OhSheila's

33out of33

Reviews

Cranberry-Walnut Salad

Posted by Mike McCarthy  

I made this last Thanksgiving and forgot to write a review on it. This recipe went over so well, it was requested again this Thanksgiving. Mine is chilling in the fridge right now. I love the tart-sweet-crunchiness of the ingredients and it all... — OhSheila Nov 25, 2009

Recipe #75467

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Christina's Killer Dip

Posted by MythThyng  

I saw this recipe while searching for recipes to make for my twins birthday party. I knew a single batch would never last, so I doubled it. Glad I did! Everyone raved over this dip and a few even asked for the recipe. Thanks for the great recipe.... — OhSheila Nov 23, 2009

Recipe #46267

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Mile High Biscuits

Posted by Mysterygirl  

I cannot say enough about these biscuits! I went by the recipe except I omitted the sugar. They were so yummy I did not want to stop eating them. They rose beautifully and were flaky on the outside and tender on the inside. I did as one reviewer... — OhSheila Oct 22, 2008

Recipe #26499

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Fried Dough

Posted by Chef #591476  

Not the healthiest of recipes, but oh so YUMMY! My Mom used to make these for me and I made them this morning for my kiddos. They are happily munching as I type! Thanks! — OhSheila Sep 10, 2008

Recipe #281943

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Never Fail Biscuits

Posted by A.B.  

Excellent recipe! I did have to add about 1/3 cup more flour, but it's been raining like crazy, so maybe the humidity played a part in that. These tasted so great. The dough rolled really nicely and was easy to work with. I'll have to print it... — OhSheila May 15, 2008

Recipe #286003

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Weight Watchers Banana Muffins

(1 person found this helpful) Posted by tearoseberry  

These were really good. Somehow I got 23 muffins instead of 18, not sure what I did there. But, I was happy to have the extra ones once I realized how good they are. I used the min-choc. chips since that's what I had and also used the kids' scooby... — OhSheila Apr 29, 2008

Recipe #150252

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The Absolute Best Applesauce Spice Muffins With Spice Topping!

Posted by KITTENCAL  

Made a double batch of these today. One for my banker and one for my family. Superb! I did not add any nuts or raisins since I was not sure of taste preferences or allergies at the bank. Nice spice combo and I thought the sweetness level was right... — OhSheila Jan 24, 2008

Recipe #141601

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" Whatever Floats Your Boat" Brownies!

Posted by Karen=^..^=  

These brownies are spectacular! I added 3/4 of a pound bag of mint chocolate M & M's. Oh pure heaven! This recipe is a sure keeper! Thanks Karen! — OhSheila Jan 19, 2008

Recipe #32204

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Easy Chicken Cordon Bleu With Mushroom Sauce

Posted by * Pamela *  

This was a spectacular recipe! The only thing I did different was after I pounded my chicken breasts, I seasoned one side of them with seasoning salt, garlic powder and Italian seasoning. I then flipped over to the unseasoned side and added the... — OhSheila Jan 19, 2008

Recipe #57626

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Jolean's Cheese Potato & Smoked Sausage Casserole

(1 person found this helpful) Posted by Stacky5  

This was a very good dish. I added a can of mushrooms and a diced onion to the casserole as well. I'm looking forward to reheating some of the leftovers for lunch tomorrow. — OhSheila Jan 17, 2008

Recipe #126623

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Charmie's Soft Sugar Cookies

(1 person found this helpful) Posted by Charmie777  

I liked this recipe. They were soft and they did puff up quite a bit. I thought they lacked in flavor just a little bit. I will use this recipe again, but I'll add more vanilla or other flavoring. Thanks for the recipe Charmie! My kids had a blast... — OhSheila Jan 15, 2008

Recipe #269925

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Stuffed Cinnamon Crescent Rolls

Posted by Parkers Mom  

My kids (one 7 and twins 6) loved this recipe. I made it fo them for breakfast and they were just cool enough to eat when I woke them up. I didn't read the recipe closely enough and skipped the cupcake liners and the Pam. Luckily, they popped... — OhSheila Nov 29, 2007

Recipe #126936

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Juicy Cornish Game Hens

(2 people found this helpful) Posted by Chuck in Killbuck  

I gave this recipe to my sister yesterday and she called me back today to tell me how wonderful it was. She said she will be making this one over and over again. She also mentioned that she thought it would be just as good as chicken breasts... — OhSheila Nov 8, 2007

Recipe #52624

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Pizzelles

Posted by Laudee  

Beautiful fluffy, light batter! I used Anise extract and they taste marvelous. Thanks! ~Sheila — OhSheila Jul 2, 2007

Recipe #39796

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Your Kids Time out Lunch

Posted by Blayke Humphrey  

Now that's funny stuff! and the Jelly Bean story here in the reviews is priceless. Love it! — OhSheila Jun 1, 2007

Recipe #39936

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Cheese Scalloped Baby Carrots-N-Corn Casserole

Posted by Wildflour  

My family loved it! I did not have white corn on hand, so I used only yellow. I also added a can of diced chicken and it worked perfectly as a whole-meal casserole. Will make again for sure. Thanks Wildflour! — OhSheila Apr 27, 2007

Recipe #185248

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Tupperware Bread

Posted by Chabear01  

This is by far the best homemade bread I've ever made! The taste and texture are perfect. I can't get over how easy it is to make. No kneading! — OhSheila Apr 26, 2007

Recipe #170284

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Absolutely Perfect Kool-Aid

Posted by Lennie  

I've made this twice now and the kids love it. I'm currently drinking a glass of Kool-Aid pink lemonade and it's terrific. Thanks for a great recipe. — OhSheila Apr 19, 2007

Recipe #33387

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No-Roll Pie Crust Dough

(2 people found this helpful) Posted by evelyn/athens  

This is a terrific recipe! I was using this crust in a savory pie, so I left out the sugars and added salt instead. Worked perfectly! I will be making many more pies in the future thanks to this recipe. Thanks! — OhSheila Mar 14, 2007

Recipe #72078

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Frosted Zucchini Brownies

(1 person found this helpful) Posted by Kaarin  

Spectacular! I had shredded zucchini out the wazoo and gave this one a try. I'm sure glad I did! It sort of reminded me of my favorite Texas Sheet Cake recipe. YUM! I was out of chocolate chips so I added 3 T. of cocoa to the frosting and a few... — OhSheila Sep 7, 2006

Recipe #135856

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