Chef Itchy Monkey's

19out of19

Reviews

Awesome Blueberry Muffins

Posted by DebM  

These are so good! I actually made these with a can of tart red cherries instead of blueberries (it was what I had on hand). SO GOOD. I will definitely be making these again, either with cherries or blueberries. Thanks for the recipe! — Chef Itchy Monkey Sep 27, 2009

Recipe #51997

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Crazy Easy Apple Dumplings

(1 person found this helpful) Posted by Gabe6309  

These are wonderful. And evil. I have made them twice so far. What I learned after the first time was that it really helps to bake them for a full 30 minutes COVERED, and then 15 minutes uncovered. It helps cook the dough more. Also, it really... — Chef Itchy Monkey Sep 26, 2009

Recipe #287327

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Mexican Enchilada Sauce

(1 person found this helpful) Posted by Donna Matthews  

Amazing recipe!! I LOVE enchilada sauce, but the stuff in the cans and jars doesn't come anywhere close to what you get in a restaurant. This recipe is exactly the flavor I have been hoping to find. THANK YOU!! I made it exactly as written,... — Chef Itchy Monkey Jul 19, 2008

Recipe #109685

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Blueberry Lemon Bread

Posted by mstrcook  

This is wonderful! Easy to put together too! I made this last night on a whim because I had bought a package of blueberries (I never buy those) and didn't know what to do with them. I brought this yummy bread to my office and it got rave reviews... — Chef Itchy Monkey Jul 2, 2008

Recipe #4663

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Jo Mama's World Famous Spaghetti

(1 person found this helpful) Posted by Sharlene~W  

This is a really delicious sauce recipe! I made this a few weeks ago, and tonight I'm going to make another batch. I've learned after my first time that I need to let it simmer a lot longer than 1 hour (I prefer a thicker sauce). So today I'm... — Chef Itchy Monkey Jan 13, 2007

Recipe #22782

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Roasted Garlic Fingerling Potatoes With a Touch of Bacon

(1 person found this helpful) Posted by ~Rita~  

Great recipe! My boyfriend and I fought over the last piece of potato, they were so good. I didn't have any sage, so I used some dried thyme and rosemary. I also added a drizzle of olive oil. I will definitely be making these again and again! — Chef Itchy Monkey Jan 3, 2007

Recipe #195756

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Cheesy Potatoes Au Gratin

(1 person found this helpful) Posted by Chippie  

I'd give this 10 stars if I could! It was so easy to prepare (I used my food processor to slice up fingerling potatoes). My boyfriend, who has always thought he didn't like potatoes au gratin, raved about it and went back for seconds (then... — Chef Itchy Monkey Dec 30, 2006

Recipe #110173

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My Favorite Chocolate Chip Cookies

Posted by SilentCricket  

Absolutely wonderful! This is exactly how I like my chocolate chip cookies. And I especially appreciate that the edges of the cookie stay rounded and don't flatten out to a sharp edge. I used butter flavor shortening and unsalted butter, with... — Chef Itchy Monkey Nov 14, 2006

Recipe #38041

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Mint Meltaways

(1 person found this helpful) Posted by Linorama  

I love this recipe! I have made it almost every Christmas for the past 5 years or so. They are always a huge hit. I wish I could find an easier way to crush the mints though... I like them super-fine and powdery and that is so hard to do! — Chef Itchy Monkey Sep 12, 2006

Recipe #52180

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Mexican Rice

(5 people found this helpful) Posted by Pot Scrubber  

This recipe was excellent! Thank you so much for posting it. I've been looking for a way to make restaurant style mexican rice for a long time. Usually, most recipes are too wet and gloppy. But this one had exactly the right somewhat dry fluffy... — Chef Itchy Monkey Jul 11, 2006

Recipe #117892

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The Best Ever Carnitas

(6 people found this helpful) Posted by Sheri-BDB  

Great recipe! I had this in my Chevy's restaurant cookbook, but until now never got up the nerve to try it. I followed the ingredients exactly, except after browning the meat I put it and the marinade in my crockpot for 8 hours on low. It came... — Chef Itchy Monkey Jan 15, 2006

Recipe #111230

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Slow Cooked Spaghetti Sauce

Posted by faith58  

This was great! It was my first time cooking with a crock pot EVER. I tried it because I just happened to have all the ingredients on hand (that like never happens). It was really easy to put together. We both loved it and there were a ton of... — Chef Itchy Monkey Jan 13, 2006

Recipe #122198

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Pizza Bagel Bites (oamc)

(1 person found this helpful) Posted by * Pamela *  

I made these last night and froze them overnight. Then for lunch today we had a few of them. They came out great! I will definitely be making these again. I used mozzarella, cheddar, parmesan, pepperoni, Boboli pizza sauce, and a tiny bit of... — Chef Itchy Monkey Jan 10, 2006

Recipe #121307

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Easy Parmesan Garlic Chicken

Posted by Dreamgoddess  

I made this tonight for me and my boyfriend. I prepared the cheese/dressing/garlic powder mix exactly as stated in the recipe, but only used 2 chicken breasts. My piece tasted extremely salty (even though I did not add additional salt) and had a... — Chef Itchy Monkey Jan 8, 2006

Recipe #86052

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Easy Parmesan Garlic Chicken

Posted by Not So Good Cook  

I made this tonight for me and my boyfriend. I prepared the cheese/dressing/garlic powder mix exactly as stated in the recipe, but only used 2 chicken breasts. My piece tasted extremely salty (even though I did not add additional salt) and had a... — Chef Itchy Monkey Jan 8, 2006

Recipe #150637

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Taco Meat

Posted by ChrisMc  

I usually make taco meat with a taco seasoning packet (where you brown the meat first, then add seasoning and water). I decided to give this recipe a try because my boyfriend doesn't like taco seasoning. I was disappointed... it was extremely... — Chef Itchy Monkey Dec 30, 2005

Recipe #31708

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Big Grandma's Best Peanut Butter Cookies

Posted by LiisaN  

These are SO GOOD! I just had a piece hot out of the oven and I can't wait till they cool off now. Like fat-sissy, I also used half butter and half crisco. And I mixed milk chocolate chips into the second half of the dough, just as an experiment... — Chef Itchy Monkey Dec 29, 2005

Recipe #66703

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Creeping Crust Cobbler

(1 person found this helpful) Posted by katie4998  

I made this with frozen black cherries last night and it was a HUGE hit with my boyfriend. He went for seconds, even though he knew he shouldn't. I had some of the leftovers for breakfast this morning. I'm going to make it again with frozen... — Chef Itchy Monkey Sep 14, 2005

Recipe #98861

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Really Simple Chicken

(1 person found this helpful) Posted by TexasKelly  

I marinate boneless chicken breasts in Bernstein's Italian Dressing every time I grill them. So tasty! Usually served with plain white rice, and sometimes I also put BBQ sauce on the chicken a minute or two before it comes off the grill. — Chef Itchy Monkey Sep 12, 2005

Recipe #84229

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