Lucky Ducky's

25out of25

Reviews

Beef-Barley Soup

Posted by papergoddess  

I've made this recipe a few times, and it is still a family favourite. I use about 2 pounds of ground beef instead of the beef chunks, browning it before adding it to the crock pot. I also find 1 tsp of salt enough. Other than that, excellent... — Lucky Ducky Nov 10, 2009

Recipe #30018

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

Posted by Jen Santiago  

This gets 5 stars for the simplicity and the taste. I read other reviews and people complained of it being watery. I used a thick salsa and never had a problem. I also used light cream cheese which worked well. Next time I'll try just using... — Lucky Ducky Oct 29, 2009

Recipe #89204

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Pork Tenderloin with Creamy Herb Sauce

Posted by Chippie  

A great recipe that tastes like something you'd get at a fancy restaurant but it takes no effort to make! My whole family loved it (even my two small children). Definitely a make again recipe. Thanks Chippie! — Lucky Ducky Oct 18, 2009

Recipe #59777

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Potato & Leek Soup

Posted by Shandobando  

Sorry to be the spoiler on this recipe. I had high hopes. I cooked as directed with one change. I chopped and fried about 1'/2 a pound of bacon first, then removed the bacon and sauteed the leeks in the bacon fat. I used about 5 Tbsp... — Lucky Ducky Oct 6, 2009

Recipe #47193

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Gingery Maple Glazed Chicken

Posted by MarieAlice  

I will refrain from giving this stars as I had a major problem with the recipe. I used skin-on drumsticks and they cooked beautifully and the sauce thickened nicely. I should have thought ahead and realized that the skin wouldn't crisp up. I... — Lucky Ducky Mar 6, 2009

Recipe #69484

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Mexican Chicken Casserole

Posted by new2cookin  

I enjoyed this recipe, but would make a change if making again. I did not enjoy the layers of tortilla chips within the casserole, as they got soggy and mushy. Next time I would leave these out and just do the layer on top, which stays nice and... — Lucky Ducky Feb 13, 2009

Recipe #118539

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Coconut Pineapple Pie

Posted by Ladies of the Lake-eM Cee  

I was searching for a coconut pineapple pie recipe to satisfy a craving when I came upon this one. Very simple to make, and delicious! Only problem I had was my store-bought pie shell had a few cracks in it that I couldn't mend entirely, so some... — Lucky Ducky Jan 27, 2009

Recipe #161019

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Oven "fried" Fish

Posted by Irmgard  

I won't submit a rating as I made this using Basa fillets (what I had on hand). I also omitted the cayenne pepper as my young children are very sensitive to spice. I was disappointed that after baking, the coating slid off the fish as I cut it.... — Lucky Ducky Jan 24, 2009

Recipe #166005

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The Best Apple Pie Muffins Ever

Posted by Dotty2  

Excellent muffin! I added about 1 tsp of cinnamon to the batter (in addition to cinnamon in the topping), used 1/3 cup applesauce and 1/3 cup oil (instead of 2/3 cup oil), and also used 1 1/2 cups whole wheat flour and 1 cup all-purpose (for 2... — Lucky Ducky Jan 14, 2009

Recipe #110506

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Bananas Foster

Posted by Yeah917  

Amazing! I didn't have dark rum, so used light rum and it was still fantastic, although I'm sure dark rum would add a nicer flavour. Delicious over ice cream, as the warm caramel bananas melt the ice cream. Yummy! — Lucky Ducky Oct 29, 2008

Recipe #312938

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Blueberry Oat Muffins

Posted by Ocean~Ivy  

I made these muffins this morning and my whole family thoroughly enjoyed them. I made the recipe as written, but added a sprinkle of cinnamon and a splash of vanilla. They had just the right amount of sweetness, and I love the texture from the... — Lucky Ducky Sep 14, 2008

Recipe #36249

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Blueberry Cheesecake Bars

Posted by GaylaJ  

I was looking for a quick, easy dessert for short-notice company and had fresh blueberries on hand. I halved the recipe and made the cheesecake in a prepared 9 inch graham pie crust. I didn't have blueberry jam, so used raspberry jelly. When I... — Lucky Ducky Apr 9, 2008

Recipe #125735

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Skillet Meatball-Mushroom Stroganoff

Posted by KITTENCAL  

I had 2 problems with this recipe. First, it was much too salty for my tastes (I did not add any salt "to taste" or use extra parmeson on top). I used consomme' and would suggest using a low sodium beef broth instead. Second, I used store-bought... — Lucky Ducky Mar 14, 2008

Recipe #176719

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Corn and Red Pepper Medley

Posted by Ms*Bindy  

I enjoyed this recipe. It was colorful and flavourful! I had to use frozen kernel corn as that was all I had, and it worked out great! — Lucky Ducky Mar 4, 2008

Recipe #177948

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Crock Pot Chicken Fricassee

(1 person found this helpful) Posted by Tish  

I usually find crockpot recipes to be disappointing, but not this one! The sauce was delicious! The chicken was a bit overdone (I had to leave it for 8.5 hours till I got home from work), but still good. I added frozen peas at the end, and... — Lucky Ducky Mar 4, 2008

Recipe #43185

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White Texas Sheet Cake

Posted by ratherbeswimmin'  

Just made this recipe this morning. I was a little hesitant about the directions stating to stir the rest of the ingredients in. So, I did just that . . . stirred using a wooden spoon until the batter appeared smooth. I then distributed the... — Lucky Ducky Feb 22, 2008

Recipe #27899

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Turkey Meatloaf

(2 people found this helpful) Posted by tootyflooty  

I made this last night and was very impressed. I was expecting mediocrity, but this far surpassed my expectations. I made the recipe as is, but added a few chopped white mushrooms and about 1/2 cup of shredded carrot. The mushroom added a nice... — Lucky Ducky Feb 3, 2008

Recipe #54752

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Kittencal's Greek Moussaka

Posted by KITTENCAL  

I have never eaten Moussaka before, but had tasted an beef & eggplant dish at a potluck that inspired me to try this. When I went to make it I realized I didn't have any ground beef in the freezer, so just used ground turkey. Not sure if that... — Lucky Ducky Dec 20, 2007

Recipe #88804

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Thumbprint Cookies

(1 person found this helpful) Posted by MizzNezz  

Just like my mom used to make! My only complaint is that the yield of 36 cookies is inaccurate. I made my cookie balls slightly smaller than 1 inch (I even measured!), and I only got 20 cookies. I definitely suggest doubling the recipe. — Lucky Ducky Dec 3, 2007

Recipe #27960

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Crock Pot Creamy Chicken Noodle Soup

Posted by God Loves U  

Made this today for supper on a cold, snowy November day. It was perfect comfort food! I had to use 4 cups chicken broth/4 cups beef broth as I didn't have enough chicken broth. I also didn't have marjoram, so used a sprinkle of poultry... — Lucky Ducky Nov 27, 2007

Recipe #73641

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