WildCook's

63out of63

Reviews

Meatloaf: Yes, Virginia There is a Great Meatloaf!

Posted by Nita Holleman  

Delicious! I don't think I will be trying another meat loaf recipe. Not only was the sauce tasty...I loved the little pieces of bread. However, I cut them a little bigger and just loved how the sauce gushes out! I will definitely double the... — WildCook Oct 3, 2009

Recipe #54257

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Easy Cinnamon Apple Raisin Bread

Posted by tinebean21  

Delicious cake! Very moist and easy to make! Definitely a keeper! My daughter kept making yummy noises after every bite. Thanks for sharing! — WildCook Jun 27, 2009

Recipe #245035

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Quick Honey Mustard Pork Stir-Fry

Posted by Jen T  

Tasty and quick to prepare...I found that this made the pork very tender. I marinated it for about an hour. I doubled the recipe to make some extra sauce. Thank you for sharing. Will be making this again. — WildCook May 26, 2009

Recipe #35525

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Pear Banana Bread Low-Fat

(1 person found this helpful) Posted by JamieLech  

Great bread! I had some very ripe bananas and pears to use up and this is a great and easy way to do so. I always carry all these ingredients. I did not, however, make two loaves of bread as I like a big mean loaf that bump up the pan!... — WildCook May 23, 2009

Recipe #353285

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Maple Glazed Salmon

Posted by echo echo  

Quick, easy and great tasting! I always have all these ingredients on hand. Thanks for sharing! — WildCook May 15, 2009

Recipe #102139

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Cafe Au Lait

Posted by Miss Erin  

Great and easy recipe!!! I don't like regular coffee as I find it too strong tasting. This drink wasn't too strong, it was just right. I topped it off with a little whipped cream and cinnamon. Thanks for sharing! — WildCook May 14, 2009

Recipe #41588

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Judi's Seasoning Salt

Posted by Tweeky  

Would you believe I couldn't find seasoning salt at the grocery store?! Once again, Zaar is to the rescue...This turned out to be a very good mix! This is cheaper and tastier than the ones in the grocery store. These are very common ingredients... — WildCook Nov 1, 2008

Recipe #78572

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Easy Layered Meat Loaf

(1 person found this helpful) Posted by DrGaellon  

This was excellent and quick! What I love is tat these are very common ingredients. Although my baby was distracting me, I messed up on the layering and ended up mixing the relish with the meat and topping it with the sauce right from the start... — WildCook Oct 15, 2008

Recipe #326584

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Best Apple Cake

(1 person found this helpful) Posted by RoseofSharon  

In Canada, we are celebrating Thanksgiving this weekend. I made this last night for our family dinner and it was very good! I subbed half the oil for apple sauce as many suggested. The glaze was the perfect finishing touch to this... — WildCook Oct 13, 2008

Recipe #136589

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Teriyaki Ginger Salmon

(1 person found this helpful) Posted by Kimke  

Excellent recipe! I only had light soy sauce, so I substituted it for the dark soy sauce. Also, instead of peanut oil (which I find too strong), I used almond oil. I love this recipe because it is quick, easy and calls for everyday ingredients... — WildCook Oct 4, 2008

Recipe #57388

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Dilly Sole

Posted by Lennie  

Very tasty! Quick and easy to make! Served with white rice and veggies. Thank you for posting! — WildCook Oct 4, 2008

Recipe #31126

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Bev's Macaroni and Cheese

(1 person found this helpful) Posted by Bev  

This can serve 4 to 6 as a sidedish and 2-3 as a meal. It was very good I would suggest adding more cheese or a stronger one. Thank you for sharing! — WildCook Oct 3, 2008

Recipe #30366

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Tasty Crock Pot BBQ Country Style Pork Ribs

Posted by Poor George Kinzy  

This was very good! The only thing I didn't like as much was the mustard. Next time I will replace it with additional BBQ sauce. Other than that, great recipe. Thank you for sharing. — WildCook Sep 21, 2008

Recipe #60052

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Peach Pie

(2 people found this helpful) Posted by ellie_  

Wonderful! Makes the house smell like autumn! I doubled the recipe to make two open faced pies and added some pears. Great fall dessert! Thank you for posting. — WildCook Sep 9, 2008

Recipe #98446

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Macaroni Beef Casserole

Posted by *Parsley*  

I thought this recipe was just ok. I didn't like the corn combination in this dish. Thank you for sharing, but I won't be making this again. — WildCook May 17, 2008

Recipe #142329

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Tournedos Brennan

Posted by Miss Annie  

I made this tonight for dinner and was quite impressed! I actually got my husband to eat tomatoes! Since I am pregnant, I did not use the red wine — instead I substituted the same amount of red wine for chicken stock and added one teaspoon of... — WildCook May 7, 2008

Recipe #30017

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Ground Beef Chili

Posted by ratherbeswimmin'  

I just made this recipe tonight. Since my husband doesn't east chili, I was going to halve the recipe but I decided not to since you mentioned it freezes well. I made 3 changes. Instead of 1 medium green pepper, I chopped up 1/2 cup of various... — WildCook Mar 23, 2008

Recipe #36847

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The Best Easy Beef and Broccoli Stir-fry

(1 person found this helpful) Posted by Chris from Kansas  

I made this the other night while I was having one of my "pregnancy cravings". I however made many changes. I substituted the steak for left over turkey. I also used 4 cups of asian style frozen vegetables rather than just broccoli. I also used... — WildCook Jan 27, 2008

Recipe #99476

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Ginger Ground Pork

Posted by nyob zoo  

I made this two weeks ago and forgot to rate it! It was very good! I however made changes. Due to some comments about the ginger being overpowering, I used 2 tablespoons of ground ginger instead. Instead of the onions, I used 3 cups of Asian... — WildCook Dec 2, 2007

Recipe #78400

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Funky Chicken With Sesame Noodles

Posted by Mirj  

I made this tonight along with Japanese Chicken (#68955. The noodles were so fast to make! Awesome taste! I only used half of the soy sauce mentionned and it was also sodium reduced. Next time I will try the chicken. Thank you for posting. — WildCook Nov 18, 2007

Recipe #76930

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