mrswaz's

22out of22

Reviews

Easter Bunny Racers

Posted by Mom2Rose  

This was too fun! I made these for my son's preschool class and everyone loved them. I forgot to do the headlights, but they still turned out great. Thanks for such a fun idea! — mrswaz Apr 9, 2009

Recipe #291797

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Sour Cream Banana Bread

Posted by Charishma Ramchandani  

This was absolutely delicious, but don't let the name of this recipe fool you. This is not banana bread so much as it is banana cake. The ingredients are identical to several banana cake recipes I have floating around. That being said, I think... — mrswaz Oct 9, 2008

Recipe #9351

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Parmesan Muffins

(2 people found this helpful) Posted by ratherbeswimmin'  

I made these to go with some pasta tonight, and we enjoyed them! I would suggest reducing the sugar though, because the sweetness and the parm compete with each other. I'll be making these again with half the sugar, and adding some cracked black... — mrswaz Feb 5, 2008

Recipe #147399

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Zucchini Squares

(3 people found this helpful) Posted by Bergy  

These were great! What a unique way to use up some frozen shredded zucchini. I left out the onions because one of my guests was allergic, and I used mozzarella instead of cheddar, but I really liked the flavor these had. I think next time I will... — mrswaz Dec 18, 2007

Recipe #14057

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Mexican Stuffed Shells (Oamc)

(2 people found this helpful) Posted by * Pamela *  

Thank you for this recipe! My family loves stuffed shells, and this is sucha fun twist on it. I added a can of pink beans and a can of corn to mine because I'd used a seasoning that was much too spicy and I needed to spread it out. We loved it... — mrswaz Oct 22, 2007

Recipe #57772

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Cranberry Meringue Pie

(1 person found this helpful) Posted by Sherrybeth  

I can't believe no one else has made this yet! First of all, the pie is stunning to look at- a real beauty. The lime in the meringue is fantastic and overall we really like this pie. I'm going to leave out the ginger next time and increase the... — mrswaz Oct 12, 2007

Recipe #193282

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Hot Fudge Sauce

Posted by MommyMakes  

This is very good for what it is. I wouldn't quite call it hot fudge sauce- it's more like a very thick fudge pudding. It doesn't have the "chew" that hot fudge typically has. That being said, it does make a great hot fudge sauce, I used it to... — mrswaz Sep 15, 2007

Recipe #201293

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Crock Pot Cheesy Meatloaf

(2 people found this helpful) Posted by truebrit  

This was very good. I wasn't sure what the round cheese crackers were, so I used an herb cracker, and it was fantastic! All it needed was soem mashed potatoes and gravy for a complete meal. Thanks for sharing! — mrswaz Apr 5, 2007

Recipe #99616

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Basic Pizza Dough

Posted by Karen=^..^=  

This was an excellent pizza crust. I usually make a crust with bread flour, but ran out and needed an alternative. This dough was so so nice to work with, it was soft and luscious, and shaped very easily. It's just a touch sweet from the sugar,... — mrswaz Mar 25, 2007

Recipe #26181

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Grilled Wild Boar Chops

(1 person found this helpful) Posted by FarmGirl  

This was excellent! I used half the oil and added lemon zest, but it was perfect for the wild boar. It still allowed the flavor of the chops to come through, tahnks for the great recipe. — mrswaz Mar 5, 2007

Recipe #126240

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Herb-Roasted Pork Tenderloin

Posted by ratherbeswimmin'  

This was excellent! My whole family loved it, and it was so quick to put together. I think it would be even better on the grill once it's grill season. A definite keeper- thanks for sharing! — mrswaz Feb 18, 2007

Recipe #25757

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Honeybutter Pork Tenderloin

Posted by CookbookCarrie  

This was really sweet... which I should have expected with honeybutter in the title of the recipe. I think it has potential- possibly with an artisanal honey that has a lot of flavor. Overall, I probably wouldn't make it again without a few... — mrswaz Feb 17, 2007

Recipe #53473

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Barbecue Kielbasa and Beans

(1 person found this helpful) Posted by ciao  

I really didn't expect this one to be such a winner! My whole family loved it, and we're not big bean people.I cut the recipe in half for the four of us, and it was plenty for us- with leftovers for lunch. I also used diced tomatoes instead of... — mrswaz Feb 6, 2007

Recipe #90655

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Braised Chicken With Lemon and Honey

Posted by Lauralie41  

This was excellent! So flavorful and delicious! I removed the skin from my chicken prior to cooking, and would do so again. I also used 1 preserved lemon and it was the perfect touch for this dish. Definitely serve this with rice or noodles to... — mrswaz Jan 18, 2007

Recipe #138106

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Buttermilk Oatmeal Bread

Posted by Hey Jude  

This bread is fantastic! It has a moist and wondeful texture, and it is so flavorful! The loaf did rise up amazingly high during baking, so next time I will make a free-form loaf, but otherwise, a definite repeater. I also think the oatmeal... — mrswaz Jan 6, 2007

Recipe #101533

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Pork Medallions With Cranberries and Apples

Posted by Susan Dillard  

This was extremely easy to put together, and it was delicious. I served it over brown rice and that rice soaked up the luscious sauce. I am going to try it with dried cranberries sometime- I think that would give it a good flavor too. — mrswaz Nov 17, 2006

Recipe #45668

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Frosted Banana Bars

Posted by jolyn421  

I loved these bars! After reading the reviews, I cut back on the sugar, using 1 cup plain sugar, and 1/2 cup brown sugar. I also added mini chocolate chips and nuts, but otherwise, the recipe stayed the same. These were a huge hit all around,... — mrswaz Nov 6, 2006

Recipe #19472

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Caribbean Chicken

(1 person found this helpful) Posted by Lvs2Cook  

This was a very good recipe- and easy to boot! This will get many repeats this summer I think. My only change was to eliminate the red pepper and use habanero hot sauce instead. I made double the marinade and reduced half on the stove top and... — mrswaz Aug 21, 2006

Recipe #116639

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Kiwi Quick Bread

(1 person found this helpful) Posted by Dragonshoes  

I'm trying really hard to like this bread. I really want to like this bread. It smelled a little funky while baking, and it tastes like...not much. It could be my kiwis were not quite ripe enough, so I will try again. But for anyone who... — mrswaz Aug 21, 2006

Recipe #123565

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Big Daddy's Carolina Style Barbecue Sauce

(1 person found this helpful) Posted by ~Rita~  

This was a very good sauce. It was excellent drizzled over my husbands smoked pork. I have grown tired of tomato based sasuces- and this one is a fantastic alternative. — mrswaz Aug 14, 2006

Recipe #120492

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