okpat1's

28out of28

Reviews

Sausage, Roasted Red Pepper, and Spinach Torta Rustica

(2 people found this helpful) Posted by Manami  

I have made this twice in the last month, once for my Lunch Club and once for at home. Everyone enjoyed it. The first time I made it exactly from the recipe except for using shredded Mixed Italian Cheeses instead of the Fontina. The second time I... — okpat1 Mar 8, 2009

Recipe #359591

select

Sausage, Roasted Red Pepper, and Spinach Torta Rustica

Posted by Shelby Jo  

I made this for my Cooking Club today and it was delicious !! I needed a few extra baguette slices for the crust and I substituted Mixed Italian Cheeses for the Fontina. I definitely will be making this again. — okpat1 Feb 12, 2009

Recipe #339226

select

Italian Love Cake (Super Easy :)

Posted by Karen=^..^=  

I always make this with marble cake mix, just like in an other review. Also, I sprinkle the finished cake with a little cocoa powder. — okpat1 Feb 9, 2009

Recipe #42064

select

Ruth Wall's German Apple Cake

Posted by justcallmetoni  

This was good. It was dense, more like a coffeecake texture, and the apples were delicious. I used 4 Granny Smiths...any more and it all wouldn't have fit in my bundt pan. Don't leave off the glaze. It was delicious! My cake looked exactly like... — okpat1 Jan 10, 2009

Recipe #249118

select

Schweinebraten - German Style Roast Pork

Posted by Molly53  

This was excellent...and so easy. I used a 7 pound shoulder roast and added potatoes to the vegetables so I would end up with a more complete side dish. I had 2 cups of pan juices so I didn't need any other liquid to make the gravy. I did add 4... — okpat1 Jan 10, 2009

Recipe #93274

select

Jet Swirl Pizza Appetizers

(25 people found this helpful) Posted by Chippie  

This is good for party snacks or a meal as you mentioned. It is like my basic stromboli recipe. I used to use frozen dough but I can't find it since I moved. Sometimes I replace the meats here with sausage and peppers. If the end result is too... — okpat1 Jun 17, 2008

Recipe #59764

select

Mary's Zucchini Scones

Posted by Chef #782749 Photogardener  

Sounds good but how much zucchini do you use ? — okpat1 Apr 30, 2008

Recipe #301299

select

French Toast to Go

(2 people found this helpful) Posted by Tam454  

Great idea. I just got home from the store with a pack of hamburger buns....we will probably only use 3 tonight. When I freeze the rest they just get lost in the freezer. I've thought of making bread crumbs but I'm going to try this recipe on... — okpat1 Mar 26, 2008

Recipe #294592

select

Easy Cheesecake Cupcakes

(1 person found this helpful) Posted by valandsnoopy  

I've been making these for almost 30 years!! The last 4 from my Christmas batch are in the refrigerator but they'll be gone tonight. These mini cheesecakes look great in the foil cupcake papers. For Christmas and Valentines Day I always use the... — okpat1 Dec 27, 2007

Recipe #273970

select

Foolproof Fudge

Posted by Aimchick  

I have been making this since I got married...over 30 years ago!! It is so easy that I used to get embarrassed when people asked for the recipe. It is from Eagle Condensed Milk and is printed on the label. — okpat1 Sep 18, 2007

Recipe #253269

select

Spinach Balls

(4 people found this helpful) Posted by Aimchick  

These are great. I have been making them for years. I make them a little bigger than "party" balls, freeze them individually on a cookie sheet and then store them in the freezer in a plastic bag. I use them as a side dish for steak or any other... — okpat1 Aug 28, 2007

Recipe #249157

select

Italian Struffoli

Posted by Chef Kiddle  

The presentation is important for this dish. Traditionally, the strufolli are piled high on the serving dish in a cone like shape and sprinkled with multicolored candy sprinkles. I have many good memories of my grandmother's strufolli, made only... — okpat1 Aug 25, 2007

Recipe #248555

select

Chocolate Fudge

(2 people found this helpful) Posted by Mmmm Tasty  

This is the Fool Proof Fudge Recipe from the sweetened condensed milk can. I have been making this for 30 years since I was a newlywed.It is also good with chopped walnuts if you like a fudge with nuts. — okpat1 Dec 22, 2006

Recipe #201185

select

Easy Oreo Truffles

(1 person found this helpful) Posted by SkinnyMinnie  

I also saw this in my Kraft magazine. Everyone loved them. Next time I'm going to try using Mint oreos. — okpat1 Nov 27, 2006

Recipe #186726

select

Pumpkin Pie Dessert Squares

(2 people found this helpful) Posted by Rhonda O  

I got this recipe from a friend after she made it and brought it in to our office. Everyone loved it. I made it today as a change from our usual pumpkin pie for Thanksgiving. The only change I made was to sprinkle the dessert with some chopped... — okpat1 Nov 23, 2006

Recipe #15901

select

Pumpkin Pie Dessert Bars

Posted by wannabechef2  

I got this recipe from a friend after she made it and brought it in to our office. Everyone loved it. I made it today as a change from our usual pumpkin pie for Thanksgiving. The only change I made was to sprinkle the dessert with some chopped... — okpat1 Nov 23, 2006

Recipe #197248

select

Zucchini Casserole

Posted by pheebess  

This is very similar to a recipe given to me more than 25 years ago. We call it Zucchini Pie. It is one of our favorite side dishes and is always requested when we go to summer parties. Even people who say they don't eat zucchini like this ! — okpat1 Aug 2, 2006

Recipe #180249

select

Pineapple Angel Lush

Posted by Troop Angel  

This is a great dessert- low cal and refreshing and I have made it many times. To avoid the slipping that some other reviewers have mentioned, I don't cut the cake in layers. I leave the topping in a bowl and just spoon it on the sliced cake as I... — okpat1 Aug 2, 2006

Recipe #114445

select

Macaroon Brownie Bars

Posted by mandabears  

These are delicious. I found the recipe on another site and made it last week. Very easy. Only made one change...if 1/2 a cup of chocolate chips are good, an entire cup is better !!! — okpat1 Apr 28, 2006

Recipe #101948

select

Best Oatmeal Cookies

Posted by Merrie Wold  

These cookies are great. A friend gave me the recipe a while back ...her 90 something mother's recipe written in her own hand. Now that I have seen it here and on another site, I realize it was probably in the newspaper 40 years ago and it is... — okpat1 Apr 14, 2006

Recipe #54351

select