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Chef Busy Judy's

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Reviews

Posted between August 27, 2005 and November 22, 2009

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Indonesian Coleslaw

(2 people found this helpful) Posted by Sheynath  

The garlic cloves I used were large, so I will probably use only 1 large or 2 small cloves in future. If you don't have a taste for cilantro, Italian parsley works great. — Chef Busy Judy Aug 27, 2005

Recipe #133427

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Yemiser Selatta - Ethiopian Lentil Salad With Shallots and Chile

Posted by Sackville  

The recipe called for slicing the shallots in half. I chopped them up. There was a better mixture that way. — Chef Busy Judy Aug 27, 2005

Recipe #133099

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