else, perhaps the chilies. I will try the leftovers as a filling for breakfast burritos, with salsa!! Oh,yesss!! I just... — Graymare47 # 252632 Aug 25, 2008

Recipe #133826

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Cheesy Olive appetizers

(2 people found this helpful) Posted by Stewie  

I found, these were better if they cooled a bit, made the coating a bit crunchier. They were pretty easy to make. I used up some other grated cheeses (Taco blend and Swiss) I had, and they were great!! They were well accepted!! — Graymare47 # 252632 Aug 25, 2008

Recipe #26963

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Caramelized Sherried Onions

(1 person found this helpful) Posted by ~Rita~  

Yummy!! Yummy!! Yummy!!! I served this on Saturday night, with burgers! Made them into a gourmet meal!! — Graymare47 # 252632 Aug 25, 2008

Recipe #203524

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Molasses Cookies

Posted by littlevanillabeans  

OMG! These cookies may be my undoing!! They are scrum-diddle-ee-icious!! I give them 6 stars out of 5!! — Graymare47 # 252632 May 4, 2008

Recipe #296890

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Banana Bread

Posted by littlevanillabeans  

Very rich banana bread. I did not find it necessary to put a pan of water in the oven, to keep it moist! Delicious!! — Graymare47 # 252632 May 4, 2008

Recipe #296900

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Corn Patties

Posted by littlevanillabeans  

I made these last night, for dinner! Yes, I could have made a meal on them alone!! I would suggest doubling (or even tripling) the recipe, though, as one patty isn't enough, at all, even with a full meal to accompany it...oh, I think they would... — Graymare47 # 252632 Apr 21, 2008

Recipe #296916

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Hot Fudge Cake

Posted by littlevanillabeans  

I made this recipe, this weekend, for the PAC . It was quite good but seemed to be missing something...perhaps a little vanilla in the hot water that is poured over it, vor the sauce?? — Graymare47 # 252632 Apr 21, 2008

Recipe #296942

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Mini Grasshopper Cheesecakes

Posted by HeatherFeather  

Too sweet for a diabetic, but they were a hit with my guests at dinner, last night. The Keebler cookies were easily found in our little grocery store, tucked away here in the Adirondack Mountains! — Graymare47 # 252632 Mar 16, 2008

Recipe #205308

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St. Patty's Day Corned Beef

Posted by HeatherFeather  

Tender yet, it didn't fall apart when it was carved. The glaze was superb. I cooked the carrots and potatoes in the broth, after the corned beef came out of the crock pot. — Graymare47 # 252632 Mar 16, 2008

Recipe #20707

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Grandma Dolores' Irish Soda Bread

Posted by HeatherFeather  

Best ever!!! It is a scone-like recipe, so must be handled gently. I have never had Irish Soda Bread that wasn't dry and sort of stale tasting, until I made this. I don't know what it tastes like the next day....it is all gone! — Graymare47 # 252632 Mar 16, 2008

Recipe #87060

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Died & Went to Pimento Cheese Heaven (Pimiento)

(1 person found this helpful) Posted by NcMysteryShopper  

You said it, with the title!! It is the recipe I have searched for, since I left North Carolina, 25 years ago! Excellent!!Easy to make! I didn't have any red wine vinegar, so I used balsamic...and the cheddar cheese was all sharp chedddar. This... — Graymare47 # 252632 Jan 6, 2007

Recipe #167613

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Pumpkin Gobs

Posted by southern chef in louisiana  

I made this filling and the fillings for the other two recipes, to audition them all. I liked this recipe, but made a change in it...I used 1/2 cup of Splenda for the sugar. It was plenty sweet enough when put between two cookies. I will... — Graymare47 # 252632 Oct 13, 2006

Recipe #43041

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Pumpkin Gobs

Posted by 1Steve  

I found that this recipe needed an extra 1/2 cup of flour to get the consistency I wanted...The filling is superb! Waaaayy toooo goood! — Graymare47 # 252632 Oct 13, 2006

Recipe #74839

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Pumpkin Gobs

Posted by Jellyqueen  

I tried the filling twice....it was thin and runny...don't know what is wrong with it, but the cookies are good. — Graymare47 # 252632 Oct 13, 2006

Recipe #90327

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