Little_Sister's

67out of67

Reviews

Sloppy Joes

Posted by Susan1  

This is so good! I did substitute with ground turkey and brown sugar. I also increased the sauce by changing the serving size to 8 but kept the meat at 1 1/2 lbs. Also added a little beer as it seemed to be drying out before the hour of... — Little_Sister Oct 7, 2009

Recipe #15344

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Roasted Asparagus

Posted by jean1  

Not much to add to the other reviews. Excellent!! — Little_Sister Sep 27, 2009

Recipe #12192

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Ground Turkey Stroganoff

Posted by Vanessa P.  

Really tasty dish. Was easy to put together. Had to use canned sliced mushrooms since that's what I had on hand. Just added them a little later than the onions. Next time I might cut back just a tad on the paprika and maybe increase the sour... — Little_Sister Sep 22, 2009

Recipe #301972

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Grilled Packet Potatoes

Posted by Karen From Colorado  

Great alternative to baked potatoes. Made in oven since I wasn't sure if the temperature used for the meat we were grilling would work with the potatoes. In the oven I needed more than the 30 minutes indicated to get them done enough for our... — Little_Sister Apr 1, 2009

Recipe #16698

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Cajun Red Snapper

(1 person found this helpful) Posted by ngibsonn  

Being from Louisiana we love blackened fish and this recipe was excellent. Flavor and texture was perfect. Other than using regular olive oil, made exactly as written. — Little_Sister Apr 1, 2009

Recipe #32267

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Red Snapper With Garlic Delight

Posted by Charishma Ramchandani  

This was wonderful! I tried to convert to the US system and step 8 didn't translate. Found that 10 cm (from heat) is equivalent to 4 inches. I lowered to about 6 inches from heat and broiled for about 12 minutes. Had to calculate the butter, too.... — Little_Sister Mar 28, 2009

Recipe #93905

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Spicy Grilled Potatoes

(1 person found this helpful) Posted by Lainey6605  

Great alternative to mashed potatoes. Pushed butter mixture between slits a bit. Baked in oven but they were tasty none the less. — Little_Sister Mar 28, 2009

Recipe #329148

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Slow Simmered Spaghetti and Meatballs (Crock Pot)

Posted by Impera_Magna  

When I told my sister today that I was making spaghetti & meatballs in the crockpot with frozen meatballs she was shocked. The one recipe I'm known for is my made from scratch S+MB's that takes about the same amount of time but requires much more... — Little_Sister Mar 28, 2009

Recipe #160483

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Lemon, Basil & Mascarpone Pasta

Posted by Dancer^  

Followed recipe exactly as written but used angel hair pasta since that's what I had on hand. Perfect! Another winner from Dancer^! — Little_Sister Mar 26, 2009

Recipe #26196

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Tomato and Basil Salad

Posted by Sage  

Used iceberg lettuce since that was what I had on hand. Also added shredded mozzarella cheese with the parmesan. Basil used was from the garden. Perfect! Probably even better with Romaine lettuce. Great side dish with pasta. — Little_Sister Mar 26, 2009

Recipe #47762

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Awesome Marinade for Pork Tenderloin

(1 person found this helpful) Posted by Chippie  

Unbelievably good! I think marinating for the full 48 hours made it very tender. Grilled tenderloin on a gas grill. Left for a little longer than called for in recipe. Just a personal preference. Got grill to 500 degrees and seared 2 minutes... — Little_Sister Mar 22, 2009

Recipe #61069

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Balsamic Browned Butter over Tilapia Fillets

(1 person found this helpful) Posted by Tia Mouse  

This was excellent! Tia took out the extra effort it usually takes for a Rachael Ray recipe. Love many of Rachael's recipes but her ingredient list normally includes everything she uses to make the main course along with a side or two so it was... — Little_Sister Nov 13, 2008

Recipe #321088

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Green Beans with Cherry Tomatoes

(1 person found this helpful) Posted by Merlot  

Very tasty. Due to what I had on hand, made with canned green beans and vine ripened tomatoes cut into large chunks. It was fast and easy. I think I was a little heavy on the sugar so I will measure more carefully next time since it was just a... — Little_Sister Nov 12, 2008

Recipe #30951

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Ritz and Chicken Casserole

Posted by Ellie's Mom  

Wow! This was outstanding. Made it for my cousin, who is known to be an exceptional cook, and her DH when visiting us. She raved! As did everyone else. Used Un-Boiled Chicken for the cooked and cubed chicken. Really easy and reasonably healthy. Did... — Little_Sister Nov 11, 2008

Recipe #86223

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Un-Boiled Chicken

(1 person found this helpful) Posted by ThatBobbieGirl  

This was amazing! Made it for Ritz and Chicken Casserole that called for 2 to 3 cooked and cubed chicken breast. Used 2 large B/S chicken breast and otherwise followed directions as written and made it on a gas stove. I was skeptical but this worked like a charm! — Little_Sister Nov 10, 2008

Recipe #33104

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Sticky Sesame Chicken Tenders

(1 person found this helpful) Posted by BethR  

We enjoyed this very much! Made as directed. It wasn't really what I would call sticky but good, none the less. Had with steamed rice and veggies on the side. Served with a little soy sauce on top of all. It was a tasty meal. I think I might... — Little_Sister Nov 5, 2008

Recipe #216456

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Crock Pot Chili Dogs

(1 person found this helpful) Posted by bmcnichol  

What a stress free and terrific meal. Cooked exactly as recipe was written other than I only made 4 servings (for 2 people). Used Ball Park Bun Size Franks (made with beef, pork and turkey) and Ball Park Hot Dog Buns. I always use white onion for... — Little_Sister Nov 2, 2008

Recipe #264190

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Baked Chicken Breast

(1 person found this helpful) Posted by Juenessa  

This was really tasty! Used tenders and based on other reviews, covered with foil the first 30 minutes, uncovered for 20 minutes, covered again with foil and turned the oven off and left in for another 10 to 15 minutes. Used fat free Cream of... — Little_Sister Nov 1, 2008

Recipe #54305

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Beer Grilled Pork Chops

(1 person found this helpful) Posted by Denise in NH  

DH and I loved this! We enjoy our beer on the weekends and didn't feel that the beer (Miller Lite) taste took over at all. Loved the slight sweetness of the brown sugar. I used two good sized bone in center cut chops but kept the marinade... — Little_Sister Oct 27, 2008

Recipe #36873

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Southern Great Northern Beans (Crock Pot Version)

Posted by Cookin In Texas  

First time to cook or eat Great Northern Beans and great they were. A big plus not having to soak the beans overnight! I did use a ham bone and added a little garlic powder. Had to cook about 8 hours total (See UPDATE below). After cooking on high... — Little_Sister Oct 26, 2008

Recipe #195011

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