Not So Good Cook's

37out of37

Reviews

Easy Cinnamon Fudge

Posted by looneytunesfan  

Great recipe! Very easy and really good. I'll definitely make this again! — Not So Good Cook Jul 21, 2008

Recipe #141072

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Banana Chocolate Chip Mini-Muffins

(1 person found this helpful) Posted by jackieblue  

Very tasty recipe. I made a banana bread instead of muffins; I used a 9x5 loaf pan & baked at 350 for about 65 minutes. The vanilla yogurt is a good idea. Thanks! — Not So Good Cook Feb 24, 2008

Recipe #288243

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Beef Tenderloin with Roasted Shallots, Bacon and Port

Posted by MsKittyKat  

I have made this recipe for Christmas dinner twice, and again this year. It's absolutely wonderful and the sauce is well worth the effort. — Not So Good Cook Dec 23, 2007

Recipe #49488

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Chicken in Peanut Sauce (Nikatse Nkwa)

Posted by Bayhill  

This sauce was very flavorful. I used a combination of boneless thighs and drumsticks, which I had on hand. I've had some Thai recipes which used peanut butter, and it gives the sauce a very rich quality. Really not difficult to prepare at all,... — Not So Good Cook Aug 13, 2007

Recipe #173533

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Sunshine Fillets

Posted by NoraMarie  

I made this with cod, which turned out really well. I let the fish marinate in the sauce for an hour or so before cooking and the flavor was very nice. I served it with steamed green beans and rice. Nice dinner, thank you! — Not So Good Cook Aug 13, 2007

Recipe #213716

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Baked Cod With Vegetables, Prosciutto and Pine Nuts

Posted by CulinaryQueen  

This was absolutely delicious. I used a mix of green and red bell peppers and it looked as good as it tasted. — Not So Good Cook Aug 7, 2007

Recipe #242570

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Creamed Ham With Peas

Posted by Annacia  

I made this for lunch, served over hot biscuits. I used frozen mixed vegetables and also a bit of chopped garlic in the saute. My kids & I really enjoyed it- tasty, easy, and filling. Thank you! — Not So Good Cook Aug 5, 2007

Recipe #229246

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Easy Microwave Rocky Road Fudge

Posted by Karen=^..^=  

Delicious and easy. Definitely worth making again. — Not So Good Cook Jun 15, 2007

Recipe #28616

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Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

Posted by Karen=^..^=  

Easy, fun, and fabulous. What else is there to say? I can't wait to try it with all differnt flavors, like the strawberry mentioned earlier. — Not So Good Cook May 6, 2007

Recipe #32614

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Mint 'n Chocolate Fudge

Posted by Marg (CaymanDesigns)  

Delicious! Rich chocolate on the bottom & nice mint on the top. The top layer was softer & somewhat runny, though; I'll try it again without the tbsp of water. Definitely worth making (& eating). — Not So Good Cook Jan 21, 2007

Recipe #100828

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Kreepy Krispies Treats

Posted by Sue L  

A colorful and delightful variation on an old favorite. Always easy and fun. Posting the recipe with the photo is sure to attract attention and be a Halloween hit. — Not So Good Cook Oct 28, 2006

Recipe #102472

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Too Easy Black Bean Soup

Posted by Andeey  

Wonderfully quick, delicious, and easy. The seasoning comes from the type of salsa used, mild, med, or hot. Really a great short-cut to a hearty, healthy soup. — Not So Good Cook Oct 1, 2006

Recipe #185509

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Lemon Squares

(2 people found this helpful) Posted by Bev  

These lemon squares were amazing! They tasted great and the coconut in the crust gave it great texture. I would really recommend this recipe. Five Stars! — Not So Good Cook Jul 14, 2006

Recipe #17964

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Crock Pot Turkey and Stuffing

(2 people found this helpful) Posted by Chris from Kansas  

Well, I used this recipe as my starting point; I had half a turkey breast, with skin& bone, and no gravy... but I had to use the meat before it spoiled so I removed the skin, and substituted 2 cans of condensed Campbell's soup, one Golden Mushroom... — Not So Good Cook May 12, 2006

Recipe #150817

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Cornbread

Posted by Josephine George  

Delicious. I didn't use the onions, but did add some salt and pepper. It took a bit over 20 minutes and came out nicely moist & crumbly. I served it as a side dish to salmon. — Not So Good Cook Apr 4, 2006

Recipe #65922

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Fresh Fruit Bread

(1 person found this helpful) Posted by Sharon123  

This was excellent, but I'm thinking you might have to change the name from "Fresh Fruit Bread" because I also used canned fruit, drained, and not fresh. Delicious and moist. I'll certainly make this again. And I like that it makes two loaves, one... — Not So Good Cook Jan 15, 2006

Recipe #33498

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Lemon Blueberry Coffee Cake

(2 people found this helpful) Posted by viking  

I just made this from a Bisquick ad which I tore from a 2001 Bon Appetit. I wanted to post it, and not wanting to duplicate, found yours. FABULOUS! Moist, tasty, easy! Good for breakfast or with coffee. Next time I'll try it with apple & cinnamon... — Not So Good Cook Jan 10, 2006

Recipe #62762

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Brown Sugar-Glazed Salmon

(2 people found this helpful) Posted by Barb Gertz  

I have a glazed salmon recipe that uses soy sauce & brown sugar, which my family really enjoys. Yours, with the addition of mustard and a bit of rice-wine vinegar, is delicious! I highly recommend it. Thanks very much. — Not So Good Cook Jan 7, 2006

Recipe #150614

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Creamy Orzo With Ham and Peas

(1 person found this helpful) Posted by KelBel  

This sounded so good I began to make it before realizing I didn't have everything I needed. So I used lowfat evap milk instead of 1/2 and 1/2, and frozen mixed vegetables instead of just peas. It was delish. It also re-heats well in the microwave,... — Not So Good Cook Jan 1, 2006

Recipe #144220

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Golden Crust Applesauce Cornbread

Posted by Marie  

Really nice flavor and texture. Very enjoyable. — Not So Good Cook Nov 23, 2005

Recipe #139088

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