lizzie's

6out of6

Reviews

Graciela's Baked Ham

Posted by carolle simmers  

why only 31/2 stars? This is the best baked ham recipe that I have ever tried. I have used it about 5 times since last year. I am Polish past 60 so you know I have baked plenty of hams in my time. — lizzie Dec 26, 2004

Recipe #11624

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Awesome Baked Ham

(6 people found this helpful) Posted by Boopster  

I made this ham for Christmas which I do every year and it was truly awesome. The only words you could hear at the table was" this is the best ham I have ever tasted" My son is an executive chef and I had to give him the recipe. Thank you, I... — lizzie Jan 1, 2004

Recipe #46922

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Puerto Rican Style Pernil (Roast Pork)

(1 person found this helpful) Posted by ~jb4~  

The 2 men in my family loved it. My son is an executive chef and he really liked it. It was the first time that I used Hispanic seasonings but it will most certainly not be the last. Best pork roast that we have ever eaten.BTW, I cooked it in a... — lizzie Jun 13, 2003

Recipe #56651

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Pork Chops with Corn Dressing

Posted by Karen From Colorado  

Recipe #12920

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Mandel Bread (traditional Jewish holiday cookie)

(4 people found this helpful) Posted by Mirj  

I have made these cookies several times and they always come out real nice. I have several biscotti recipes but I like this one best because it calls for very little sugar compared to the others. I also use olive oil for a lower fat content. — lizzie Mar 30, 2002

Recipe #14960

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Overnight Hot Cinnamon Rolls

(2 people found this helpful) Posted by Kari  

Question: How do you get a whole package of rolls into the pan? I can only get 6-8 rolls in either one of those pans recommended. — lizzie Feb 24, 2002

Recipe #13281

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