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little_wing's

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Reviews

Posted between October 5, 2005 and November 23, 2009

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South Beach Indian Chicken

Posted by Abiner Smoothie  

This seemed like an intresting dish but I have to say it came out a pretty boring. I think a bit of lime juice and cilantro would really punch it up and provide a good complement to the more mellow flavors of the coconut and cauliflower. Thanks... — little_wing Nov 15, 2009

Recipe #396768

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Mini Greek Meatballs

Posted by riffraff  

These turned out very flavorful for us, too. Maybe the other reviewer's didn't turn out because of the type of Greek seasoning used? I used Cavender's and did not need to use the optional salt. I cut back on the oil and used just half a tablespoon... — little_wing Nov 10, 2009

Recipe #145106

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South Beach Portabella Florentine

(1 person found this helpful) Posted by *Pixie*  

Very very good, even if you aren't on the South Beach diet. I didn't have enough spinach so I added a bit of diced celery and some diced canadian bacon. Very tasty and meaty. Thanks for sharing! — little_wing Oct 1, 2009

Recipe #116331

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Weeknight Thai Beef (1 Pan & 3 Carbs!)

(1 person found this helpful) Posted by SmHerndon  

Oh we loved this. The sirloin steak was flavorful and tender..I think I will use that cut for fajitas from now on instead of skirt steak. The peppers went great with the beef and the sauce was rich without being overpowering. And so fast to... — little_wing Sep 30, 2009

Recipe #110743

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Simply Sour Cream Chicken Enchiladas

(1 person found this helpful) Posted by Deb's Recipes  

Another satisfied customer! A few things I did differently than the recipe: I cooked the chicken breasts whole, seasoning with salt and pepper, then shredded the meat once it had cooled and gave a drizzle of fresh lime juice. I then added just... — little_wing Sep 25, 2009

Recipe #129926

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Philly Cheesesteak Stromboli

Posted by Smoofinator  

Very good. I used homemade whole wheat crust which worked great. I think it needed just a bit more seasoning, especially since the filling was rolled up so you got a bit more bread in each bite than usual. Next time, I think I will cook the... — little_wing Sep 25, 2009

Recipe #315156

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King Arthur Flour's Best Fudge Brownies

(1 person found this helpful) Posted by senseicheryl  

Hands down the best brownies I've ever made! I made these on a whim after pouring my new bag of flour into my storage container and seeing the recipe on the bag. They truly are fabulous. Wanted to make sure I had the recipe to keep and was... — little_wing Sep 22, 2009

Recipe #355944

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Cucumber Ranch Dressing

(1 person found this helpful) Posted by Sharon123  

Very good and tangy dressing. I halved the recipe which worked fine. loved the buttermilk in this. Using the large holes to grate the cucumbers made the dressing a little chunky so next time I will use the small holes. I wouldn't blend it... — little_wing Sep 20, 2009

Recipe #181393

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10 Minute Szechuan Chicken

Posted by Mirj  

Definite winner! Put some brown rice in the cooker first and then diced the chicken and garlic. While they were cooking, I chopped my veggies and measured out the other ingredients (just put everything into one big bowl as I finished with it). By... — little_wing Sep 16, 2009

Recipe #57203

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Quick, Soft, Sexy Grits

Posted by NcMysteryShopper  

I've lived in GA my whole life, and come from a long line of southerns and I'm ashamed to say I'd been taking grits for granted. Just a southern staple I'd never thought much about until I started experimenting with polenta. As a result, I'd... — little_wing Sep 15, 2009

Recipe #133161

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Chicken Souvlaki

Posted by diner524  

This replaces the recipe I've used for the past few years. And that one was pretty good! Such great flavor. Thanks for sharing! — little_wing Sep 11, 2009

Recipe #304755

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Pan-Fried Onion Dip

Posted by Kimke  

very easy and delicious flavor. Seved with crostini and was much enjoyed. Thanks for sharing. — little_wing Sep 10, 2009

Recipe #57872

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Lemon Fusilli With Arugula Barefoot Contessa - Ina Garten

Posted by cookiedog  

I knew this was going to be tasty by the ingredients, but this is one of those recipes that surprise you with how much flavor you get for so few ingredients. I sauteed some chicken tenderloins I needed to use and then sauteed the garlic in the... — little_wing Sep 9, 2009

Recipe #221280

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Onion Brie Appetizer

(1 person found this helpful) Posted by keen5  

Well, I think I will need some practice to make mine as pretty as the pictures, but these tasty tarts are sure to please. Very versatile in that it would fit right in at a casual get together or a more elegant dinner. Thank you so much for... — little_wing Sep 9, 2009

Recipe #73844

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Minestrone Verde

Posted by Vic1  

Really nice, simple soup. Very filling and tasty. Made as written except that I sauteed the onions slightly before adding the broth. Good tasting and good for you. Thanks for sharing! — little_wing Sep 8, 2009

Recipe #24309

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Lavender Salad Dressing

(1 person found this helpful) Posted by ~Rita~  

So simple but the flavors are so interesting. My dressing came out much darker than the photo, sort of a purple color which looked so great over greens. We had it with our side salads tonight but I plan on using the left overs to drizzle over... — little_wing Aug 25, 2009

Recipe #63379

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Pan-Fried Shrimp With Lemon and Ouzo

Posted by Karen in OC  

I really like ouzo so this recipe intrigued me. Ultimately, it came out a bit bland. The flavors are very subtle, especially since you don't cook the shrimp in the marinade. I don't know if a longer marinade time would work because even after... — little_wing Aug 5, 2009

Recipe #207376

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Market Street Meatloaf

Posted by ugogirl  

oops. I accidentally posted my private note in the review box. I will post a proper rating after I've made it. sorry! — little_wing Jul 23, 2009

Recipe #113815

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Mouth-Watering Italian Turkey Burgers

Posted by erinBOberrin  

What can I say? I made just as written and they were delicious. I used just a bit of the chianti to soften the sun dried tomatoes. I have no idea if it intensified the flavors but it seemed like a cool theory! Served on some homemade buns.... — little_wing Jul 14, 2009

Recipe #17388

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Asian Chicken and Pasta Salad

Posted by taylortwo  

I had planned on rating this 4 stars but now that I am looking over the recipe again, I see that I made a mistake with the dressing...I copied down the ingredients wrong and consequently added rice vinegar instead of vegetable oil. So much for... — little_wing Jul 13, 2009

Recipe #40882

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